58520 lime scented bulgar pilaf nuts Recipes
-
-
-
Lime-Pineapple Congealed Saladlime gelatin, boiling water, cream cheese, softened and4 Morelime gelatin, boiling water, cream cheese, softened, mayonnaise, cool whip or 1 cup whipped cream, crushed pineapple, well drained, chopped nuts15 min, 7 ingredients
-
Lime Velvet Saladlime gelatin, boiling water, cream cheese and5 Morelime gelatin, boiling water, cream cheese, crushed pineapple , with juice, celery, chopped fine, chopped nuts, heavy cream , whipped, fresh cherries for garnish5 min, 8 ingredients
-
Key Lime Fudgebutter or margarine (1/2 stick), sugar and7 Morebutter or margarine (1/2 stick), sugar, evaporated milk (or small 5 oz can), white chips, marshmallow creme or marshmallow fluff (may substitute 2 cups of mini-marshmallows), key lime juice, almonds or macadamia nuts (coarsely chopped), rum extract, lemon extract15 min, 9 ingredients
-
Lime Gelatin & Cottage cheese saladlime gelatin, lemon gelatin, water and8 Morelime gelatin, lemon gelatin, water, crushed pineapple chill first, cottage cheese chill first, mayonnaise chill first, sweetend condensed milk chill first, nuts (pecans good) fine chopped, horseradish heaping, lemon juice, salt (optional)12 hour 15 min, 11 ingredients
-
Lime Rolllime roll and12 Morelime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime13 ingredients
-
Lime Sherbet Slushlime sherbet, diet lemon-lime soda, chilled and3 Morelime sherbet, diet lemon-lime soda, chilled, lime concentrate, lime zest, ice cubes5 min, 5 ingredients
-
Lime Parfaitlime , zest of, finely grated and9 Morelime , zest of, finely grated, freshly squeezed strained lime juice (about 4 limes), granulated sugar, eggs, separated, salt, gelatin (half a package), cream of tartar, whipping cream, lime zest , and, blueberries35 min, 10 ingredients
-
Lime-Ginger Glazed Chicken With Fennel Relishlime juice, honey, soy sauce, garlic, minced and17 Morelime juice, honey, soy sauce, garlic, minced, fresh grated ginger, lime zest, crushed red pepper flakes, boneless skinless chicken breast halves, olive oil, salt, fresh ground black pepper, fennel bulb, julienned (white part only), chopped radicchio, chopped green onion, sliced black kalamata olive, olive oil, wine vinegar, salt, fresh ground black pepper, lime slice (to garnish ), fennel leaves (to garnish )4 hour 15 min, 21 ingredients
Related searches:
- lime scented bulgar pilaf with raisins and pine nuts
- bulgar pilaf with chestnuts and spicy tangerine brown butter
- bulgar pilaf with roasted vegetables
- lime scented with and
- lime scented rice
- scented with pine nuts and
- lime scented mango strawberry salad
- lime scented orange roughy and spinach
- lime peanut rice pilaf
- shenanigans
- banana nut bread
- key lime pie
- cool stuff
- key food
- rice pilaf
- macadamia nuts
- pine nuts