99 linguine spinach olive oil Recipes

uncooked linguine, chopped seeded plum tomatoes, frozen chopped spinach, thawed and squeezed dry, chopped green onions, olive oil, salt, garlic salt, crumbled feta cheese

uncooked linguine pasta, bacon, cut in half, baby spinach, rinsed and dried, garlic, minced, cubed brie cheese, extra virgin olive oil

clams , reserve the juice, olive oil, shallots or 1 small onion, chopped, chopped garlic, clam broth or 1/2 cup bottled clam juice, dry white wine, spaghetti or 1/2 lb spinach linguine or 1/2 lb plain linguine, soft butter, parsley, salt, black pepper, basil, oregano, lemon juice

linguine, olive oil, minced shallots or 1/3 cup onion, chopped sun-dried tomato, grated lemon zest, garlic paste, prosciutto , torn into pieces, fresh lemon juice, salt, fresh ground black pepper, baby spinach, loosely packed, toasted pine nuts, grated parmigiano-reggiano cheese or grana padano, grated, garnish

spinach linguine, extra-virgin olive oil, fish sauce, chile paste, garlic, minced, red bell pepper, chopped, oil-cured black olives, halved and pitted, capers, dried oregano , or to taste, ground black pepper to taste

spaghetti or 1 lb multigrain, garlic clove, finely minced, red pepper flakes (optional), extra virgin olive oil, fresh spinach, washed , with tough stems removed, and roughly chopped (or 1 8-oz package frozen spinach, defrosted), sun-dried tomato packed in oil, drained and chopped (or 1 pint sweet ripe cherry tomatoes, sliced), pine nuts (optional), salt , to taste, pepper , to taste, parmesan cheese , to taste

tomatoes, cut in half, olive oil, garlic cloves, peeled and thinly sliced, fresh spinach, linguine

spinach linguine , cooked au dente, linguine , cooked au dente, salted butter, extra virgin olive oil, raw shrimp, peeled, deveined , and de-tailed, garlic cloves, chopped, sweet onion, roughly chopped, fresh mushrooms, trimmed and roughly chopped, all-purpose flour, unsalted butter, whole milk, pre-warmed to 100-degrees f, garlic cloves, minced, kosher salt, white pepper, cottage cheese, small curd, monterey jack cheese, shredded, asiago cheese, grated, dried parsley, frozen spinach, thawed and chopped, jalapeno pepper, de-seeded and minced, old bay seasoning

olive oil, minced garlic, diced tomatoes , with basil, garlic and oregano (do not drain), cannellini beans (drained weight), fresh spinach, linguine, dry, parmesan cheese (grated )

linguine , whatever kind you prefer, olive oil, frozen chopped spinach, thawed and squeezed to remove all liquid, broccoli floret, chopped, green onions, sliced (use both white and green parts), diced tomatoes , do not drain, red pepper flakes, salt, pepper, dried oregano, crumbled feta (or more )

cubes peeled butternut squash (about 1 lb), extra-virgin olive oil, divided, plus additional for drizzling, dry white wine, shallots, chopped, garlic cloves, minced, dried crushed red pepper, mussels , scrubbed, debearded, bottled clam juice, linguine, fresh baby spinach leaves

toasted pine nuts, divided, packaged spinach leaves, trimmed, grated fresh parmesan cheese, chopped fresh basil, lemon juice, salt, pepper, garlic cloves, minced, water, olive oil, uncooked linguine, cubed peeled red potato (3 medium), cut green beans (1/4 lb), shaved fresh parmesan cheese (optional)

dried linguine, fresh spinach , coarse stems discarded, leaves washed well and spun dry, sliced prosciutto , cut into 1/2-inch pieces, chopped garlic, chopped fresh basil leaves or 1 tbsp dried basil, crumbled, chopped fresh oregano leaves or 1 tbsp dried oregano,crumbled, olive oil, gorgonzola, crumbled, pine nuts , toasted until golden, garnish: fresh basil leaves, freshly grated parmesan

uncooked linguine, loosely packed spinach leaves, trimmed watercress, tomatoes, each cut into 8 wedges, loosely packed sliced fresh basil leaves, extra-virgin olive oil, salt, grated parmesan cheese, black pepper

pink salmon (reserve juice), albacore light tuna (discard juice), cream of mushroom soup, red potatoes, cut into small cubes, garlic cloves, minced, yellow onion, chopped, green onions, chopped (hold), extra virgin olive oil, white wine vinegar, kosher salt, course black pepper, crushed red pepper flakes, parsley, basil, thyme, oregano, organic spinach leaves (chopped ), shredded carrot (hold), low-fat milk, linguine (i prefer barilla), butter, table salt

olive oil, onion, vertically sliced, garlic cloves, minced, shredded lemon zest (or lemon rind), lemon juice, coarsely chopped parsley, salmon, drained, spinach linguine, parmesan cheese, grated

roma tomatoes, seeded and diced, brie cheese, rind removed and diced small, fresh basil , julienned, garlic cloves, minced, fresh spinach , julienned, salt, freshly cracked black pepper, olive oil, good quality, turkey breast tenderloin, pounded flat, fresh ginger, peeled and minced, lime , juice of, linguine , cooled al dente, parmesan cheese, grated, basil leaves, to garnish

fresh tomato, diced (about 3 cups), green bell pepper, cut in strips, fresh basil , slivered, garlic cloves, minced, olive oil, salt, black pepper, spinach linguine, mozzarella cheese, cut in 1/2 inch cubes