130711 low gluten free chocolate chip cookies Recipes

gluten-free quick oats (bob s red mill makes some), milk, eggs, salt, vanilla, scoops vanilla whey protein powder (make sure it is gluten-free, i used spirutein vanilla whey), cinnamon , depending on your taste (it helps stabilize your blood sugar), brown sugar (more if you like them really sweet) or 1/3 cup honey (more if you like them really sweet)

sugar-free chocolate chip cookie dough (ready to bake squares), chocolate chips, walnuts, chopped, sugar-free caramel topping

old fashioned oats, whole wheat pastry flour, baking soda, unsweetened dried shredded coconut, cinnamon, semisweet mini chocolate chips, fat free greek yogurt, agave nectar or 3 tbsp honey, unsweetened applesauce, vanilla extract

gluten-free all purpose baking flour, white sugar, cocoa powder, baking powder, baking soda, xanthan gum, mayonnaise, water, vanilla extract

flour, baking soda, salt, butter, softened, sugar, brown sugar , packed, orgran no egg or 6 tsp ener-g egg substitute, water, vanilla, semi-sweet chocolate chips

unsalted butter, softened, splenda brown sugar blend, egg, sugar-free vanilla extract, whole wheat flour , plus, whole wheat flour, all-purpose flour, baking soda, salt, heavy cream, sugar-free chocolate chips, chopped toasted walnuts

shortening, light brown sugar, soymilk, vanilla extract, egg, flour, salt, baking soda, dark chocolate chips

old fashioned oats, whole wheat pastry flour, baking soda, unsweetened shredded coconut, cinnamon, semi-sweet chocolate chips, non-fat plain greek yogurt, agave nectar, unsweetened applesauce, vanilla extract

low-fat vanilla yogurt, light brown sugar, fat free brownie mix, wheat germ, whole wheat flour, semi-sweet chocolate chips

canola oil, plus more for pans, garfava flour (blend of fava and garbanzo flours), garfava flour (additional), potato starch, arrowroot, unrefined sugar (or 10 tbsp plus 2 tsp agave nectar), baking powder, baking soda, xanthan gum, salt, unsweetened cocoa powder, unsweetened applesauce, pure vanilla extract, brewed coffee or 1/2 cup hot water, vegan gluten-free chocolate chips (such as tropical source or enjoy life)

minus 1 tbsp sifted whole wheat flour, double-acting baking-powder (low aluminum, of course), sea salt, cinnamon, honey, minus 2 1/2 tbsp oil, eggs, vanilla extract, organic peanut butter (optional, but necessary if you want to make peanut butter-chocolate chip cookies!), organic semisweet chocolate chips or carob chips

unsalted butter, brown rice flour, approximately 2 cups, cornstarch, approximately 1/4 cup, tapioca flour, approximately 2 tbsp, xanthan gum, kosher salt, baking soda, sugar, approximately 1/4 cups, light brown sugar, approximately 1 1/4 cups, whole egg, egg yolk, whole milk (i use skim), vanilla extract, semisweet chocolate chips (i use ghiradelli double dark chocolate chips)

vegan butter, softened, sugar, vanilla, unsweetened applesauce, brown rice flour, cornstarch, salt, baking soda, non-dairy chocolate chips

margarine (2 sticks) or 1/2 lb butter, softened (2 sticks), splenda brown sugar sugar substitute, splenda sugar substitute, eggs, vanilla, hodgson mills wheat graham flour, baking soda, salt (optional), old fashioned oats, uncooked, sugar free chocolate chips, chocolate protein powder (1 scoop)

banana, mashed, brown rice syrup, soy milk, vegetable oil, flour, salt, baking powder, baking soda, sugar-free dark chocolate chips or carob chips

gluten free chocolate cake mix (1 box of betty crocker or 1 bag bob s red mill), cherry pie filling, eggs, vanilla extract

sugar free chocolate chip cookies, finely crushed, wooden popsicle sticks, bananas, peeled, light butter, melted, honey, cinnamon, chocolate syrup

semi-sweet chocolate chips, butter or 1 cup margarine, at room temperature, sugar, brown sugar, cream cheese, at room temperature, vanilla, all-purpose flour, baking soda, salt