202628 low pad ped stir beef green beans Recipes

haricots verts or slender green beans, trimmed, shallots, butter, olive oil, dried thyme

dried porcini mushrooms, boiling water, butter, divided, minced shallots, assorted fresh wild mushrooms (such as chanterelle, oyster, crimini, and stemmed shiitake), sliced, green beans, trimmed, cut into 1 1/2-inch lengths

green beans, trimmed, water, unsalted butter, curry powder, salt, black pepper, cayenne

green beans, stem ends trimmed, salt, black pepper, sherry vinegar, olive oil

extra-virgin olive oil, minced shallots, sherry wine vinegar, chopped fresh mint, coarse kosher salt, sugar, black pepper plus additional (for sprinkling ), dried tart cherries, trimmed slender green beans (such as haricots verts), walnuts, toasted , chopped

slender green beans, unsalted butter, few drops olive oil, lemon, sea salt and fresh pepper

slender green beans, trimmed, olive oil, divided, pepitas (shelled raw pumpkin seeds), coarse kosher salt, chopped fresh rosemary, garlic clove, minced

green beans, trimmed and cut into 1-inch pieces, unsalted butter, freshly grated lemon zest, minced fresh rosemary leaves , or 1 tsp dried rosemary, crumbled

green beans, trimmed, garlic cloves, smashed, extra-virgin olive oil, dried crushed red pepper, heads of radicchio, quartered, cored , cut into 1/2-inch-wide strips, balsamic vinegar

extra-virgin olive oil, chopped white onion, garlic cloves, minced, green beans, trimmed, tomatoes, finely chopped (about 1 cup), fresh basil leaves, water

olive oil, chopped onion, fresh green beans, trimmed , halved crosswise, cayenne pepper, zucchini , cut into 1-inch-thick slices, russet potatoes, peeled, cut into 1-inch cubes, chopped fresh italian parsley, italian-style tomatoes, drained , juices reserved, tomatoes chopped

green beans, trimmed, black sea bass fillets, salt, black pepper, olive oil, dry white wine, unsalted butter, chopped fresh dill, garnish: lemon wedges

green beans, trimmed and cut diagonally into 1/2-inch pieces, olive oil, ripe fuyu (not hachiya) persimmons* (about 1 lb), cut into 1/4-inch-thick slices and each slice cut into 1-inch pieces, fresh chives

pecans, toasted and chopped, fresh flat-leaf parsley, fresh cilantro, garlic clove, chopped, extra-virgin olive oil, haricots verts or other thin green beans, trimmed

green beans, trimmed, hard-cooked large eggs, chilled, chopped celery, chopped sweet onion such as vidalia , walla walla, or maui, mayonnaise, honey dijon mustard, eight 1/2-inch-thick slices multigrain bread (each about 4 by 2 1/2 inches)

green beans, trimmed, dijon-style mustard, white-wine vinegar, olive oil, minced fresh mint leaves, chopped red onion

salt, fresh green beans, trimmed and cut into 2-inch lengths, turkey bacon, finely diced, garlic, peeled and minced, chopped fresh savory (or fresh oregano)

french green beans, trimmed, canola oil, pecan halves, unsalted butter, at room temperature, maple syrup, kosher salt, freshly ground black pepper