37521 liquid stevia oatmeal cookies Recipes

flour, oatmeal (this is 1 less cup than the original), salt, raisins (the golden ones taste so much better!), cinnamon (a lot more than the original), a few sprinkles (about 1/8 tsp nutmeg), baking soda, vanilla extract, eggs, sugar, brown sugar, applesauce, butter

coconut oil, loose leaf chai tea, brown sugar, unsweetened dried shredded coconut, stevia, eggs, vanilla, rolled oats, flour, baking soda, salt, chocolate chips

rolled oats, whole wheat flour, baking powder, cinnamon, canola oil, maple syrup, vanilla, braggs liquid aminos

flour, baking soda, cinnamon, salt, egg, slightly beaten, sugar, shortening, melted (can use butter), molasses, milk, oatmeal, uncooked, raisins, sweetened coconut, flaked (reduce oatmeal by 1/4 cup) or 3/4 cup sweetened coconut, shredded (reduce oatmeal by 1/4 cup), chocolate chips

unsweetened chocolate squares, butter, sugar, eggs, vanilla, flour, oatmeal cookies or 1 cup peanut butter cookies or 1 cup vanilla wafers or 1 cup chocolate chip cookies or 1 cup oreo cookies, chopped peanuts or 1 cup chopped toasted sliced almonds or 1 cup chopped pecans or 1 cup raisins

raisins, irish whiskey (or water), butter flavor crisco or 1 cup shortening, brown sugar, granulated sugar, eggs, vanilla, all-purpose flour, cinnamon, baking soda, salt, old fashioned oats or 2 1/4 cups mccann s quick-cooking irish oatmeal, broken walnut pieces, granulated sugar , for tops of cookies (optional)

shortening, white sugar, whole egg, mashed banana, oatmeal (large flake..not instant ), chopped walnuts, all-purpose flour, baking soda, salt, ground nutmeg, cinnamon, raisins (or choc. chipits, or cinnamon chipits)

shortening, brown sugar, sugar, eggs, vanilla, flour, baking soda, salt, quick cooking oatmeal, coconut

vegetable shortening, sugar substitute equivalent to 1-1/2 cups sugar, egg, water, vanilla, uncooked oatmeal, flour, salt, soda, dates chopped

shortening, sugar, eggs unbeaten, grated lemon peel, lemon juice, water, flour, quick or regular uncooked oatmeal, baking powder, salt

oatmeal, baking powder, vanilla extract, stevia, honey, extra large egg, butter, cinnamon, cocoa

all-purpose flour, sea salt, baking powder, nutmeg, unsalted butter, softened, white stevia powder, eggs, rolled oats, currants

pumpkin, egg whites, whole wheat pastry flour, baking soda, cinnamon, nutmeg, old fashioned oats, canola oil, stevia plus, powder, brown sugar substitute , twin sugar substitute

brown sugar (not packed), pumpkin puree, light butter or 2 tbsp margarine, liquid egg substitute, vanilla, cinnamon, baking soda, whole wheat pastry flour, oats (not instant ), dried sweetened cranberries, chocolate chips, flaked coconut, raisins

oats (i used a mix of , spelt flakes and barley flakes), coconut flour (i simply ground up some unsweetened coconut in the food processor), splenda sugar substitute (use more if you like your dips sweet), salt, white beans, drained and rinsed, hazelnut-flavored liquid coffee creamer (or use almond milk), plain soymilk (unsweetend), peanut butter (or other nut butter), cocoa powder, instant mocha-flavored coffee powder (or instant espresso powder), raisins, cinnamon

unsalted butter, melted, rolled oats (regular oatmeal) finely chopped, but not ground to a powder, in the food processor, sugar, salt, egg, vanilla extract, orange juice, strained, semisweet or bittersweet chocolate, melted and cooled, for sandwiching the cookies, sheets or jelly roll pans covered with buttered foil

butter or 1/2 cup margarine, softened, almond paste (not marzipan), egg, betty crocker oatmeal cookie mix, water, whole almonds, unblanched, powdered sugar, almond extract, water

butter, bananas, under-ripe, sliced diagonally 1/2-inch thick, brown sugar, cinnamon, dark rum (recommended : myers s), vanilla bean ice cream (recommended : haagen-dazs), oatmeal cookies , for serving