27 louisiana cheese dip Recipes
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crumbled blue cheese, buttermilk, light sour cream and9 Morecrumbled blue cheese, buttermilk, light sour cream, fresh ground black pepper, chicken tenders (about 12 oz), louisiana hot sauce, all-purpose flour, kosher salt, butter, vegetable oil, stalks celery, cut into 3 inch lengths21 min, 12 ingredients
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Louisiana Crab Dip
cream cheese, softened, prepared horseradish, drained and7 Morecream cheese, softened, prepared horseradish, drained, worcestershire sauce, hot pepper sauce, crabmeat, drained, flaked and cartilage removed, onion, chopped, dry bread crumbs, paprika, assorted crackers35 min, 9 ingredients -
Low Fat Buffalo Chicken Tenders W/ Blue Cheese Dip
louisiana hot sauce, paprika, ground red pepper and6 Morelouisiana hot sauce, paprika, ground red pepper, chicken tenders, fat free blue cheese dressing, reduced-fat sour cream, blue cheese, crumbled, celery ribs, cut into sticks, carrots, cut into sticks50 min, 9 ingredients -
Beanless Chili Cream Cheese Dip
cream cheese (softened ), hormel chili without beans and2 Morecream cheese (softened ), hormel chili without beans, your favorite hot sauce (i use louisiana hot sauce), shredded sharp cheddar cheese25 min, 4 ingredients -
Spicy Louisiana Shrimp & Cream Cheese Dip
water, shrimp, peeled, cream cheese, at room temperature and9 Morewater, shrimp, peeled, cream cheese, at room temperature, reserved shrimp broth, lemon juice, onion powder, hot sauce, garlic powder, salt, cayenne pepper, minced green onions, minced parsley20 min, 13 ingredients -
Buffalo Chicken Skewers With Blue Cheese Dipping Sauce
butter and8 Morebutter, hot pepper sauce (like louisiana or franks not tabasco), cider vinegar, italian salad dressing mix (good seasons .6 oz dry packet), chicken tenders, rinsed and patted dry, vegetable oil, salt and pepper, to taste, wooden skewer (soaked in water for 30 minutes to avoid burning), blue cheese dressing30 min, 9 ingredients -
Louisiana Critters In My Swamp Dip
frozen spinach , cooked according to package directions and16 Morefrozen spinach , cooked according to package directions, onion, chopped fine, cream cheese, softened, butter, gloves of garlic, minced (more if you love garlic), cracked black pepper, creole spice, sour cream, sliced mushrooms, couple of dashes hot sauce, pepper-jack cheese, cubed, shredded mild cheddar cheese, shredded parmesan cheese, salt to taste, crawfish tails or shrimp(salad or small peeled), sliced green onions, amount of liquid crab boil if desired50 min, 17 ingredients -
Louisiana Hot Crab Dip
imitation crab, cream cheese, mayonnaise and8 Moreimitation crab, cream cheese, mayonnaise, parmesan cheese graded, green onions, white and green parts minced, garlic, large minced, worchestershire sauce, lemon juice fresh, hot sauce, old bay seasoning, salt and pepper to taste50 min, 11 ingredients -
Buffalo Chicken Dip
buffalo chicken dip, cream cheese, chunky blue cheese and4 Morebuffalo chicken dip, cream cheese, chunky blue cheese, colby jack shredded cheese, louisiana hot sauce, extra large can of shredded chicken (usually in the tuna isle), dried minced onion25 min, 7 ingredients -
Low Fat Hot Crab Dip
low-fat cream cheese, fat cottage cheese, light mayonnaise and5 Morelow-fat cream cheese, fat cottage cheese, light mayonnaise, canned crabmeat, drained, green onions, minced, fresh lemon juice, louisiana hot sauce or 1/2 tsp tabasco sauce, old bay seasoning20 min, 8 ingredients -
Warm & Spicy Artichoke Dip
cream cheese (soft ), sour cream, mayonnaise, lemon juice and8 Morecream cheese (soft ), sour cream, mayonnaise, lemon juice, dijon mustard, garlic clove (minced ), worcestershire sauce, louisiana hot sauce, marinated artichoke hearts (drain & chop ), pre-shredded mozzarella cheese, green onions (minced ), jalapenos (seeded and minced )35 min, 12 ingredients -
Party Ham Dip
philadelphia cream cheese, room temperature and6 Morephiladelphia cream cheese, room temperature, canned flake ham (hormel chunky not deviled, like canned tuna, and chicken), mayonnaise, sour cream (to thin), green onions, chopped, tops and all (more or less to your taste ), louisiana hot sauce , to taste, accent seasoning (optional)2 hour 5 min, 7 ingredients
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