307 macrobiotic thumbprint Recipes

grain brown rice, onions, sliced, oil, chopped fresh parsley, soy sauce

quick-cooking oats (i used quick-cooking steel cut oats.), miso (preferably organic ), dried cutup wakame seaweed, umeboshi plum, green onion, chopped, nori , seaweed for topping thinly cut (optional)

margarine, white sugar, all-purpose flour, chopped pecans, chocolate fudge frosting

butter, room temperature, brown sugar, egg, vanilla extract, all-purpose flour, salt, chopped pecans, apricot preserves

butter, brown sugar, egg yolks, vanilla extract, all-purpose flour, chopped walnuts, individually wrapped caramels , unwrapped, light cream, milk chocolate candy kisses , unwrapped

brown sugar, shortening, butter, softened, vanilla, egg, separated, flour, salt, chopped nuts, jelly

butter, brown sugar, eggs, vanilla, all-purpose flour, salt, chopped walnuts, red currant jelly (i like to use icing made with powdered sugar & butter, flavored with chocolate or instant coffee) or 3 -4 tbsp raspberry jam (i like to use icing made with powdered sugar & butter, flavored with chocolate or instant coffee)

shredded white cheddar cheese, freshly grated parmesan cheese, butter, softened, egg yolk, pepper, all-purpose flour, chopped pecans or 1 cup unblanched almonds, hot pepper jelly (red and/or green can be used)

butter or 1/4 cup margarine, softened, shortening, brown sugar , packed, egg, separated, vanilla, flour, salt, chopped nuts (i usually use walnuts, but pecans and peanuts would be good too!), red jelly or green jelly

butter, eggs, separated, vanilla, brown sugar, flour, baking soda, salt, chopped walnuts, jelly

margarine, sugar, vanilla, egg, flour, baking powder, red jelly preserves, chopped nuts (optional)

all-purpose flour, cocoa powder, salt, granulated sugar, butter, softened, egg, sugar, cream cheese, softened, semisweet chocolate, melted

margarine, soft, sugar, dark corn syrup, egg, separated, flour, pecans, finely chopped, jam or jelly or preserves

butter or 1/4 cup margarine, softened, shortening, brown sugar (packed), egg, separated, vanilla, gold medal flour, salt, chopped nuts, jelly

brown rice syrup, peanut butter or 2/3 cup almond butter or 2/3 cup smooth cashew butter or 2/3 cup hazelnut butter, umeboshi vinegar, vanilla extract (optional), crispy brown rice cereal, cinnamon or nutmeg or raisins or roasted almonds or peanuts (optional) or cashews (optional)

button mushrooms, sliced, barley , best soaked in water overnight, water, kombu, gingerroot (thin slices), olive oil, onions, diced, rolled oats or 3 tbsp brown rice flour, barley miso (to taste), lemon juice (optional), fresh watercress (to garnish ) or parsley (to garnish)

kombu, dried black turtle beans , soaked overnight with 2-inch piece of kombu, olive oil, onion, diced, garlic clove, minced, sea salt, ears corn , cut off kernals and reserve kernals, ground cumin, ginger juice, shoyu, chopped fresh cilantro, corn oil or olive oil, cornmeal, whole wheat pastry flour, unbleached white flour, baking powder, sea salt, water, soymilk, light olive oil, maple syrup, vanilla extract