110020 low cal low creamy mustard dressing Recipes

low-fat greek yogurt, minced shallot, kosher salt, pepper, roasted almond oil*, divided, coarsely chopped roasted almonds, persian or english cucumber, pita breads, cut into wedges

low-salt chicken broth (preferably organic ), unsalted butter, kosher salt, polenta (italian cornmeal) or regular cornmeal, frozen corn kernels, thawed

dijon mustard, honey, lemon juice, grapeseed oil, maldon or kosher salt, or 1/2 tsp salt

cider vinegar, juice of 1 lemon, shallot, grated or minced, honey, dijon or whole-grain mustard, evoo, kosher salt and freshly ground pepper, chopped lettuce of choice , such as romaine hearts, spicy arugula or mixed greens, apple, quartered and thinly sliced, pear, quartered and thinly sliced

djion mustard, honey, cider vinegar, kosher salt, vegetable oil , like soy, peanut, or corn, copyright 2001 television food network , g.p. all rights reserved

yukon gold potatoes, lobster claws, steamed and meat coarsely chopped, good-quality prepared mayonnaise, whole-grain mustard, prepared horseradish, drained, white wine vinegar, garlic, finely chopped, salt and freshly ground black pepper, scallions, thinly sliced, white and green part, chopped fresh tarragon leaves

yukon gold potatoes, lobster claws, steamed and meat coarsely chopped, good-quality prepared mayonnaise, whole-grain mustard, prepared horseradish, drained, white wine vinegar, garlic, finely chopped, salt and freshly ground black pepper, scallions, thinly sliced, white and green part, chopped fresh tarragon leaves

canola oil, for frying, russet potatoes, salt and freshly ground black pepper, paprika, stone-ground mustard, honey, mayonnaise

haricots verts (very thin string beans), red onion, finely diced, tomatoes , seeds removed and finely diced, seedless red grapes, lime, chopped fresh rosemary leaves, chopped fresh tarragon leaves, chopped fresh cilantro leaves, stone-ground mustard, rice wine vinegar, chopped fresh ginger, grapeseed oil (or your choice of olive or canola oil), water, preferably bottled, sea salt, freshly ground black pepper

seasoned rice vinegar, fresh squeezed lemon juice, chopped shallot, fragrant honey, olive oil, poached garlic, chopped shallots, double strength , unsalted chicken or vegetable broth, dijon mustard (or to taste), spectrum naturals unrefined corn oil (found in health food stores), fresh lemon juice, sea salt and freshly ground pepper, to taste, clarified butter or olive oil, wild mushrooms such as oyster , chanterelle, alba or best available, sea salt and freshly ground pepper, to taste, loosely packed mixed young savory greens such as arugula , cress, mizun and, tat soi, honey lemon vinaigrette, corn mustard dressing, fresh dill sprigs, fried capers, shaved parmesan or dry jack cheese

garlic,minced, olive oil, white wine vinegar, dijon mustard, honey, dried tarragon leaves, salt and pepper

extra virgin olive oil, grated lemon peel, lemon juice, chopped fresh chives, dijon mustard, salt

shredded carrot, zucchini julienned, roasted red peppers julienned, red grapes halved, toasted almonds, drained mandarin orange, diced cooked chicken, honey mustard dressing (ken s steak house), fried wontons

low fat graham crackers crumbs, lemon zest, less fat cream cheese, fat free cream cheese, firm silken tofo (12.3 oz), sugar, reduced fat sour cream, liquid egg substitute, lemon juice, lime juice, grated lemon zest, grated lime zest

low-fat milk, granulated sugar, cornstarch, vanilla extract, caramel ice cream topping at room temperature, plastic or paper cups or 6 (2.5 oz) freezer pop molds, popsicle sticks

skinned and boned chicken breasts, salt, pepper, butter or margarine, vegetable oil, honey-mustard dressing, fully cooked bacon slices, shredded mexican four-cheese blend