39830 like moms sunday roast Recipes

  • Mom's Roast Sauce
    butter, diced onion, catsup, water, cider vinegar and
    5 More
    butter, diced onion, catsup, water, cider vinegar, brown sugar, worcestershire sauce, salt, yellow mustard, pepper
    15 min, 10 ingredients
  • Mom's Chalupas
    boneless pork roast, dry pinto beans, diced green chilies and
    5 More
    boneless pork roast, dry pinto beans, diced green chilies, onion, chopped, chili powder, minced garlic cloves, ground cumin, oregano
    27 min, 8 ingredients
  • My Mom  Chicken and Noodles
    roasting chickens, cut up, salt, eggs, beaten, milk, salt and
    1 More
    roasting chickens, cut up, salt, eggs, beaten, milk, salt, all-purpose flour
    4 hour , 6 ingredients
  • Mom's Veggie Soup
    tomatoes, potatoes, beef roast, head cabbage, carrots and
    6 More
    tomatoes, potatoes, beef roast, head cabbage, carrots, mixed vegetables, tomato soup, water, onion, carton half-and-half , creamer, white rice
    4 hour 20 min, 11 ingredients
  • Mom's Salad Dressing
    mayonnaise (it must be best foods, according to mom) and
    2 More
    mayonnaise (it must be best foods, according to mom), red wine vinegar, red wine vinegar
    5 min, 3 ingredients
  • Mom's Veggie Dip
    mayonnaise (mom likes to use hellman's), garlic salt and
    5 More
    mayonnaise (mom likes to use hellman s), garlic salt, garlic powder, onion powder, curry powder, vinegar, horseradish or 1 tbsp stone ground mustard
    10 min, 7 ingredients
  • Mom's Beef Soup Mom's Beef Soup
    chuck roast, canned diced tomatoes, water, salt and
    9 More
    chuck roast, canned diced tomatoes, water, salt, worcestershire sauce, chili powder, bay leaves, celery, corn, carrot, diced potato, frozen green beans, lima beans
    3 hour , 13 ingredients
  • Mom's Spinach Salad Mom's Spinach Salad
    baby spinach leaves, craisins, hard-boiled eggs, diced and
    2 More
    baby spinach leaves, craisins, hard-boiled eggs, diced, apple , cut into slices, roasted walnut
    2 hour 5 min, 5 ingredients
  • My Mom's BBQ Beef My Mom's BBQ Beef
    roast beef, barbecue sauce, water
    4 hour 1 min, 3 ingredients
  • Mom's Roast Beef Mom's Roast Beef
    beef brisket, beef stock or 14 oz consomme and
    4 More
    beef brisket, beef stock or 14 oz consomme, light soy sauce, fresh squeezed lemon juice, garlic cloves, crushed (or to taste), liquid smoke
    6 hour 10 min, 6 ingredients
  • Mom's Bulgogi Mom's Bulgogi
    beef brisket or 5 lbs chuck roast, sliced thin, mirin and
    8 More
    beef brisket or 5 lbs chuck roast, sliced thin, mirin, green onions, chopped, sesame oil, onions, sliced thin, sugar, garlic cloves, diced, sesame seeds, gingerroot, chopped or grated, salt and pepper
    15 min, 10 ingredients
  • Mom's Old-Fashioned Beef Stew Mom's Old-Fashioned Beef Stew
    flour, salt, ground pepper and
    11 More
    flour, salt, ground pepper, stewing beef or 2 lbs chuck roast, cut into bite-sized cubes, beef bones with marrow (optional), canola oil, beef broth or 10 -12 cups water, heated until boiling, lemon juice, worcestershire sauce, onion, diced (about 3/4 inch pieces), bay leaves, allspice, carrots, peeled and cut into bite-sized pieces, potatoes, peeled and cut into bite-sized pieces
    3 hour 45 min, 14 ingredients
  • Moms Bean Salad Moms Bean Salad
    red beans, black beans, garbanzo beans and
    7 More
    red beans, black beans, garbanzo beans, roma tomatoes, halved and sliced, red onion, halved and thinly sliced, cilantro, coarsely chopped, roasted chopped green chilies (such as ortega), lime, juiced, balsamic vinegar, salt and pepper, to taste
    10 ingredients
  • Mom's Italian Beef - Crockin' girls Mom's Italian Beef - Crockin' girls
    sirloin-tip roast (size depends on number of servings) and
    3 More
    sirloin-tip roast (size depends on number of servings), beer of your choosing, pepperoncini (use only juice from second jar)
    4 ingredients
  • Mom's Vegetable Soup Mom's Vegetable Soup
    beef chuck roast (3 to 4 lb), vegetable oil, water and
    8 More
    beef chuck roast (3 to 4 lb), vegetable oil, water, diced tomatoes, undrained, celery ribs, chopped, carrots, thinly sliced, onions, chopped, pearl barley, cut fresh green beans (1/2-inch pieces), whole kernel corn, drained, salt and pepper to taste
    10 min, 11 ingredients
  • Roast Tenderloin of Beef with Cornichon Tarragon Sauce Roast Tenderloin of Beef with Cornichon Tarragon Sauce
    beef tenderloin roast, trimmed and tied and
    15 More
    beef tenderloin roast, trimmed and tied, kosher salt and freshly ground black pepper, vegetable oil, dry white wine, shallots, minced, dried tarragon, cornichons (french pickles) or dill gherkins, julienned, heavy cream, unsalted butter, softened, dijon mustard, minced fresh tarragon leaves, green beans with red onion and mustard vinaigrette, recipe follows, roasted cauliflower florets , as needed, roasted halved new potatoes (tossed with olive oil and chopped rosemary leaves), as needed, roasted baby carrots (tossed with butter and chopped chives), as needed, roasted cherry or grape tomatoes, as needed
    1 hour 5 min, 16 ingredients
  • Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad (Ming Tsai) Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad (Ming Tsai)
    bacon, onions, roughly chopped, salt and black pepper and
    17 More
    bacon, onions, roughly chopped, salt and black pepper, fresh minced thyme, heads roasted garlic, cloves squeezed out (oven roasted: tops cut off, drizzled with olive oil, seasoned, wrapped in foil, roasted at 350 degrees f for 45 minutes, until soft and colored), white beans , soaked in water overnight, drained, chicken stock, croutons, thai basil shrimp salad , recipe follows, rock shrimp, canola oil, to cook, limes, juiced, minced thai bird chiles, minced shallot, fish sauce, sugar, canola oil, thai basil chiffonade , save 1 tbsp, for garnish, salt and black pepper, italian bread croutons, sliced 1-inch thick
    1 hour 10 min, 20 ingredients
  • Roasted Pumpkins Stuffed with Roast Duck and Wild Mushroom Risotto (Emeril Lagasse) Roasted Pumpkins Stuffed with Roast Duck and Wild Mushroom Risotto (Emeril Lagasse)
    chicken stock or duck stock, salt and
    36 More
    chicken stock or duck stock, salt, freshly ground black pepper, extra-virgin olive oil, cold unsalted butter, chopped shallots, minced garlic, duck liver , reserved from fresh duck, chopped, optional, sliced, stemmed, and cleaned wild mushrooms , such as oyster, shiitake, and crimini (about 12 oz), arborio rice, pinot noir or other dry red wine, shredded roast duck meat , recipe follows, or shredded duck confit, butter reserved from baking the pumpkins , recipe follows, minced fresh thyme leaves, minced fresh oregano leaves, grated parmesan, roasted pumpkins , recipe follows, roasted pumpkin seeds, for garnish , recipe follows, domestic duck , rinsed under cold running water and patted dry, salt, freshly ground black pepper, pie pumpkins (about 2 lb each), sugar, unsalted butter, cut in 1/2, grated orange zest, ground cinnamon, salt, ground allspice, vegetable oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    6 hour 10 min, 38 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top