1107 liz swirled Recipes
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all-purpose flour, active dry yeast, milk and13 Moreall-purpose flour, active dry yeast, milk, granulated sugar, butter, salt, eggs, shredded apple, chopped peeled apples, chopped walnuts or 1/2 cup pecans, toasted, brown sugar, ground cinnamon, butter, softened, slightly beaten egg white, water, coarse sugar41 min, 16 ingredients
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warm water (110 degrees ), sugar, active dry yeast and13 Morewarm water (110 degrees ), sugar, active dry yeast, olive oil, salt, all-purpose flour, olive oil, garlic cloves, minced, shallots, chopped, fresh spinach, steamed and squeezed dry, sun-dried tomato packed in oil, drained and chopped, asiago cheese, finely grated, butter, garlic powder, salt46 min, 16 ingredients
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fast rise yeast and12 Morefast rise yeast, scalded 2% low-fat milk or 2 cups whole milk, water (80 - 110), sugar, eggs, butter flavor shortening or 1 cup real shortening, unsalted butter, all-purpose flour, salt, melted butter or margarine, cinnamon, sugar, raisins (optional) or chopped walnuts (optional)3 hour 50 min, 13 ingredients
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fudge brownie mix, butter or 1/2 cup margarine, softened and13 Morefudge brownie mix, butter or 1/2 cup margarine, softened, creamy peanut butter, egg, cream cheese, softened, creamy peanut butter, sugar, all-purpose flour, sour cream, vanilla, eggs, caramels , unwrapped, whipping cream, whipping cream, powdered sugar32 min, 15 ingredients
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unsalted butter, softened (2 sticks), sugar and14 Moreunsalted butter, softened (2 sticks), sugar, pure vanilla extract, eggs, at room temperature, all-purpose flour, baking powder, baking soda, salt, sour cream, unsalted butter, melted, sugar, ground cinnamon, light brown sugar, ground cinnamon, chopped pecans, toasted, cold unsalted butter, cut into tbsp (1 stick)16 min, 16 ingredients
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Easy Cinnamon Swirl Quick Breadflour, sugar, baking powder, baking soda, cinnamon, salt and7 Moreflour, sugar, baking powder, baking soda, cinnamon, salt, buttermilk, vegetable oil, eggs, vanilla, sugar, cinnamon, butter, softened55 min, 13 ingredients
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