23783 linguine grilled vinaigrette Recipes
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fingerling potatoes (about 3 lb.), halved lengthwise and9 Morefingerling potatoes (about 3 lb.), halved lengthwise, extra virgin olive oil, kosher salt, freshly ground pepper, whole grain mustard vinaigrette, pickled shallots, chopped fresh chives, chopped fresh flat-leaf parsley, chopped fresh thyme, cooked and crumbled bacon (optional)10 ingredients
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fingerling potatoes (about 8 oz) and13 Morefingerling potatoes (about 8 oz), red onions , cut into 1-inch slices (about 1 lb), vidalia spring onions, quartered (about 8 oz), cipollini onions (about 4 oz), sliced fennel (about 7 oz), extravirgin olive oil, salt, divided, freshly ground black pepper, divided, chopped fennel fronds, chopped fresh parsley, salmon fillets, pea tendrils or baby spinach, preserved lemon vinaigrette14 ingredients
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asparagus spears, trimmed, olive oil, soy sauce and8 Moreasparagus spears, trimmed, olive oil, soy sauce, sea scallops, sliced fresh mushrooms, torn red leaf lettuce, torn bibb lettuce or boston lettuce, crumbled cooked bacon, chopped walnuts, toasted, grated romano cheese, balsamic vinaigrette salad dressing20 min, 11 ingredients
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olive oil, divided, herbes de provence and20 Moreolive oil, divided, herbes de provence, beef tenderloin roast (1-1/4 lb), portobello mushrooms, balsamic vinegar, onion, halved and thinly sliced, sugar, salt, pepper, olive oil, balsamic vinegar, sour cream, prepared horseradish, worcestershire sauce, white bread, butter, melted, spring mix salad greens, red wine vinaigrette, julienned roasted sweet red peppers45 min, 22 ingredients
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tomatoes , halved lengthwise, olive oil, divided and14 Moretomatoes , halved lengthwise, olive oil, divided, dried oregano, dried basil, salt, divided, pepper, divided, zucchini , cut into 1/2-inch slices, yellow summer squash , cut into 1/2-inch slices, portobello mushrooms, eggplant (1/2 inch thick ), fresh goat cheese, minced fresh parsley, minced garlic, divided, fresh mozzarella cheese , cut into 4 slices, fresh spinach, balsamic vinaigrette1 hour , 16 ingredients
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portobello mushrooms (4 to 4-1/2 inches), stems removed and6 Moreportobello mushrooms (4 to 4-1/2 inches), stems removed, reduced-fat balsamic vinaigrette, divided, red onion, roasted sweet red peppers, drained, fresh mozzarella cheese , cut into 4 slices, kaiser rolls, split, fat-free mayonnaise25 min, 7 ingredients
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Grilled Sweet Onionssweet onions, fresh herb vinaigrette and1 Moresweet onions, fresh herb vinaigrette, salt and pepper to taste10 min, 3 ingredients
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Grilled Farm Potatoesfingerling potatoes, halved, red potatoes, quartered and1 Morefingerling potatoes, halved, red potatoes, quartered, warm bacon vinaigrette, divided3 ingredients
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Grilled Basil Halibutreduced fat vinaigrette or italian salad dressing and6 Morereduced fat vinaigrette or italian salad dressing, chopped fresh basil, skinless halibut , red snapper, or sea bass fillets, diced yellow tomato or cherry tomatoes, halved, diced ripe avocado, salt, pepper7 ingredients
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Grilled New Potato Saladred potatoes, halved and6 Morered potatoes, halved, honeyed lemon-dijon vinaigrette, divided, loosely packed baby arugula, vertically sliced red onion, salt, freshly ground black pepper7 ingredients
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Grilled Salmon and Spinach Saladlemon juice (about 2 lemons, preferably meyer) and17 Morelemon juice (about 2 lemons, preferably meyer), fresh orange juice (use 1 large navel orange), minced shallots, extra-virgin olive oil, lemon zest, orange zest, honey, sea salt or table salt, freshly ground black pepper, bagged baby spinach leaves (about 6 oz), tomatoes, halved, fresh corn kernels, vinaigrette, skinless salmon fillets (each 5 to 6 oz and 1 inch thick ), extra-virgin olive oil for misting, salt, freshly ground black pepper, minced fresh chives, for garnish23 min, 18 ingredients
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