104417 light healthy fried bacon Recipes
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bacon , cut in half crosswise, eggs, salt to taste and9 Morebacon , cut in half crosswise, eggs, salt to taste, ground black pepper to taste, whole wheat bread, toasted, sharp cheddar cheese, red or yellow tomatoes, thinly sliced, horseradish mayo, mayonnaise or salad dressing, prepared horseradish, lemon juice, garlic powder28 min, 12 ingredients
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bacon, eggs, milk, salt & pepper, to taste, olive oil and9 Morebacon, eggs, milk, salt & pepper, to taste, olive oil, minced garlic cloves (or to taste), green onions , sliced into 1/2 inch pieces on a diagonal (5 for stir fry & 1 for garnish), carrot (pre-shredded or 1-2 carrots finely diced), frozen mixed vegetables (the small diced size), chicken bouillon granule (i used a leftover packet of chicken flavored seasoning from ramen noodles as well as 1/2 packet of tsp), water, cooked rice (brown or white , but be sure it s refrigerated till cold), low sodium soy sauce, sesame oil45 min, 14 ingredients
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Bacon-Ginger Sandwichesbacon (6 oz. total ), mayonnaise and3 Morebacon (6 oz. total ), mayonnaise, dense pumpernickel bread or whole-wheat bread (about 6 oz. total), lightly toasted, lightly packed salad mix, rinsed and crisped, drained sliced pickled ginger5 ingredients
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Fried Rice with Bacon, Scallions, and Water Chestnutsbacon slices, carrot, celery rib, scallions and6 Morebacon slices, carrot, celery rib, scallions, half an 8-oz can water chestnuts, soy sauce, oyster sauce, worcestershire sauce, cayenne to taste, cooked white rice (preferably medium-grain)10 ingredients
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Fried Cymlings (Patty Pan Squash) With Baconpattypan squash, stems removed, washed well and cut into ... and3 Morepattypan squash, stems removed, washed well and cut into 1/2-inch slices, bacon, salt , to taste, pepper , to taste15 min, 4 ingredients
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