240 lincoln inn Recipes

wisconsin cold pack cheddar cheese, salad dressing (miracle whip), garlic powder, chopped fresh garlic, very fine, worcestershire sauce, tabasco sauce

carrots, peeled and sliced, chicken broth (college inn), raw white rice, cayenne pepper, whole tomato, canned, cut into chunks and drained, salt (optional)

egg, garlic clove, sugar, white vinegar, worcestershire sauce, lemon , juice of, salt, cayenne, white pepper, oil, dill pickles, chopped fine (i just use dill relish! about 2 tbsp)

scallops, white wine, dijon mustard, salt, fresh ground pepper, bacon, wooden toothpick

butter, sugar, brown sugar, egg, vanilla, flour, chocolate chips, pecans

mayonnaise (i use kraft real mayonaise), vinegar, garlic powder, paprika, lemon juice

vegetable oil, shrimp, shelled and deveined, frozen stir fry vegetables, thawed, cornstarch, college inn thai coconut curry broth, red pepper flakes, cilantro (optional) or fresh basil, to garnish (optional)

red potatoes, water, salt (see note ), white fish fillets or 12 lake trout steaks, 2 inches thick (3 to 4 oz each, 2 1/2 to 3 lb total), coarsely chopped fresh flat-leaf parsley, tartar sauce , for serving, unsalted butter, melted for serving, lemons, cut in halves,for serving

butter, leeks, cleaned and sliced (about 1 cup), onion, peeled and chopped, all-purpose flour, chicken broth or 4 cups chicken stock, potatoes, peeled and diced, milk, half-and-half, salt, pepper, dried marjoram, dried thyme leaves

apples, peeled and sliced, butter, sugar, cinnamon, unbaked pie shell, grated cheddar cheese, eggs, whipping cream

vegetable oil, white sugar, eggs, quick-cooking oats (not instant ), baking powder (less at altitude), salt, cinnamon, milk, apple, peeled cored and chopped, raisins (optional), coconut, dried cranberries (can also use other dried fruits, cherries, blueberries, etc.)

sugar, crisco solid shortening, ripe bananas, mashed, eggs, flour, salt, baking soda

bacon, mayonnaise, italian herb seasoning, garlic powder, sugar, olive oil, red wine vinegar, half-and-half, fresh spinach, stemmed and torn into bite-sized pieces, onions, separated into rings (1/8-inch-thick ), hard-cooked egg , sieved

wine vinegar, dijon mustard, garlic cloves, finely minced, extra virgin olive oil, salt & freshly ground black pepper, minced fresh herbs, your choice, new potatoes (skins left on ), green beans (fresh, ends trimmed ), head boston lettuce, albacore tuna, ripe tomatoes, hard-boiled eggs, quartered, scallions, rinsed and trimmed, cured black olives, anchovy fillets, drained, fresh basil leaves

chili, heated, fritos corn chips, cheddar cheese, shredded, onion, diced, flour tortillas

eggs, white sugar, vegetable oil, canned pumpkin, flour, salt, baking soda, cinnamon, nutmeg, allspice, chopped nuts, raisins

avocados, peeled and seeded, curry powder, sour cream, worcestershire sauce (to taste), garlic salt (to taste), lemon juice (to taste), salt (to taste), pepper (to taste)