3785 mader bratwurst rye points Recipes
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water, uncooked rye berries or wheat berries, water and10 Morewater, uncooked rye berries or wheat berries, water, dried currants, chopped celery, chopped fresh parsley, salt, divided, freshly ground black pepper, chopped shallots, grated orange rind, fresh orange juice, champagne vinegar or white wine vinegar, olive oil13 ingredients
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olive oil, italian sausage, squeezed from casing and7 Moreolive oil, italian sausage, squeezed from casing, day-old rye bread cubes (from a crusty loaf), pears, cored and sliced, halved peeled steamed chestnuts, reduced-sodium chicken broth, eggs, kosher salt, chopped fresh thyme leaves9 ingredients
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active dry yeast, warm water (110o to 115o), eggs and10 Moreactive dry yeast, warm water (110o to 115o), eggs, nonfat dry milk powder, butter, softened, brown sugar, dark molasses, salt, baking soda, king arthur unbleached all-purpose flour, rye flour, cold water, caraway seeds and/or kosher salt55 min, 13 ingredients
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water, butter, cubed and17 Morewater, butter, cubed, king arthur unbleached all-purpose flour, rye flour, dried parsley flakes, garlic powder, salt, eggs, caraway seeds, cream cheese, softened, sliced deli corned beef, chopped, mayonnaise, sour cream, minced chives, diced onion, spicy brown or horseradish mustard, garlic powder, pimiento-stuffed olives, chopped50 min, 19 ingredients
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boneless country-style pork spareribs, cut into 3/4-inch ... and9 Moreboneless country-style pork spareribs, cut into 3/4-inch cubes, pork fat, cut into 3/4-inch cubes, chopped fresh sage, coarse kosher salt, ground mace, freshly ground black pepper, ground coriander, sugar, lager beer, divided, purchased soft pretzels , pretzel rolls, or rye bread10 ingredients
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Rye Tombstonesground beef, mild ground pork sausage and7 Moreground beef, mild ground pork sausage, pasteurized process cheese spread, cubed, dried oregano, garlic salt, worcestershire sauce, sliced party rye bread, green pepper strips, sliced olives9 ingredients
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Rye Breadsticksactive dry yeast, warm water (110o to 115o), divided and4 Moreactive dry yeast, warm water (110o to 115o), divided, honey, king arthur premium 100% whole wheat flour, rye flour, king arthur unbleached all-purpose flour40 min, 6 ingredients
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Caraway Rye Rollsrye flour, sugar, active dry yeast, salt, fennel seed and4 Morerye flour, sugar, active dry yeast, salt, fennel seed, caraway seeds, king arthur unbleached all-purpose flour, water, shortening55 min, 9 ingredients
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Rye Ham Bitesbutter, softened, snack rye bread, cream cheese, softened and8 Morebutter, softened, snack rye bread, cream cheese, softened, sour cream, garlic powder, pepper, diced fully cooked ham, green onions, finely chopped, chopped ripe olives, drained, shredded mozzarella cheese, divided, minced fresh parsley30 min, 11 ingredients
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Smoked Cheese and Beer Fondue with Beer-Simmered Bratwurst, Grilled Bacon, Mushrooms and Rye Bread (Bobby Flay)sharp white cheddar, shredded (about 2 1/2 cups) and23 Moresharp white cheddar, shredded (about 2 1/2 cups), gruyere, shredded (about 2 cups), smoked gruyere or swiss, shredded, scant tbsp cornstarch, strained cooking liquid from beer-simmered bratwursts , recipe follows, spicy brown mustard, plus more for serving, a few drops hot sauce, kosher salt and freshly ground black pepper, slab bacon, rind removed, sliced about 1-inch thick, cremini mushrooms, caps only, canola oil, six to eight 2-inch-thick slices high-quality german rye bread, beer-simmered bratwurst , recipe follows, sweet and hot german mustards , for serving, special equipment : fondue pot and skewers, german light ale, caraway seeds, coriander seeds, mustard seeds, onions, unpeeled, roughly chopped, whole cloves garlic , smashed, fresh ginger, peeled and chopped, precooked bratwurst , pricked with a fork, canola oil1 hour 5 min, 24 ingredients
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Reuben Soup (Mader's German Restaurant)onion, diced, celery ribs, diced, green bell pepper, diced and14 Moreonion, diced, celery ribs, diced, green bell pepper, diced, red bell pepper, diced, butter, flour, bay leaf, beef stock, chicken stock, corned beef, thinly sliced, swiss cheese, shredded, sauerkraut, roux (see recipe ), half-and-half cream , heated until hot, crouton (pumpernickel or rye), butter, flour1 hour , 17 ingredients
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Grilled Bratwurst and Onion Open-Face Sandwichesbeer, coarse-grained dijon mustard, vegetable oil and4 Morebeer, coarse-grained dijon mustard, vegetable oil, chopped fresh thyme or 1 tsp dried, thick red onion slices, links fully cooked bratwurst (about 10 oz), halved lengthwise, caraway rye bread (each about 3x5 inches)7 ingredients
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