107089 lobster salad roasted peas vinaigrette Recipes

  • Salad with Red Grapefruit-Lemon Vinaigrette
    fresh red grapefruit juice, grated lemon rind and
    11 More
    fresh red grapefruit juice, grated lemon rind, fresh lemon juice, vegetable oil, honey, dijon mustard, salt, freshly ground pepper, chopped romaine lettuce, shredded carrots, red grapefruit segments, red onion, thinly sliced, dry-roasted sunflower seeds (optional)
    15 min, 13 ingredients
  • Roasted Beet Salad with Tarragon Vinaigrette
    golden beets, olive oil, divided, minced garlic, divided and
    9 More
    golden beets, olive oil, divided, minced garlic, divided, chopped fresh thyme, divided, minced fresh tarragon, divided, salt, divided, black pepper, divided, red wine vinegar, sugar, chopped shallots, chopped fresh oregano, vertically sliced red onion
    12 ingredients
  • Roasted Pepper Spinach Salad
    sweet red pepper, sliced fresh mushrooms and
    3 More
    sweet red pepper, sliced fresh mushrooms, zucchini , julienned, red wine vinaigrette, fresh baby spinach
    25 min, 5 ingredients
  • Roasted Salmon & White Bean Spinach Salad
    salmon fillets (6 oz each), salt, pepper and
    4 More
    salmon fillets (6 oz each), salt, pepper, great northern beans, rinsed and drained, prepared vinaigrette, fresh baby spinach, red onion, cut into thin wedges
    25 min, 7 ingredients
  • Sarasota's Roasted Red Pepper Vinaigrette
    roasted red peppers (most jars are about 7 oz, if you wan... and
    8 More
    roasted red peppers (most jars are about 7 oz, if you want to make your own, approximately 1 large bell pepper roasted pe), balsamic vinegar (you can substitute red wine if you want, it changes the flavor a bit but it will work just fine), garlic, minced, shallots, minced, olive oil, honey, red pepper flakes (optional), salt, pepper
    5 min, 9 ingredients
  • Seared Scallops With Asian Noodle Salad
    salad, bean thread noodles (cellophane noodles) and
    22 More
    salad, bean thread noodles (cellophane noodles), snow peas , thinly sliced on diagonal (about 1 1/3 cups), bean sprouts, matchstick-size strips seeded peeled cucumber, chopped fresh mint, chopped fresh basil, chopped fresh cilantro, chopped roasted salted peanuts, shredded carrot, water, thai fish sauce (nam pla), sugar, fresh lime juice, garlic clove, minced, minced serrano chili, chili-garlic sauce, scallops, sea scallops, sugar, vegetable oil, shallots, thinly sliced, chopped lemongrass, garlic clove, chopped
    5 min, 24 ingredients
  • Pea Salad with Radishes and Feta Cheese
    cumin seeds, fresh lime juice, honey and
    6 More
    cumin seeds, fresh lime juice, honey, extra-virgin olive oil, chopped fresh dill, fresh shelled peas (from about 4 lb peas in pods) or 1 lb frozen petite peas, radishes, trimmed, halved, thinly sliced, crumbled feta cheese (about 4 oz), fresh pea tendrils, coarsely chopped , or pea sprouts* (optional)
    9 ingredients
  • Roasted Pepper and Asparagus Marinated in Raspberry Vinaigrette
    red bell peppers, whole, green bell pepper, whole and
    6 More
    red bell peppers, whole, green bell pepper, whole, yellow bell pepper, whole, asparagus, grated romano cheese or 1/2 cup peccorino cheese, raspberry vinaigrette dressing, minced onion, capers
    25 min, 8 ingredients
  • Roasted Root Vegetables With Horseradish Vinaigrette
    sweet potatoes (about 1 1/2 lb.), parsnips (about 1 lb.) and
    6 More
    sweet potatoes (about 1 1/2 lb.), parsnips (about 1 lb.), beets (about 1 1/2 lb.), olive oil, salt, pepper, curly endive leaves, horseradish vinaigrette
    25 min, 8 ingredients
  • Roast Chicken with Olives, Garlic, and Thyme
    basic vinaigrette, chicken , cut into pieces and
    7 More
    basic vinaigrette, chicken , cut into pieces, basic vinaigrette, zest of 1 lemon , slivered, oil-cured black olives, pitted, garlic, thinly sliced, fresh thyme, kosher salt, freshly ground black pepper
    15 min, 9 ingredients
  • Roasted Beet Salad with Raspberry Vinaigrette Roasted Beet Salad with Raspberry Vinaigrette
    beets (about 2 1/2 lb), coarsely chopped red onion and
    6 More
    beets (about 2 1/2 lb), coarsely chopped red onion, coarsely chopped celery, raspberry vinegar, honey, extravirgin olive oil, salt, freshly ground black pepper
    8 ingredients
  • Roasted Potato Salad with Mint Vinaigrette Roasted Potato Salad with Mint Vinaigrette
    cut green beans and
    11 More
    cut green beans, cut red bell pepper (about 2 large peppers), chopped fresh mint, divided, fat-free , less-sodium chicken broth, garlic cloves, sliced, red potatoes, quartered, vidalia or other sweet onions, trimmed and quartered, white wine vinegar, olive oil, salt, coarsely ground black pepper
    12 ingredients
  • Roasted Pear Salad Roasted Pear Salad
    brown sugar, chopped pecans, blue cheese, dried cherries and
    5 More
    brown sugar, chopped pecans, blue cheese, dried cherries, whole firm pears, fresh lemon, butter lettuce, divided marzetti light balsamic vinaigrette dressing, marzetti chunky blue cheese dressing to taste
    9 ingredients
  • Roasted Tomato Pasta Salad Roasted Tomato Pasta Salad
    tomatoes, olive oil, salt, divided, dried basil and
    7 More
    tomatoes, olive oil, salt, divided, dried basil, dried thyme, pepper, green pepper, chopped, part-skim mozzarella cheese, cubed, chopped onion, fat-free red wine vinaigrette dressing, cooked spiral pasta
    50 min, 11 ingredients
  • Pea-Nut Raisin Sandwich Pea-Nut Raisin Sandwich
    ketchup (or salsa), chickpeas, drained and
    7 More
    ketchup (or salsa), chickpeas, drained, green peas, drained, honey (optional), vinaigrette dressing (optional), cinnamon, peanut butter, raisins, good whole grain bread
    6 min, 9 ingredients
  • Lobster Smothered in White Truffle Butter with Toasted White Corn Pancakes and Roasted Baby Beets (Bobby Flay) Lobster Smothered in White Truffle Butter with Toasted White Corn Pancakes and Roasted Baby Beets (Bobby Flay)
    red beets , roasted, skin removed and juiced, canola oil and
    4 More
    red beets , roasted, skin removed and juiced, canola oil, champagne vinegar, salt and freshly ground white pepper, place the beet juice in a small nonreactive saucepan over high heat and reduce to 3 tbsp. strain through a fine strainer into nonreactive bowl and let cool. when cool, slowly whisk in the canola oil until emulsified., whisk together the vinegar and 1/4 tsp of salt in a small bowl. slowly whisk in the beet oil until emulsified. season with pepper and more salt if needed.
    2 hour 45 min, 6 ingredients
  • Lobster Stew with Roasted Red Pepper Potato Cakes (Susie Jimenez) Lobster Stew with Roasted Red Pepper Potato Cakes (Susie Jimenez)
    potatoes, peeled and diced, kosher salt, olive oil and
    16 More
    potatoes, peeled and diced, kosher salt, olive oil, carrots, peeled and diced, ears corn (cut from the cob), yellow onion, diced, crushed tomatoes, vegetable stock, tomato paste, garlic, chopped, freshly ground black pepper, lobster claws, cooked and cut into 2-inch pieces, fresh cilantro, chopped, sour cream, roasted red bell pepper, chopped, chopped fresh dill, chopped fresh parsley, chopped fresh tarragon, olive oil
    1 hour 20 min, 19 ingredients
  • Roasted Halibut Oregonata Roasted Halibut Oregonata
    halibut fillets and
    8 More
    halibut fillets, red wine vinaigrette (i used my favorite oil and vinegar dressing.), oregano, dried or 2 tbsp chopped oregano, fresh, lemon peel, grated, tomatoes, red onions, thinly sliced, fresh fennel bulbs, halved, cored and sliced, kalamata olives, pitted, fresh parsley, chopped
    50 min, 9 ingredients




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