56463 lighter chocolate fondue Recipes

angel food cake, banana, pears or 1 apple, strawberries, hulled, orange juice (1 wedge for squeezing), unsweetened cocoa powder, natural (for baking), sugar, fat-free evaporated milk (or low fat ), vanilla extract, dark chocolate , 60 to 70 percent cocoa solids, chips or finely chopped

white whole wheat flour, wheat germ, baking powder, salt, skim milk, margarine, melted, eggs, beaten, demerara sugar, semisweet chocolate chips

milk chocolate or 16 oz dark chocolate or 16 oz semisweet chocolate, broken in pieces, whipping cream, caramel topping, torani hazelnut syrup or 3 tbsp favorite liqueur

egg whites, granulated sugar, vanilla extract, cake flour (you can use a-p flour), unsweetened cocoa powder, icing sugar, cool whip, chocolate syrup

bittersweet chocolate or 10 oz semisweet chocolate, chopped into small pieces, milk (or 1/2 to 3/4 cup plus 2 tbsp unsalted butter) or 1/2-3/4 cup half-and-half (or 1/2 to 3/4 cup plus 2 tbsp unsalted butter) or 1/2-3/4 cup heavy cream (or 1/2 to 3/4 cup plus 2 tbsp unsalted butter), vanilla extract

evaporated milk (150 ml), milk chocolate candy bars (or dark chocolate), fresh fruit , cookies (or anything you want to dip)

semi-sweet chocolate chips, milk, hershey milk chocolate kisses, vanilla

chocolate chips, heavy cream, butter, strawberry, graham crackers, peanut butter, marshmallow cream, pretzel rod, dozen swedish fish candy

chocolate (milk, dark or semisweet), broken in pieces, whipping cream, caramel topping, torani hazelnut syrup or favorite liqueur

chocolate chips, heavy cream, butter, strawberries, graham crackers, peanut butter, fluff, pretzel rods, dozen swedish fish candy

chocolate, double cream, milk, red apples, kiwi fruits, strawberries, biscuits (of your choice) or wafers (of your choice)

saucepan, mixing bowl (that will sit on top of saucepan), measuring cup, measuring spoons, fondue serving set, fondue skewers, handy fuel or denatured alcohol, heavy cream, premium semisweet chocolate (recommended : lindt or callebaut), real vanilla extract, brandy, strawberries , bananas, pineapple, brownies, marshmallow, cookies, or any other dipping item of your choice

saucepan, mixing bowl (that will sit on top of saucepan), measuring cup, measuring spoons, fondue serving set, fondue skewers, handy fuel or denatured alcohol, heavy cream, premium semisweet chocolate (recommended : lindt or callebaut), pure vanilla extract, brandy, strawberries , bananas, pineapple, brownies, marshmallow, cookies, or any other dipping item of your choice

rolled oats (not quick-cooking ), whole-wheat pastry flour , spooned and leveled, baking soda, salt, unsalted butter, softened, light-brown sugar, agave nectar, egg, room temperature, pure vanilla extract, semisweet chocolate, chopped , or 1/2 cup semisweet chocolate chips

light butter, brown sugar, eggs, plain nonfat yogurt, vanilla, baking soda, all-purpose flour, semi-sweet chocolate chips

dark chocolate, milk chocolate, white chocolate, heavy cream, grand marnier, cake, sliced, angel food cake, sliced, strawberries, bananas, sliced, dozen coconut macaroons, wooden skewers

fresh strawberries, washed, dried and hulled, fresh raspberries, bananas, peeled , cut into 2 to 2 1/2-inch slices, thick, salted pretzels, dried apricots, roasted , salted almonds, recipes enriched chocolate sauce , recipe follows, heavy cream, sugar, ground cinnamon, unsalted butter, semisweet chocolate, dark rum, grated orange zest