856 linguini alla cecca Recipes

fresh pasta (linguini, tortellini or ravioli ), unsalted butter, heavy whipping cream, fresh garlic cloves, peeled and minced, fresh jalapeno (seeded and minced ), salt and black pepper, to taste, pico de gallo (for garnish ) (optional) or 3 -4 tbsp salsa (for garnish) (optional), fresh cilantro (for garnish ) (optional)

chicken broth, water, fresh lemon rind , of grated, lemon juice, bottled, honey, black pepper, linguine, uncooked, cooked chicken breasts , strips

egg noodles (thin chinese style , or linguini in a pinch), shrimp (small, pre-cooked ), snow peas (sliced diagonally ), bean sprouts, carrot (cut into matchstick size pieces), egg, soy sauce, hot pepper sesame oil, sugar, sesame oil, black vinegar, rice vinegar, green onions (minced ), gingerroot (grated )

dry linguine, mayonnaise, light sour cream, rice wine vinegar, dijon mustard, horseradish (or more if you wish), dill weed (optional), tabasco sauce, salt & freshly ground black pepper (to taste), sliced fresh mushrooms, cauliflower florets, cooked baby shrimp (defrosted if frozen), green onions, thinly sliced, hard-boiled eggs, peeled and quartered lengthwise

olive oil, diced onions, chopped garlic, jalapeno pepper (with seeds), chili powder, cumin, tomato paste, whole grain mustard, garlic paste, pureed chipotle chiles, heavy cream, chicken stock, salt and pepper, grated parmesan cheese, vegetable oil, chopped garlic, shrimp, andouille sausages, roasted red and yellow peppers, cooked pasta , linguini, fresh basil, diced tomato, freshly shredded parmesan cheese

butter, onion, stalks celery, garlic cloves, green onion, green bell pepper, peeled raw shrimp, flour, chicken broth, chicken bouillon cubes, salt , to taste, pepper , to taste, tabasco sauce , to taste, parsley (optional), linguine, cooked

quartered artichoke hearts (drained ), kalamata olives (pitted and sliced in half ), garlic cloves, minced, light olive oil (very important that its xtra light tasting), head broccoli (remove stems all the way to the crown and break into smaller florets.), linguine, fresh grated asiago cheese (must be fresh as canned ruins the recipe) or parmesan cheese (must be fresh as canned ruins the recipe)

linguine, cooked and drained, chopped clams, drained, olive oil, white wine, garlic, salt, chicken base, lemon , juice of, heavy cream, basil, parmesan cheese, grated, baby shrimp, thawed, crabmeat (imitation is fine ), shrimp, deveined and thawed, fresh ground black pepper

salmon fillets, smoked and flaked (i use echo falls cajun flavor found near the fish counter at my local grocery store), green pepper, sliced in thin strips, yellow pepper, sliced in thin strips, olive oil, capers, drained, tomatoes, cut in half, linguine, cooked to taste, parmesan cheese, for topping, salt , for pasta water and to taste

unsalted butter, at room temperature, parmesan cheese, freshly grated, salt (or to taste), pasta (rigatoni, penne rigate or linguini), black pepper, to taste (lots and freshly ground is best !)

vegetable broth, fresh ginger, grated, fresh limes , juice of, fresh cilantro leaves (or fresh flat-leaf parsley), tamari soy sauce (or soy), red pepper flakes, extra firm tofu, 1/2 inch cubes, snow peas (sugar peas or asparagas-2 inch pieces, can be used), sesame oil (optional), sesame seeds (optional), udon noodles (can use rice or linguini noodles)

pancetta or 1/2 cup thick-sliced bacon, diced, fresh ground black pepper, salt (for boiling pasta), spaghetti (could also use fresh or linguini), egg yolks (approx. 1 per person ), parmigiano-reggiano cheese, grated

butter or 1/3-1/2 cup margarine, melted, garlic cloves, minced, chicken thighs or 3 -4 lbs chicken legs, frozen chopped spinach, thawed and drained, linguine , cooked al dente, heavy cream, parmesan cheese, grated, salt and pepper

water, salt, potatoes, peeled and diced, green beans, trimmed and cut into 1-inch pieces, ribbon pasta (linguini or whatever you have), pesto sauce, parmigiano-reggiano cheese (to garnish )

king red snapper fillet, prawns, linguine, diced chilled butter, lemon, chopped parsley, white wine

oil, skinless chicken breast fillets, thinly sliced, onion, sliced into wedges, garlic cloves, crushed, red capsicum, sliced, snow peas, sliced diagonally, white wine, cream, vegemite, cornflour , dissolved in 1/4 cup water, fresh linguine, cooked and drained, grated parmesan cheese

linguine, minced clams, minced garlic, red onion, sliced, gorgonzola, sliced red pepper, broccoli floret , chopped down into crumbs, tomatoes, halved, olive oil, green chili pepper, minced, arugula, chili oil

sardines, chopped (packed in olive oil), fennel bulb, chopped into small pieces, extra virgin olive oil, garlic cloves, peeled and left whole, raisins, pine nuts, breadcrumbs, pasta (linguini is traditional), salt (for pasta water), fennel leaves, chopped