12 liver pate cream brandy Recipes

  • French Liver Pate
    bacon , preferably strips of streaky (250 g, keep more at... and
    11 More
    bacon , preferably strips of streaky (250 g, keep more at hand), brandy or 6 tbsp cognac, calf liver, pork liver, eggs, cream, thick or 4 tbsp double cream, lemon juice, garlic clove, fat, crushed, salt, fresh ground black pepper, truffle , coarsely chopped (optional, rofl!), chicken liver (125 g)
    2 hour 15 min, 12 ingredients
  • 15-Minute Chicken Liver Pate
    chicken liver, onion, chopped, garlic clove, minced and
    8 More
    chicken liver, onion, chopped, garlic clove, minced, butter, heavy cream, brandy (or bourbon), salt, ground black pepper, thyme, marjoram, sage
    15 min, 11 ingredients
  • Zurie's Chicken Liver Paté
    butter, lean bacon, chopped, onion, medium, chopped and
    9 More
    butter, lean bacon, chopped, onion, medium, chopped, chicken liver, salt , more if using flaky sea (do not under- !), thyme , pref. fresh, black pepper, coarse, garlic cloves, chopped, sour cream (generous, please! or, 2 generous tbsp creme fraiche), brandy or 2 tbsp cognac or 2 tbsp whiskey, ground nutmeg, fresh lemon juice or 4 tsp lime juice
    30 min, 12 ingredients
  • Chicken Liver and Tarragon Pate
    butter, at room temperature, chicken livers, brandy and
    6 More
    butter, at room temperature, chicken livers, brandy, garlic cloves, roughly chopped, chopped fresh tarragon, double cream, salt & freshly ground black pepper, butter, fresh tarragon leaves
    30 min, 9 ingredients
  • Swedish Liver Pate Swedish Liver Pate
    chicken livers, fat back, rinced and diced and
    10 More
    chicken livers, fat back, rinced and diced, anchovies, washed and squeezed, white pepper, black pepper, marjoram, salt , to taste, brandy , to taste, whole eggs, flour, heavy cream, excess brandy will make bitter
    2 hour , 12 ingredients
  • Chicken Liver Pate III Chicken Liver Pate III
    chicken livers , strictly fresh, unsalted butter and
    6 More
    chicken livers , strictly fresh, unsalted butter, onions, finely diced, fine salt, white pepper, finely ground, brandy, heavy cream, bacon, sliced , for lining mold (optional)
    13 hour 3 min, 8 ingredients
  • Home Made Chicken Liver Pate Home Made Chicken Liver Pate
    diced bacon (1 cup), onion, diced, garlic clove and
    9 More
    diced bacon (1 cup), onion, diced, garlic clove, chicken livers (2 cups), butter or margarine (1/2 cup), sherry or brandy (1 tblsp), cream (2 tblsp), chopped parsley (2 tblsp), salt (3/4 tsp), blackpepper (1/4 tsp), whole grain bread, mixed spices
    15 min, 12 ingredients
  • Spicy Sausage & Chicken Liver Pate Spicy Sausage & Chicken Liver Pate
    dried currants, apple brandy, olive oil, unsalted butter and
    11 More
    dried currants, apple brandy, olive oil, unsalted butter, pippin (granny smith) apples peeled, cored, finely chopped, garlic minced, salt, dried thyme, ground allspice, ground white pepper, cream cheese softened , cut into 2 slices, hot pork sausage, chicken livers, raw unsalted pistachios coarsely chopped, whole raw unsalted pistachios
    2 min, 15 ingredients
  • Chicken Liver Pate Crock With Apples and Onions Chicken Liver Pate Crock With Apples and Onions
    chicken liver, rinsed and trimmed of fat, milk and
    8 More
    chicken liver, rinsed and trimmed of fat, milk, unsalted butter, onion, peeled and thinly sliced, green apple, peeled, cored, thinly sliced, calvados or 1/4 cup brandy, heavy cream, kosher salt, hot pepper sauce, fresh ground black pepper
    5 hour 30 min, 10 ingredients
  • Chicken Live Pate Chicken Live Pate
    chicken livers,cleaned,and halved, butter and
    7 More
    chicken livers,cleaned,and halved, butter, cream cheese,softened, brandy --1 to 2 tbsp, salt, pepper, dried thyme, nutmeg, shelled pistachio nuts (optional)
    10 min, 9 ingredients




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