130320 loverly lemon almond shortbread Recipes

butter (at room temperature ), sugar, grated lemon peel, lemon juice, all-purpose flour, cornstarch, fresh basil leaves (minced )

butter, softened, sugar, lemon juice, grated lemon peel, vanilla extract, king arthur unbleached all-purpose flour, minced fresh rosemary, salt

unsalted butter, sugar, salt, grated zest from 1 lemon, loose chamomile tea, all-purpose flour

all purpose flour, salt, baking soda, sugar, unsalted butter, room temperature, eggs, almond extract, buttermilk, ground almonds (from about 3 1/2 oz whole almonds), grated lemon peel, fresh lemon juice, balsamic strawberries

unsalted butter, sugar, salt, grated zest from 1 lemon, loose camomile tea, all-purpose flour

all-purpose flour, chopped pecans or 2 tbsp walnuts, sugar, shredded lemon peel, butter

sugar, dried lavender blossoms,chopped, grated lemon zest, unsalted butter,softened, flour, salt

all-purpose flour, pecans or walnuts finely chopped, sugar, lemon peel finely shredded, butter, extra sugar

all-purpose flour, chopped pecans, sugar, shredded lemon peel, butter, sugar

eggs, egg whites, sugar, oil, nonfat vanilla yogurt or 2/3 cup fat-free lemon yogurt, almond extract, lemon juice, lemon zest, vanilla extract, grated zucchini, sliced almonds, flour, whole wheat flour, baking powder, baking soda, salt, turbinado sugar, sliced almonds

vegetable oil cooking spray, honey, fresh lemon juice, zest of 1 large lemon, eggs, separated, at room temperature, unsweetened vanilla-flavored almond milk, sugar, pure vanilla extract, pure almond extract, zest of 1 large lemon, all-purpose flour, almond flour, baking powder, fine sea salt, unsalted butter, melted, chocolate chips , optional, special equipment : an electric waffle maker

unbleached all-purpose flour, sliced almonds, sugar, salt, chilled unsalted butter , cut into pieces, water, almond extract, eggs, sugar, fresh lemon juice, freshly grated lemon zest, unsalted butter, sliced almonds, powdered sugar

all-purpose flour (original recipe called for 2 1/4 cups), salt, baking soda, sugar, butter, room temperature (original recipe called for unsalted), eggs, almond extract, buttermilk, ground almonds, freshly grated lemon zest, sugar, fresh lemon juice, sliced hulled strawberries (original recipe called for 16 oz), sugar, balsamic vinegar (original recipe called for 1 1/2 tsp)

lemon cake mix, water, vegetable oil, lemon extract, divided, eggs, ground almonds, sweetened flaked coconut, very lightly toasted, lemon frosting, sliced almonds, toasted

flour, sugar, salt, butter, egg yolks, vanilla, almonds, egg yolks, sugar, lemon juice, grated lemon zest, butter, melted and cooled, almond extract, powdered sugar, for garnish

grated zest and juice of 2 lemons, sugar, extra-large eggs, unsalted butter, cubed, unsalted butter, softened, flour, sugar, baking powder, kosher salt, extra-large eggs, ground toasted almonds, toasted sliced almonds, almond liqueur (optional), heavy cream (optional), sugar or as needed

all purpose flour, chopped toasted almonds, baking powder, salt, sugar, unsalted butter, at room temperature, eggs, fresh lemon juice, grated lemon peel, vanilla extract, almond extract, egg white, beaten (for glaze)

zest of 1 small lemon, almond meal (or finely crushed almonds plus 1 tsp flour), all-purpose flour, oat flour (found at health food stores), sugar, baking powder, salt, cinnamon, ground nutmeg, figs, stemmed, egg, clover honey, skim milk, almond (or toasted ) oil, sliced almonds