173441 low pasta sauce bolognese Recipes

olive oil, garlic, chopped onion, dried parsley, dried basil, ground black pepper to taste, italian-style stewed tomatoes, drained, crushed red pepper flakes, angel hair pasta

dried fusilli or spaghetti, olive oil or cooking oil, italian bread , torn into small pieces, johnsonville italian sweet or hot sausage links, green tomatoes, cut into wedges, red onion, coarsely chopped, red, green or yellow sweet pepper, cut into bite-size pieces, classico tomato and basil pasta sauce

pasta, pesto sauce, tomatoes , sieved, creme fraiche, cheese , cheddar

pasta , whole wheat or multi grain penne, garlic cloves, goat cheese, cream cheese, reduced fat, salt, freshly ground black pepper, fresh baby spinach leaves, cheese , parmesan, freshly grated

extra virgin olive oil, garlic cloves, minced, pasta cooking water, crushed red pepper flakes, kosher salt, fresh flat-leaf parsley, roughly chopped

simply potatoes shredded hash browns, basil pesto, pre-shredded mozzarella cheese, hot italian sausage, pasta sauce with mushrooms

pasta (e.g. spirelli or penne), bell pepper (i used orange, but red or green would be great, too), sized onion, cream (fat-reduced works fine ) or 100 g sour ), oil, water, salt and pepper

pasta , i like bowties, butter, sliced mushrooms, minced onion, minced garlic, flour, milk, basil, salt, pepper, shredded parmesan cheese, parsley

pasta , bow-tie or 12 oz penne, hot italian sausage, ground, onion, diced, garlic cloves, minced, cremini mushrooms, sliced, diced and peeled tomatoes, drained, heavy cream, butter, rosemary, thyme, parmesan cheese, freshly grated

low-sodium tomato sauce, tarragon vinegar, onion juice, worcestershire sauce , vegetarian is available, salt, dill weed, dried basil, crushed

water, pasta sauce , muir glen organic (any flavor), elbow macaroni, uncooked, frozen italian style meatballs, cooked (1 inch), olives, sliced and drained, parmesan cheese, grated if desired and to taste

olive oil, onion, chopped finely, minced garlic, butter, flour, milk, old bay seasoning, lemon pepper, salt, baby clams or 2 cans chopped clams, reserve juice, your favorite cooked pasta, parmesan cheese

pasta shells, oil, mayonnaise, lemon juice, parsley, chopped, dried basil, chicken, diced, cooked, artichokes, chopped, tabasco sauce, toasted almond

penne, olive oil, ground beef, onion, chopped, garlic cloves, minced, dry red wine, pasta sauce with mushrooms (aka spaghetti sauce with mushrooms), beef broth, tomato paste, salt, pepper, divided, curd cottage cheese, grated parmesan cheese, shredded mozzarella cheese, eggs, italian seasoned breadcrumbs

cooked fettuccine, spicy cajun pasta sauce (see following recipe), parmesan cheese, boneless chicken breast (cooked and sliced in strips), chopped parsley, olive oil, chopped fresh garlic, onion (cut in large chunks ), green pepper (diced in large pieces), red pepper (diced in large pieces), cayenne pepper, chicken stock, v 8 vegetable juice, cold water, cornstarch, mix with cold water to form a slurry, salt and pepper

shrimp, pasta (linguine, or any thin spaghetti you may have on hand), olive oil, whole garlic cloves, crushed tomatoes (enough to fill blender 2 times) or 2 (28 oz) cans fresh plum tomatoes (enough to fill blender 2 times), chopped fresh flat-leaf italian parsley (can also substitute with fresh basil if you like)

uncooked spaghetti, broken into 3 pieces, pasta sauce, romano cheese , 1/2 cup, romano cheese , 1/3 cup, colby cheese, 1 3/4 cup shredded, mozzarella cheese, 1 1/2 cup shredded

baby clams, drained, white wine, garlic, minced, contadina diced tomatoes or 2 large peeled , diced ripe tomatoes (italian or pasta style works well), dried oregano or fresh oregano, black olives, pitted,sliced, olive oil