245 light sauce pork rice Recipes

boneless pork chops , cut into strips, pepper, sesame oil, divided, diced carrots, chopped onion, green onions, chopped, butter, eggs, lightly beaten, cooked long-grain white or jasmine rice, chilled, frozen english peas, thawed (optional), soy sauce

diced carrots, diced celery, diced sweet red pepper, sliced green onions, canola oil, divided, eggs, lightly beaten, cubed cooked pork (about 1 lb), cold cooked rice, soy sauce, salt and pepper to taste

lemon , zest of, lemons , juice of, light soy sauce, rice vinegar, palm sugar or 1 tbsp light brown sugar, water, sunflower oil, pork tenderloin , thinly sliced across the grain, garlic cloves, chopped, shredded napa cabbage, scallions, sliced, cooked hokkien noodles

pork tenderloin, trimmed (about 2 lb), vegetable oil, for oiling grill, soy sauce, dark brown sugar, sherry wine, freshly squeezed orange juice, hoisin sauce, peeled and grated fresh ginger, garlic, minced, scallions, white and green parts,thinly sliced ,plus more for garnish, dry mustard, crumbled dried chilies or 1 tsp crushed red pepper flakes, orange , zest of, freshly squeezed lime juice, rice vinegar, sesame oil, soy sauce, peeled and grated fresh ginger, sugar, crushed red pepper flakes, fresh cilantro leaves, fresh mint leaves, scallion, white and light green parts only ,thinly sliced on the diagonal, mung bean sprouts, julienned carrot, red bell peppers , seeds and ribs removed,julienned, roasted peanuts, roughly chopped

ground pork, spring onions, egg, beaten, minced ginger, sweet chili sauce, light soy sauce, sesame oil, dumpling wrappers, vegetable oil (for frying ), soy sauce, rice wine vinegar, drops sesame oil, minced ginger (to garnish )

pork tenderloin, fresh ginger, grated, garlic cloves, finely chopped, light soy sauce, rice wine (mirin), spring onions, chopped finely, brown sugar , packed, hoisin sauce, soy bean paste, vegetable oil, honey, salt, fresh ground black pepper

uncooked long grain rice, cornstarch, sugar, ground ginger, grated orange peel, orange juice, soy sauce, celery rib, chopped, carrot, thinly sliced, lightly salted cashews, canola oil, cubed cooked pork, chow mein noodles, green onion , julienned

garlic cloves, peeled, chopped peeled fresh ginger, cumin seeds, curry powder, crushed red pepper, unsalted, dry-roasted peanuts, water, pork tenderloin, trimmed, low-sodium soy sauce, water, divided, sliced red onion, light coconut milk, brown sugar, salt, black pepper, hot cooked long-grain rice

pork cutlets, honey, dark soy sauce, chinese five spice powder, garlic (minced or through the garlic press or crushed), ginger (grated ), rice wine (shoaxing, dry sherry can be substituted), chinese cabbage (finely shredded ), bean sprouts, spring onion (scallions or green onions sliced), light soy sauce, lemon juice, sesame oil (dark recommended )

light soy sauce, brown sugar, cornstarch, fresh ginger, grated, garlic cloves, minced, red pepper flakes, boneless pork loin chop, cooked brown rice, red bell pepper , cut into strips, snow peas, green onions, chopped, sesame oil, bamboo shoots

racks of baby-back pork ribs, stalks lemongrass, sugar, canola oil, shallots, peeled, thai bird chiles, stemmed, halved & seeded, fish sauce, canola oil, shallots, minced, garlic cloves, minced, minced peeled fresh ginger, thai chile, stemmed, minced, ketchup, hoisin sauce, honey, unseasoned rice vinegar, light soy sauce, brewed espresso, golden brown sugar, fresh cilantro stems, sesame seeds (garnish ) (optional)

ground pork, pearl barley, carrot, sliced, red pepper, diced, onion, diced, mushrooms, sliced, garlic clove, minced, sesame oil, water, chili sauce, fish sauce, light coconut milk (optional), lime juice (to taste), thai basil (if available)

pork chops (depending on size of your crock pot. i use the 1/2 inch thick, bone in ones), green bell peppers, cut into 1 inch squares (you can use orange or yellow if you prefer), ketchup, brown sugar, onion, chopped, cider vinegar, crushed tomatoes, diced tomatoes with juice (i use the no salt added in both), light soy sauce, flour, water, to mix with the flour and soy sauce, french style green beans, drained, grated sharp cheddar cheese, cooked rice or noodles, to serve over

pork spareribs, soy sauce, light brown sugar, hoisin sauce, rice wine or 2 tbsp sherry wine, grated gingerroot, garlic cloves, peeled, red chile, finely chopped, sweet potatoes, peeled and cut into 1-inch chunks, vegetable oil, butter, lemon juice, baby spinach leaves

light soy sauce, dark soy sauce, rice wine, sugar, cornstarch, pork fillets, cut into 1 inch cubes, peanut oil, kosher salt, five-spice powder, pepper

rice, cold, cooked , preferably from yesterdays leftover. cold rice is not so sticky, eggs, cantonese roast pork (cha xiu), shrimp, shelled and deveined, cooked, fresh coriander leaves, chopped, drops dark soy sauce, light soy sauce, salt, oil, chicken broth

pork belly, pieces skin-removed (ask your butcher to do this as it is quite tough and requires a very sharp knife), canola oil, light soy sauce, dijon mustard, szechwan pepper (dry fried and ground in a pestle and mortar), steamed rice, spring onions (sliced finely), lemon wedge

pork hocks (about 2 lbs each), brown sugar, light soy sauce, chicken stock, rice wine, fresh gingerroot , cut into coins, garlic cloves, bruised, star anise, red chili , slit but left whole