57 mac cheese broccoli Recipes

macaroni (or other smallish pasta), frozen broccoli florets, olive oil, onion, finely chopped, garlic cloves, minced, flour, milk, dijon mustard, hot sauce (frank s red hot), low fat cottage cheese, pureed, extra-sharp cheddar cheese, grated, salt and pepper, to taste

extra virgin olive oil, chicken breast tenders, chopped, salt and pepper, onion, chopped, elbow macaroni or 16 oz cavatapi pasta, raw broccoli florets, butter, all-purpose flour, cayenne pepper, paprika, whole milk, chicken stock, yellow sharp cheddar cheese, prepared dijon mustard

macaroni & cheese dinner mix, broccoli florets, eggs, ham or 6 oz turkey, chopped, shredded monterey jack and cheddar cheese blend

deluxe macaroni & cheese dinner mix, water, divided, fresh broccoli florets, chopped onions, condensed cheddar cheese soup, undiluted, milk, chopped fully cooked ham

panko breadcrumbs, parmesan cheese, grated, butter, melted, spaghetti, green peas, thawed if frozen or 2 cups broccoli florets, butter, melted, dijon mustard, sharp cheddar cheese, shredded (2 cups), american cheese, shredded (1 cup), prosciutto (optional) or ham, shredded (optional)

pck reduced-sodium chicken broth, shell pasta, frozen broccoli , cauliflower and carrot blend, low-fat milk, all-purpose flour, shredded cheddar cheese

reduced-sodium chicken broth, shell pasta, frozen broccoli , cauliflower, and carrot blend, low-fat milk, all-purpose flour, shredded cheddar cheese

quinoa, rinsed and drained, vegetables , of your choice (optional, broccoli,is a good choice), salt, seasoning salt, garlic cloves, minced, eggs, soymilk or 1 cup nonfat milk, cheddar cheese, grated, panko breadcrumbs

uncooked pasta , i used rotini, chopped broccoli, thawed, margarine, chopped sweet onion, all-purpose flour, milk, dry mustard (to taste), cayenne pepper, salt, pepper, diced cooked ham, shredded sharp cheddar cheese, divided

macaroni and white cheddar cheese mix, mix or 2 (7 1/4 oz) packages and cheese mix, fresh broccoli florets, chopped onion, garlic cloves, minced, butter , plus, butter, divided, milk, cubed cooked ham, dijon mustard, salt and pepper, soft breadcrumbs, grated parmesan cheese

macaroni and white cheddar or cheddar cheese dinner mix, water, fresh broccoli florets, chopped onion, garlic cloves, minced, butter, divided, milk, cubed fully cooked ham, dijon mustard, salt and pepper to taste, soft bread crumbs, grated parmesan cheese

extra-virgin olive oil, chicken breast tenders, chopped, salt and pepper, onion, chopped, macaroni elbows or cavatappi corkscrew shaped pasta twists, raw broccoli florets , available packaged in produce department, butter, all-purpose flour, cayenne pepper, paprika, whole milk, chicken stock, yellow sharp cheddar, prepared dijon mustard

ground turkey or 3 lbs ground beef or 3 lbs ground deer meat or 3 lbs ground chicken, kraft macaroni and cheese (you can use any kind of mac and cheese i prefer the kraft deluxe 4 cheese mac and cheese), chili seasoning mix (i use hot ), water, salt, pepper, ground cayenne pepper or 1 tbsp ground habanero chile pepper, spinach (fresh ), heads broccoli (fresh )

macaroni (uncooked ! to yield about 2 cups cooked macaroni), cheddar cheese, shredded (divided ), half-and-half, tomato, finely diced, chopped onion, chopped broccoli (about 8-10 broccoli florets), minced garlic (that liquidy stuff i like to use in place of cloves), basil, cilantro, shredded (divided )

butter, bacon, chopped , turkey okay, shallots, chopped, paprika, flour, milk, american cheese, cheese, shredded , cheddar and colby jack blend, elbow macaroni, broccoli floret, chopped, parmesan cheese, for topping, salt and pepper, to taste

whole wheat rotini, frozen broccoli in lowfat cheese sauce, light spreadable swiss cheese, salt, pepper

cream, milk, monterey jack cheese, shredded, cheddar cheese, shredded, parmesan cheese, fresh grated, processed cheese , velveeta, flour, garlic clove, minced, broccoli floret , cut in bite-sized pieces, bacon, cooked and crumbled, pasta, cooked, use your favorite shape, parsley, panko breadcrumbs, salt, black pepper

uncooked whole-wheat-blend rotini pasta (about 2 cups), frozen broccoli or cauliflower florets in lowfat cheese sauce (about 6 cups), light spreadable swiss cheese (recommended : the laughing cow), salt and freshly ground black pepper, optional, fresh parsley , for serving, optional