151617 lipari nut sauce Recipes

  • Bucatini Alla Lipari (Bucatini With Nut Pesto and Tomato Sauce
    olive oil, onion, finely chopped and
    13 More
    olive oil, onion, finely chopped, garlic clove, finely chopped, tomatoes with juice (canned, whole, peeled, 24-32 oz), salt and pepper, garlic cloves, crushed, hot red pepper flakes, extra virgin olive oil, mixed nuts (whole nuts, such as pine nuts, walnuts, pistachios and hazelnuts), fresh mint leaves, pepper, salt, pasta (bucatini or other ), mint leaf, for garnish, pecorino cheese
    40 min, 15 ingredients
  • Turkish Deep Fried Mussels With Walnut Sauce
    nut sauce, minced garlic, fresh bread crumbs, olive oil and
    7 More
    nut sauce, minced garlic, fresh bread crumbs, olive oil, red or white wine vinegar, salt & fresh ground pepper, mussels, roughly 40 mussels, water, peanut or sunflour oil for deep-frying
    12 ingredients
  • Chicken in a Cashew Nut Sauce
    onions, tomato paste, cashew nuts, garam masala and
    12 More
    onions, tomato paste, cashew nuts, garam masala, garlic , pulp, chili powder, lemon juice, ground turmeric, salt, low-fat plain yogurt, oil, fresh coriander, sultana, boneless skinless chicken, cubed, button mushrooms, water
    25 min, 16 ingredients
  • Pasta With a Anchovy, Spinach and Pine Nut Sauce
    frozen leaf spinach (thawed and squeezed ) and
    10 More
    frozen leaf spinach (thawed and squeezed ), angel hair pasta (you could also use thin spaghetti is you want), minced garlic, shallot, thin sliced, anchovy fillets, chopped (canned ), pine nuts, toasted (3 crushed, 2 whole ), lemon juice, lemon zest, olive oil, butter (no margarine), grated parmesan cheese
    20 min, 11 ingredients
  • Samak Tarator (Poached Fish with Pine Nut Sauce)
    water, salt, salmon fillets (about 1 inch thick ), water and
    7 More
    water, salt, salmon fillets (about 1 inch thick ), water, white bread, crusts removed, pine nuts, fresh lemon juice, salt, white pepper, garlic clove, crushed, clam juice
    11 ingredients
  • Balsamic, Raisin, and Pine Nut Sauce
    balsamic vinegar, low-sodium chicken broth and
    6 More
    balsamic vinegar, low-sodium chicken broth, pine nuts, toasted, raisins, kosher salt, black pepper, unsalted butter, simple roast chicken
    8 ingredients
  • Crispy Macadamia Nut Fried Ice-Cream Balls with Chocolate Macadamia Nut Sauce Crispy Macadamia Nut Fried Ice-Cream Balls with Chocolate Macadamia Nut Sauce
    super-premium vanilla ice cream such as haagen-dazs and
    6 More
    super-premium vanilla ice cream such as haagen-dazs, macadamia nuts (about 7 oz), eggs, cornflakes (about 7 oz), vegetable oil for deep-frying, sugar for dusting, accompaniment:chocolate macadamia nut sauce
    7 ingredients
  • Wine Poached Chicken With Creamy Basil/Pine Nut Sauce Wine Poached Chicken With Creamy Basil/Pine Nut Sauce
    mayonnaise, spicy mustard, garlic clove and
    9 More
    mayonnaise, spicy mustard, garlic clove, lemon juice (or to taste), fresh basil leaf, pine nuts, freshly ground salt & pepper, white wine, boneless chicken breasts, trimmed green beans, pine nuts, sliced red onion
    30 min, 12 ingredients
  • Polenta Cheesecake with Pine Nut Sauce Polenta Cheesecake with Pine Nut Sauce
    all-purpose flour, sugar, salt and
    15 More
    all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, ice water, grappa or rum, golden raisins, cooled prepared polenta (leftover or made by following procedure for basic polenta, follows, using 1/2 cup cornmeal or instant polenta, 2 cups water, and 1/2 tsp salt), two 8-oz packages cream cheese, softened, sugar, whole large eggs, egg yolk, vanilla, cinnamon, sugar, water, pine nuts, toasted, vanilla
    18 ingredients
  • Peppered Lamb with Pine Nut Sauce Peppered Lamb with Pine Nut Sauce
    whipping cream and
    7 More
    whipping cream, soft fresh goat cheese (such as montrachet), dried cranberries, coarsely ground black pepper, lamb shoulder chops (preferably o-bone; each about 8 oz), trimmed, butter, pine nuts, toasted, sliced fresh basil
    8 ingredients
  • Sundaes with Chocolate Caramel and Macadamia Nut Sauce Sundaes with Chocolate Caramel and Macadamia Nut Sauce
    sugar, bourbon or water, whipping cream, unsalted butter and
    3 More
    sugar, bourbon or water, whipping cream, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, chopped, macadamia nuts, vanilla ice cream
    7 ingredients
  • Pumpkin and Sage Risotto With Pine Nut Sauce Pumpkin and Sage Risotto With Pine Nut Sauce
    olive oil, onion, finely chopped, garlic, crushed and
    10 More
    olive oil, onion, finely chopped, garlic, crushed, fresh sage, arborio rice, fresh pumpkin, diced, boiling vegetable stock, pine nuts, shredded parmesan cheese, milk, ground nutmeg, salt, freshly ground black pepper
    1 hour , 13 ingredients
  • Chicken in Cashew Nut Sauce (Indian) Chicken in Cashew Nut Sauce (Indian)
    onions, tomato paste, cashew nuts, garam masala and
    15 More
    onions, tomato paste, cashew nuts, garam masala, garlic , pulp, minced ginger, chili powder, curry powder, cumin, lemon juice, turmeric, salt, plain yogurt, corn oil, chopped cilantro, boneless chicken breast, sliced, half-and-half, chicken broth, salted butter
    30 min, 19 ingredients
  • Fettuccine With Creamy Basil-Pine Nut Sauce Fettuccine With Creamy Basil-Pine Nut Sauce
    garlic, fresh basil leaf, light ricotta cheese and
    7 More
    garlic, fresh basil leaf, light ricotta cheese, plain nonfat yogurt, crumbled blue cheese (2 oz), sherry wine vinegar, pepper, pine nuts, fresh fettuccine, fresh basil leaf (optional)
    25 min, 10 ingredients
  • Wild Mushroom Ravioli With Basil-Pine Nut Sauce Wild Mushroom Ravioli With Basil-Pine Nut Sauce
    pine nuts, salt, wild mushroom ravioli, unsalted butter and
    4 More
    pine nuts, salt, wild mushroom ravioli, unsalted butter, basil leaves, black pepper, freshly grated nutmeg, freshly grated parmigiano-reggiano cheese
    15 min, 8 ingredients
  • Meatballs in Creamy Cashew Nut Sauce Meatballs in Creamy Cashew Nut Sauce
    ground lamb and
    22 More
    ground lamb, plain yogurt , use a thick style (or let it drip in a strainer for about 20 minutes), egg, beaten, ground cardamom, ground nutmeg, fresh ground black pepper, dried mint, kosher salt, water, cinnamon stick, 1-inch piece, green cardamom pods, bay leaves, sunflower oil or 3 tbsp olive oil, onion, finely chopped, garlic paste, ground ginger, ground fennel, ground turmeric, chili powder (to taste), cashews (measure generously), heavy cream, pistachio nut, crushed for garnish
    1 hour 20 min, 23 ingredients
  • Fusilli in Broccoli and Pine Nut Sauce Fusilli in Broccoli and Pine Nut Sauce
    head broccoli (about 1 1/4 lb), garlic cloves, salt, water and
    5 More
    head broccoli (about 1 1/4 lb), garlic cloves, salt, water, pine nuts, olive oil, whole wheat fusilli, chopped fresh basil leaf, ground black pepper , to taste
    40 min, 9 ingredients
  • Salsa de Pinon (Pine Nut Sauce) Salsa de Pinon (Pine Nut Sauce)
    pine nuts, toasted and cooled, hardcooked egg yolks and
    5 More
    pine nuts, toasted and cooled, hardcooked egg yolks, caper juice, capers, half and half, sea salt , to taste, freshly ground black pepper , to taste
    7 ingredients




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