75749 low carb key lime cheesecake Recipes
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low-carb chocolate cookie crumbs, butter, melted and9 Morelow-carb chocolate cookie crumbs, butter, melted, chopped macadamia nuts , pecans, or almonds, eggs, separated, cream cheese, at room temperature, sour cream, low-carbohydrate baking flour substitute, low-carbohydrate , dark chocolate, melted, low-carbohydrate , dark chocolate, melted, chopped macadamia nuts , pecans, or almonds1 hour 40 min, 12 ingredients
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graham cracker crumbs , about 10 whole crackers, sugar and12 Moregraham cracker crumbs , about 10 whole crackers, sugar, cinnamon, butter, melted, cream cheese, sugar, all-purpose flour, salt, vanilla, key lime zest, grated, sweetened condensed milk, sour cream, key lime juice , seeds removed (about 8-9 limes), eggs9 hour 30 min, 14 ingredients
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Key Lime Coconut Dip for Fruit Kabobskey lime pie-flavor light yogurt and2 Morekey lime pie-flavor light yogurt, light cream cheese, softened, flaked coconut, toasted5 min, 3 ingredients
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Key Lime Dump Cakekey lime pie filling, eggs, vegetable oil, vanilla, pecans and6 Morekey lime pie filling, eggs, vegetable oil, vanilla, pecans, salt, flour, baking soda, sugar, ground cinnamon, powdered sugar11 ingredients
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Low Carb Pasta With Gorgonzola and Walnutslow-carb penne, gorgonzola, crumbled and7 Morelow-carb penne, gorgonzola, crumbled, toasted walnut pieces, chopped parsley, olive oil, chopped fresh rosemary, garlic clove, minced, pepper, grated parmesan cheese , to taste25 min, 9 ingredients
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Low Carb Cream Cheese Brownieslow-carb brownie mix, eggs, beaten,divided, oil and5 Morelow-carb brownie mix, eggs, beaten,divided, oil, water or 1/3 cup chocolate-flavored liqueur, flour, vanilla extract, splenda sugar substitute, cream cheese, softened35 min, 8 ingredients
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Low Carb Chicken Tender Sandwichlow-carb tortilla, avocado, thinly sliced and3 Morelow-carb tortilla, avocado, thinly sliced, chicken tenders or 2 1/2 oz chicken breasts, tabasco sauce or 1/2 tsp hot sauce, alfalfa sprout11 min, 5 ingredients
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Low Carb Veggie Quesadillalow-carb tortillas and7 Morelow-carb tortillas, sharp cheddar cheese, shredded (any flavor ), tomato, diced, onion, diced, bell pepper, diced, mushroom, diced (optional), taco sauce15 min, 8 ingredients
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Low Carb Pita Pizzalow-carb pita bread, pizza sauce and5 Morelow-carb pita bread, pizza sauce, shredded mozzarella cheese, turkey pepperoni (8 pieces), chopped onion (optional), chopped bell pepper (optional), mushroom (optional)18 min, 7 ingredients
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Low Carb Pita Pizzalow-carb pita bread, tomato sauce, mozzarella cheese and1 Morelow-carb pita bread, tomato sauce, mozzarella cheese, pepperoni (6 slices)4 min, 4 ingredients
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Key Lime Pie From Rays On The Riverhands on time : 40 minutes total time: 55 minutes serves:... and21 Morehands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.22 ingredients
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Key Lime Cheesecakecream cheese (soften at room temperature), cornstarch and7 Morecream cheese (soften at room temperature), cornstarch, lime juice or 1/2 cup key, sugar, vanilla extract, eggs, graham cracker crumbs, butter, cream (optional)16 min, 9 ingredients
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Key Lime-Coconut Mini-Cheesecakesvegetable cooking spray, vanilla wafers and11 Morevegetable cooking spray, vanilla wafers, fat-free cream cheese, softened, less-fat cream cheese, softened, sugar, egg substitute, key lime juice, vanilla extract, coconut extract, fat-free sour cream, sugar, sweetened flaked coconut, toasted, grated lime rind20 min, 13 ingredients
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Low Carb/ Low Sugar Red Velvet Cheesecake Barsunsalted butter (melted ) and12 Moreunsalted butter (melted ), sugar substitute (i used z-sweet all natural sweetener, can be found at whole foods.), vanilla extract, cocoa powder, salt, apple cider vinegar, almond flour (you can use another low carb substitute), eggs, cream cheese, sugar substitute, egg, vanilla extract45 min, 13 ingredients
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