4166 linda rye snack Recipes

rye cocktail bread (approx 2x2-inch), butter (approx ), cheddar cheese, shredded or 2 cups your favorite cheese, chili flakes (optional) or 3 tsp chili powder (optional), sun-dried tomato packed in oil, drained, chopped

sour cream, mayonnaise, onion flakes, dill weed (or fresh chopped dill), garlic salt (to taste), tabasco sauce (to taste), rye bread (unsliced, round loaf from bakery)

active dry yeast, dark brown sugar (i used muscovado), water , tepid, milk, molasses, rye flour, spelt flour, brown rice flour, oat bran, salt, linseeds, oatmeal, coarse

rye flour, strong white flour, fresh yeast, salt, water, linseeds, poppy seed, sesame seeds, sunflower seeds, porridge oats

rye bread, vegetable oil, hard-boiled egg, mayonnaise, tomato (fresh ), cucumber (fresh or sour)

dark rye flour, baking soda, salt, buttermilk, sugar (optional), caraway seed (optional)

rye flour, all-purpose flour, coarse salt, baking powder, baking soda, sunflower seeds, sesame seeds, toasted, flax seeds, cumin seed, lightly crushed, unsalted butter, chilled and cut into small pieces plus more for pans, plain yogurt, whole milk, honey, eggs, mixed seeds, for sprinkling (sunflower, sesame, flax, cumin)

all-purpose flour, rye flour, salt, baking powder, egg, vegetable oil, milk

all-purpose flour, rye flour, salt, butter, cold, cut up (1 stick plus 5 tablespoons(or use 1/2 cup shortening and 5 tbsp butter), cold water

dry yeast, warm water, sugar, warm water, dark molasses, salt, oil, rye flour, all-purpose flour

beef brisket, onions, sliced, rye bread , corn style, with seeds, sliced, crusts removed, dry onion soup mix, water (or more )

rye flour, white flour, sourdough starter, dry yeast, water, milk, from powder, canola oil, molasses, honey, salt, brown sugar, sugar (white ), egg, beaten, cornmeal

dark rye bread, water, raisins, lemon, thinly sliced, sugar (to taste), whipping cream

quick-cooking oats or 1/2 cup old fashioned oats, whole wheat flour, rye flour, baking powder, sugar, salt, butter, eggs, milk

dry yeast, sugar, melted butter, egg, warm milk (about 110 degrees f), salt, rye flour, bleached all-purpose flour, vegetable oil, egg, beaten

ripe pitted olives, sour cream, mayonnaise, onion flakes, parsley flakes, dill weed, rye bread (or marble or pumpernickel)

rye bread, butter softened, cucumbers sliced 1/8 thick, mayonnaise, pimiento-stuffed olives sliced