274900 linguine garlic sauce holleman Recipes

linguine (dried or fresh ), thick-cut bacon, low sodium chicken broth, milk, freshly grated parmesan cheese, brie cheese, rind removed and sliced thinly, reconstituted sun-dried tomatoes, chopped, scallion, thinly sliced, dried basil (or a small handful of fresh basil, shredded)

garlic, unpeeled, shrimp, peeled and deveined, olive oil, heavy cream, fresh linguine, parsley, finely chopped, grated parmesan cheese

linguine, spinach linguine, butter or 2 tbsp margarine, fully cooked ham, , cubed (, about 1-1/2 cups), sliced fresh mushrooms, carton light cream (8 oz), egg yolks, well beaten, grated parmesan cheese

linguine pasta, olive oil, butter, garlic, minced, bay scallops, shrimp - peeled and deveined, clam juice, chopped sun-dried tomatoes, chopped fresh parsley, lemon zest, salt, crushed red pepper flakes

linguine pasta, unsalted butter, white onion, chopped, fresh mushrooms, sliced, garlic, pressed, dry white wine, chopped clams, drained and rinsed with juices reserved, sour cream, freshly ground black pepper, chopped flat leaf parsley

linguine pasta, butter, onion, finely chopped, garlic, minced, sliced fresh mushrooms, whipping cream, cooked ham , julienned, fresh basil leaves, chopped, freshly ground black pepper

linguine, extra-virgin olive oil, red bell peppers (14 to 16 oz), stemmed, seeded, cut into 1/3-inch cubes, kalamata olives, pitted, quartered, garlic cloves, pressed, generous ) dried crushed red pepper, chopped fresh basil, divided, grated parmesan cheese plus additional for passing, white balsamic vinegar

linguine, extra-virgin olive oil, divided, anchovy fillets, mashed to paste with 1 tsp oil from can, garlic cloves, pressed, divided, coarse fresh breadcrumbs made from crustless country bread, baby heirloom tomatoes or cherry tomatoes, sliced fresh basil, freshly grated parmesan cheese

linguine , cooked according to package directions, chicken broth or 2 1/2 quarts, saffron, tarragon, heavy cream, sweet butter, fresh parsley, chopped

linguine, ripe tomatoes, coarsely chopped, fresh mint , torn, fresh basil , torn, ground black pepper, salt (to taste), olive oil

linguine (spaghetti or tagliatelle), olive oil, for cooking and drizzling, onion, sliced, asparagus spears, baby spinach leaves, frozen peas , defrosted, heavy cream, eggs, beaten, pesto sauce, salt and pepper, lemon , juice, parmesan cheese, finely grated (optional)

linguine, dry white wine, divided, cornstarch, butter, shrimp, peeled and deveined, garlic cloves, minced, sweet red pepper , cut into thin strips, hot pepper flakes, whippping cream, baby spinach, loosely packed, salt, fresh basil or 1/4 cup fresh parsley, chopped

linguine, salt, extra-virgin olive oil, shallots, finely chopped, garlic, thinly sliced, crushed red pepper flakes, dry white wine, unsalted butter, fresh crabmeat, head radicchio, shredded, scallions, thinly sliced

garlic-infused olive oil, pancetta, linguine, parsley leaves , optional

linguine, littleneck clams, olive oil, parsley, minced, anchovy fillet, chopped, white wine

linguine, uncooked, fresh, farm-raised mussels, low-fat chunky pasta sauce, crushed red pepper flakes, chopped fresh basil

linguine, olive oil, garlic cloves, chopped, dried crushed red pepper, diced seeded red, yellow, and orange tomatoes (about 2 lb), white balsamic vinegar, watercress, trimmed, grated parmesan cheese plus additional for serving