37051 loc cambodian lime Recipes
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limes, reduced-sodium soy sauce, garlic cloves, minced and11 Morelimes, reduced-sodium soy sauce, garlic cloves, minced, dried oregano, dried thyme, cayenne pepper, fresh parsley, stems removed, pork tenderloin (1 lb), cut into 1-inch cubes, bay leaf, olive oil, brown sugar, onions, each cut into 8 wedges, green peppers , cut into 1-inch pieces, tomatoes, each cut into 8 wedges15 min, 14 ingredients
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shrimp (cleaned and deveined ), uncooked rice noodles and13 Moreshrimp (cleaned and deveined ), uncooked rice noodles, sheets rice paper, hoisin sauce, shredded-thin red leaf lettuce, sliced fresh basil, sliced fresh mint, low sodium soy sauce (i use low-tamari), water, sugar, chopped fresh cilantro, fresh lime juice, minced peeled fresh ginger, thai chili paste with garlic, garlic clove, minced50 min, 15 ingredients
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Lime-Grilled Chickenlime juice, peanut oil, soy sauce, garlic clove, minced and2 Morelime juice, peanut oil, soy sauce, garlic clove, minced, bay leaf, skinned and boned chicken breast halves6 ingredients
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Lime Flufflime gelatin, curd 4% cottage cheese and1 Morelime gelatin, curd 4% cottage cheese, mandarin oranges, drained20 min, 4 ingredients
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Lime Strawberry Surpriselime gelatin, crushed pineapple, drained and4 Morelime gelatin, crushed pineapple, drained, cream cheese, softened, mayonnaise, chopped pecans, cherry or strawberry gelatin20 min, 6 ingredients
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Lime-Pear Gelatin Bellslime gelatin, boiling water and5 Morelime gelatin, boiling water, sliced or halved pears, drained, cream cheese, heavy whipping cream , whipped, leaf lettuce, maraschino cherries, halved15 min, 7 ingredients
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Cambodian Hot and Sour Beef Saladlettuce leaf (enough leaves to cover a serving dish) and7 Morelettuce leaf (enough leaves to cover a serving dish), tender steak, fish sauce, lime juice (the juice of about 1 lime), sugar, shallots or 2 spring onions, finely sliced, red chile , deseeded and finely chopped, depending on how large they are and how hot you want this (or green), mint (handful of )16 min, 8 ingredients
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Cambodian Chicken and Rice Soup With Shrimprotisserie chicken, vegetable oil, minced fresh ginger and12 Morerotisserie chicken, vegetable oil, minced fresh ginger, garlic cloves, minced, chicken stock or 4 cups low-sodium broth, water, asian fish sauce, honey, cooked jasmine rice, shelled and deveined medium shrimp , halved lengthwise (about 1/4 lb), fresh lime juice, chopped cilantro, chopped basil, thai chile, thinly sliced, lime wedge, for serving15 min, 15 ingredients
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Cambodian Chicken Souplow sodium chicken broth, grated lime zest and11 Morelow sodium chicken broth, grated lime zest, fresh lime juice, ginger, peeled , halved lengthwise, and smashed (3-inch piece), garlic cloves, peeled and gently smashed, jalapeno chilies, stemmed, halved, and seeded, salt, pepper, rice noodles (3/8-inch wide ), rotisserie chicken, skin and bones discarded, meat shredded into bite-size pieces (3 cups), chopped fresh cilantro, chopped fresh basil, scallions , sliced thin on bias45 min, 13 ingredients
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Cambodian Ginger Sauce (Tirk Khngay)water, white sugar, fish sauce, lime juice and3 Morewater, white sugar, fish sauce, lime juice, minced fresh ginger root, garlic, minced, hot chile peppers, chopped15 min, 7 ingredients
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Cambodian Summer Rolls and Dipping Saucewater, unpeeled medium shrimp (about 1 lb) and14 Morewater, unpeeled medium shrimp (about 1 lb), uncooked rice noodles, sheets rice paper, hoisin sauce, shredded red leaf lettuce, sliced fresh basil, sliced fresh mint, low sodium soy sauce, water, sugar, chopped fresh cilantro, fresh lime juice, minced peeled fresh ginger, chili paste with garlic, garlic clove, minced40 min, 16 ingredients
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Cambodian Style Ground Porkground pork, anchovy fillets, finely chopped and11 Moreground pork, anchovy fillets, finely chopped, sweet paprika, pure chile powder, cayenne, coconut milk, jicama, peeled and coarsely grated, fresh lime juice, flour tortillas, eggplant , cut into very thin,1 & 1/2 inch long strips, green cucumber, peeled and coarsely grated, pickling cucumbers, peeled and coarsely grated, fresh mint leaves50 min, 13 ingredients
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Cambodian Cabbage Rollshead savoy cabbage and11 Morehead savoy cabbage, boneless skinless chicken breast halves, cellophane noodles, carrots (peeled, shredded ), peanuts (chopped ), thai red chili peppers (seeded, minced ), mint (minced ), basil (minced ), nuoc nam, rice vinegar, lime juice, brown sugar1 hour 45 min, 12 ingredients
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Cambodian Beef Sticks (Sach Ang)beef , preferably tri-tip, lemongrass, chopped and10 Morebeef , preferably tri-tip, lemongrass, chopped, lime zest, grated, head garlic, peeled, turmeric, galangal, about 1 1/2-inches long, chopped, vegetable oil, divided use, oyster sauce, sugar, paprika, kiwi, bamboo skewers , soaked in water for 15 minutes3 hour 12 min, 12 ingredients
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Cambodian Lemongrass Chicken Currycoconut milk, chicken breast, cubed, green beans, trimmed and6 Morecoconut milk, chicken breast, cubed, green beans, trimmed, lime juice, water, curry powder, lemongrass, powder, oil, fish sauce40 min, 9 ingredients
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