118811 lightened fannie farmer baked macaroni Recipes
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Fanny Farmer's Macaroni & Cheese - a Little Lighter Versionmacaroni (or other pasta), butter (1 stick), flour and10 Moremacaroni (or other pasta), butter (1 stick), flour, onion powder, evaporated 2% milk, low-fat milk, salt, drops worcestershire sauce, black pepper, sharp cheddar cheese (shredded ), cheese (any combination of shredded cheddar, swiss, muenster, parmesan, etc.), light sour cream, breadcrumbs50 min, 13 ingredients
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Fannie Farmer's Classic Baked Macaroni and Cheesemacaroni, butter, flour, milk, cream, salt and3 Moremacaroni, butter, flour, milk, cream, salt, fresh ground black pepper to taste, cheddar cheese shredded, bread crumbs buttered40 min, 9 ingredients
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Baked Macaroni and Briemacaroni, butter, flour, milk, heavy cream and4 Moremacaroni, butter, flour, milk, heavy cream, brie cheese, rind removed,and cut into chunks, salt & freshly ground black pepper, crackers or 1/2 cup fresh breadcrumb, butter, melted40 min, 9 ingredients
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Baked Macaroni & Cheesemacaroni noodles, sour cream, mild cheddar cheese and3 Moremacaroni noodles, sour cream, mild cheddar cheese, sharp cheddar cheese, curd cottage cheese, beaten egg1 hour 15 min, 6 ingredients
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