83481 lime ginger tofu cheesecake Recipes

minced fresh cilantro, jalapeno pepper, seeded and minced, lime juice, olive oil, garlic cloves, minced, minced fresh gingerroot, grated lime peel, salt, ground cumin, chicken tenderloins

fresh lime juice (2 to 3 limes), olive oil, garlic clove, finely chopped, soy sauce, dijon-style mustard, fresh grated gingerroot, salt, fresh ground pepper, mahi mahi (cut into 2-4 steaks)

canola oil, minced garlic, minced fresh ginger root, lime, tamari , or to taste, firm tofu

canola oil, minced garlic, minced fresh gingerroot, lime, tamari, firm tofu

graham cracker crumbs, maple syrup, almond extract, silken tofu, sugar, tahini, salt, lemon juice, lemon zest, almond extract, cornstarch, soymilk (rice milk is also ok), almonds (optional)

canned pumpkin, tofu, cubed, cream cheese, softened, eggs, sugar, milk, cinnamon, prepared graham cracker pie crust

pineapple juice, cranberry juice cocktail, fresh lime juice, apricot nectar, lime slices, ginger ale

graham cracker crumbs, vegan sugar or 2 tbsp other artificial sweetener, margarine or 1/4 cup oil, soft silken tofu (well drained but not pressed ), vegan cream cheese, frozen pineapple concentrate, thawed, oil, lemon juice, vanilla extract, maple syrup, coriander, cornstarch , dissolved in, water

all-purpose flour, ground pecans, raw sugar, margarine (vegetarian preferred ), firm tofu, unsweetened cocoa powder, oil (safflower or vegetable prefferably), rum extract, almond extract, orange juice, apple cider, milk chocolate chips, chopped caramels, evaporated milk , adding a little more to smooth out if necessary, cocoa powder

gelatin, water, room temp, firm tofu, well drained, lemon juice, oil, sugar, vanilla, graham cracker pie crust

german chocolate cake mix (without pudding), butter, melted, egg, grated orange zest, ground ginger, cream cheese, room temperature, sweetened condensed milk, eggs, orange juice, grated orange zest, sour cream, light brown sugar, ground ginger, oranges, washed and dried, sugar, water

graham cracker crumbs (about 8 cookie sheets), brown sugar, reduced-calorie stick margarine, melted, low-fat cottage cheese, tub-style light cream cheese (about 5 oz), reduced-fat firm silken tofu, drained, granulated sugar, all-purpose flour, bottled fat-free lemon curd (such as crosse & blackwell), grated lime rind, fresh lime juice, eggs, egg white, low-fat sour cream, granulated sugar, grated lemon rind, vanilla extract, lemon and lime slices (optional)

cilantro, tomato, roughly chopped, serrano peppers, seeded and chopped, fresh ginger, chopped (jarred ginger is fine), fresh lime juice, extra firm tofu, cubed, sesame oil, light coconut milk, eggplant, cubed, broccoli, chopped, zucchini, chopped, sea salt, turmeric, frozen peas

tofu, drain, press and dice, red bell pepper, diced, head bok choy, diced, green onions, sliced, hoisin sauce, lime juice or 3 tbsp lemon juice, soy sauce, sesame oil, powdered ginger, garlic clove, minced, vegetable oil , as needed

crumbled graham cracker, ground almonds, sugar, ground cinnamon, ground ginger, butter, melted, cream cheese, sugar, eggs, vanilla, fresh blueberries (about 3 cups), sugar, freshly grated lime zest, fresh lime juice, cornstarch, rose water (the greater amount creates a more pronounced rose flavor)

neufchatel cream cheese, silken tofu, sugar, eggs, vanilla, orange juice, orange zest (pref . fresh), corn starch, graham cracker crumbs, country crock, flour

chocolate chips, mori-nu extra-firm silken tofu, maple syrup, vanilla, salt, graham cracker crumbs, cocoa powder, sugar, vegetable oil