53058 lobster cakes wild blueberries Recipes
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omega- 3 egg, splenda granular, sugar substitute and11 Moreomega- 3 egg, splenda granular, sugar substitute, skim milk, canola oil, whole wheat flour, rolled oats, wheat bran, poppy seeds, baking powder, grated lemon zest, cinnamon, salt, fresh wild blueberries or 3/4 cup frozen wild blueberries40 min, 13 ingredients
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recipe pastry for a double-crust 9-inch pie, divided and7 Morerecipe pastry for a double-crust 9-inch pie, divided, fresh blueberries (preferably wild ), white sugar, all-purpose flour, ground cinnamon, or more to taste, almond extract, butter, cut into small pieces, milk (optional)1 hour , 8 ingredients
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lemon zest (finely grated fresh ), lemon juice, sugar and15 Morelemon zest (finely grated fresh ), lemon juice, sugar, eggs, unsalted butter, cut into small pieces, ground graham cracker crumbs (5 oz), sugar, salt (kosher), unsalted butter, melted, cream cheese, softened, sugar, eggs, sour cream, vanilla, wild fresh blueberries, sugar, cornstarch, lemon juice1 hour 30 min, 18 ingredients
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Blueberries in the Snow
sugar, milk, cream cheese, angel food cake and2 Moresugar, milk, cream cheese, angel food cake, fresh blueberries, blueberry pie filling10 min, 7 ingredients -
Blueberry-Orange Trifle (Tyler Florence)
orange juice, powdered gelatin, plain non-fat yogurt and9 Moreorange juice, powdered gelatin, plain non-fat yogurt, low-fat ricotta cheese, pure vanilla extract, light brown sugar, orange , zest finely grated, store-bought angel food bundt cake, fresh blueberries, sugar, lemon, juiced, fresh mint leaves, for garnish35 min, 12 ingredients -
Cake-Topped Blueberry Dessert
fresh blueberries and4 Morefresh blueberries, king arthur unbleached self-rising flour, sugar, milk, butter, melted45 min, 5 ingredients -
Cake-Topped Blueberry Dessert
fresh or frozen blueberries, brown sugar, butter and8 Morefresh or frozen blueberries, brown sugar, butter, shortening, sugar, egg, grated orange peel, king arthur unbleached all-purpose flour, baking powder, salt, orange juice55 min, 11 ingredients -
Maine Lobster with Wild Mushrooms and Rosemary Vapor
distilled white vinegar, live maine lobsters, canola oil and10 Moredistilled white vinegar, live maine lobsters, canola oil, carrots, peeled, thinly sliced, onion, thinly sliced, fresh fennel bulb, thinly sliced, tomatoes, thinly sliced, fresh tarragon sprigs, fresh rosemary leaves stripped from branches (about ten .66-oz packages), butter, room temperature, assorted fresh wild mushrooms (such as oyster, crimini, chanterelle, and stemmed shiitake), cut into 1-inch pieces, fresh thyme sprigs, garlic cloves, halved13 ingredients -
Lobster and Sea Scallops with Spring Vegetables
wild mushrooms, cold water, fresh thyme and17 Morewild mushrooms, cold water, fresh thyme, leek, washed and chopped, chopped carrot, chopped celery, chopped onion, salt and pepper, steamed whole lobsters, ramps sliced lengthwise in 1/2, butter, leek, washed and diced, wild mushrooms such as morels , chanterelles, trumpets, golden oyster, chopped shallot, chopped garlic, olive oil, jumbo sea scallops washed and patted dry, haricots verts, blanched, wild mushroom consomme, micro-greens1 hour 55 min, 20 ingredients -
My Best Blueberry Pound Cake
duncan hines yellow cake mix (butter flavored), eggs and3 Moreduncan hines yellow cake mix (butter flavored), eggs, wesson oil, cream cheese (8 oz) room temp, wild blueberries (15 oz)1 hour , 5 ingredients -
Chocolate Slices With Blueberries
frozen wild blueberries, bittersweet chocolate and11 Morefrozen wild blueberries, bittersweet chocolate, unsweetened dark chocolate, butter, eggs, room temperature, sugar, vanilla, dried shredded chili pepper , no seeds, almond extract, salt, ground almonds, frozen wild blueberries, currants or 1 cup raspberry jelly45 min, 13 ingredients -
Divine Fruit Passion Cake
french vanilla cake mix, vanilla pudding mix, nutmeg and11 Morefrench vanilla cake mix, vanilla pudding mix, nutmeg, jumbo eggs, low-fat milk, vegetable oil, meyer lemon rind, coarsely shredded, fresh meyer lemon juice, fresh wild blueberries, glaze, fresh meyer lemon juice, meyer lemon rind, finely shredded, water, white sugar45 min, 14 ingredients -
Pecan Crusted Lobster Cakes With Pumpkin Ginger Cr...
fresh corn kernels, corn oil, salt, freshly ground pepper and13 Morefresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).50 min, 18 ingredients
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