129099 lightened green goddess dressing Recipes
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mayonnaise, buttermilk, chopped fresh chives and7 Moremayonnaise, buttermilk, chopped fresh chives, coarsely chopped flat-leaf parsley, chopped fresh tarragon, fresh lemon juice, anchovy fillets packed in oil (drained, chopped ), chopped garlic clove until smooth, kosher salt, freshly ground black pepper10 ingredients
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flax seed oil or 1 tbsp other light-tasting oil, tahini and8 Moreflax seed oil or 1 tbsp other light-tasting oil, tahini, water, apple cider vinegar, lemon juice, soy sauce, garlic clove, pressed (or chopped ), sesame seeds, toasted if desired, green onions, chopped or 1 tbsp finely chopped onion, parsley, finely chopped (i prefer it without though)5 min, 10 ingredients
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chopped fresh parsley, chopped chives or 1/2 cup scallion and10 Morechopped fresh parsley, chopped chives or 1/2 cup scallion, sour cream, mayonnaise, granulated sugar, anchovy paste (optional), salt, black pepper, granulated garlic powder or 1 tsp minced fresh garlic, red wine vinegar, dry red wine, dried tarragon10 min, 12 ingredients
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Green Onion Dressingmayonnaise, sour cream, green onions, chopped and5 Moremayonnaise, sour cream, green onions, chopped, worcestershire sauce, lemon juice, buttermilk, seasoned salt, garlic10 min, 8 ingredients
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Couscous & Shrimp With Newman's Lighten up Italian Dressingisraeli couscous, shrimp, cooked, shelled , and de-veined and11 Moreisraeli couscous, shrimp, cooked, shelled , and de-veined, artichoke hearts, rinsed, drained, and roughly chopped, asparagus spears, blanched and cut into 1 inch pieces, stalks celery, chopped, chopped flat leaf parsley, scallions, chopped white and green parts, lemon , juice of, lemon , zest of, grated, own lighten up light italian dressing, chopped cashew pieces, toasted, salt and pepper, to taste, crushed red pepper flakes , to taste (optional)55 min, 13 ingredients
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Best Green Goddess Salad Dressingsnipped parsley, mayonnaise, sour cream and5 Moresnipped parsley, mayonnaise, sour cream, green onion, chopped, tarragon vinegar, anchovy paste, dried basil leaves, sugar10 min, 8 ingredients
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Beet Sliderswater, sea salt , plus a pinch, dried dill and21 Morewater, sea salt , plus a pinch, dried dill, dried arbol chiles, coriander seeds, caraway seeds, carrot, coarsely chopped, stalks celery, coarsely chopped, yellow onion, coarsely chopped, seasoning sauce (recommended : maggi), whole beets (depending on size), olive oil, green goddess dressing , recipe follows, sliced red onions , for serving, slider buns, toasted, fresh tarragon, stemmed, finely chopped, fresh parsley, stemmed, finely chopped, green onions, finely chopped, buttermilk, lemon juice, white wine vinegar, sour cream, mayonnaise, salt and pepper1 hour 25 min, 24 ingredients
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Watercress Salad with Green Goddess Dressingmayonnaise, plain yogurt, anchovy paste , or to taste and8 Moremayonnaise, plain yogurt, anchovy paste , or to taste, white-wine vinegar , or to taste, scallion, minced, minced fresh tarragon leaves, minced fresh chives, minced fresh parsley leaves, watercress , coarse stems discarded, rinsed, and spun dry, cucumber, peeled, seeded, and chopped, vine-ripened cherry tomatoes, halved if large11 ingredients
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Butter Lettuce with Goat Cheese Green Goddess Dressingsoft fresh goat cheese, sour cream, buttermilk, avocados and4 Moresoft fresh goat cheese, sour cream, buttermilk, avocados, chopped fresh tarragon, chopped fresh parsley, chopped fresh chives, heads of butter lettuce , quartered lengthwise (leaving some core attached)8 ingredients
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Tender Zucchini Fritters with Green Goddess Dressingmayonnaise, chopped fresh dill, chopped fresh chives and13 Moremayonnaise, chopped fresh dill, chopped fresh chives, chopped fresh tarragon, chopped fresh italian parsley, distilled white vinegar, anchovy fillet, chopped, zucchini (5 to 6), trimmed, coarse kosher salt, divided, all purpose flour, baking powder, freshly ground black pepper, beer, soft fresh goat cheese, coarsely crumbled, chilled (about 1 cup), more) extra-virgin olive oil, lightly packed) mache (lamb s lettuce; 2 to 3 oz)2 hour 10 min, 16 ingredients
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Low-Fat Fish Cakes With Green Goddess Sauceskinless white fish fillets (such as haddock or cod) and16 Moreskinless white fish fillets (such as haddock or cod), egg, beaten, fine dry breadcrumb, onions, finely chopped, light mayonnaise or 4 tsp salad dressing, dijon mustard, fresh parsley, snipped, lime peel, finely shredded, salt, cornmeal, vegetable oil, plain nonfat yogurt (optional), light sour cream (optional), fresh tarragon, snipped (optional), fresh chives, snipped (optional), lime juice (optional), garlic clove, minced (optional)20 min, 17 ingredients
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Goat Cheese Green Goddess Dressingsoft fresh goat cheese, sour cream, buttermilk, avocados and3 Moresoft fresh goat cheese, sour cream, buttermilk, avocados, fresh tarragon, chopped, fresh parsley, chopped, fresh chives, chopped15 min, 7 ingredients
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Four Herb Green Goddess Dressingplain fat-free yogurt, fat-free mayonnaise and9 Moreplain fat-free yogurt, fat-free mayonnaise, worcestershire sauce, fresh lemon juice, hot pepper sauce, canned anchovy fillets, garlic clove, minced, fresh parsley leaves, fresh tarragon leaves, fresh chives, fresh chervil, leaves (optional)17 min, 11 ingredients
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Arancini With Green Goddess Dressingvegetable oil, for deep-frying, eggs and14 Morevegetable oil, for deep-frying, eggs, risotto rice (i made mine a day before with porcini and shitake mushrooms and spinach, no parmesan added), grated parmesan cheese, panko breadcrumbs (dried japanese breadcrumbs), mozzarella cheese, cut into 1/2-inch cubes, salt & freshly ground black pepper, to taste, garlic clove, peeled, fresh parsley leaves , plus more for garnish, basil leaves, mint leaf, anchovy fillets, drained, extra virgin olive oil, red wine vinegar, sour cream, fresh ground black pepper , to taste11 min, 16 ingredients
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Tender Zucchini Fritters With Green Goddess Dressingmayonnaise, chopped fresh dill, chopped fresh chives and13 Moremayonnaise, chopped fresh dill, chopped fresh chives, chopped fresh tarragon, chopped fresh italian parsley, distilled white vinegar, anchovy fillet, chopped, zucchini, trimmed (5 to 6), coarse kosher salt, divided, all-purpose flour, baking powder, fresh ground black pepper, beer, soft fresh goat cheese, coarsely crumbled, chilled, extra-virgin olive oil, lightly packed mache (lamb s lettuce, 2 to 3 oz)56 min, 16 ingredients
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Bryant Lake Bowl - Smoked Trout and Beet Salad with Green Goddess Dressingromaine or leafy lettuce, of your choice and17 Moreromaine or leafy lettuce, of your choice, shredded baby spinach, smoked trout cleaned and shredded, cucumbers, peeled and julienne, red beets, baguette , optional, mayonnaise, buttermilk, sour cream, plain yogurt, freshly chopped parsley leaves, freshly minced chives, freshly minced tarragon leaves, champagne vinegar, minced garlic, lime juice, black cafe pepper, salt2 hour , 18 ingredients
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