1877 light dark brown Recipes

light corn syrup or 1 cup dark corn syrup, brown sugar, prepared mustard, ground ginger

dark brown sugar, all-purpose flour, ground cinnamon, chopped lightly toasted pecans, butter, melted

heavy cream, brown sugar, unsweetened chocolate, chopped fine, unsalted butter, light syrup, vanilla, salt

dark brown sugar, bourbon, light soy sauce, garlic, country style pork ribs

dark brown sugar, kosher salt, smoked paprika, ground mustard, garlic powder, onion powder, ground red pepper, bone-in pork roast (boston butt), distilled white vinegar, apple cider vinegar, light brown sugar, crushed red pepper flakes, kosher salt, ground black pepper, hot sauce, smoked paprika

hazelnuts, chocolate-hazelnut ice cream, recipe follows, or good quality , store-bought chocolate ice cream, softened, chocolate cake , recipe follows, egg whites, light brown sugar, caramel sauce , recipe follows, hazelnut liqueur or dark rum (recommended: frangelico), cold butter, hazelnuts, heavy cream, milk, granulated sugar, egg yolks, semisweet chocolate, chopped, hazelnut liqueur (recommended : frangelico), pure vanilla extract, butter, for greasing pan, all-purpose flour, plus more for dusting, unsweetened cocoa, water, granulated white sugar, baking soda, salt, buttermilk, eggs, vegetable oil, vanilla extract, granulated sugar, water, lemon juice, heavy cream, whole milk

light butter, brown sugar, ground cinnamon, bananas, sliced, dark rum, vanilla fat-free ice cream or frozen yogurt

vegetable broth, water, black rice , soaked overnight (this is not the same as wild rice), black lentils (also called beluga lentils), fresh grated ginger, black radish, peeled and diced, kosher salt, tuscan kale , destemmed and sliced into thin strips (also called black or dinosaur kale), carrot , julienned (if you have purple s it keeps the salad a similar colour), black vinegar (chinkiang vinegar) or 3 tbsp balsamic vinegar, black garlic, mashed (you can omit this if you can tsp find it or use roasted garlic), raw agave nectar or 2 tbsp brown rice syrup, soy sauce, light olive oil, toasted sesame oil, black pepper, salt, black sesame seeds

vegetable broth, water, black rice (this is not the same as wild rice), soaked overnight, black lentils (also called beluga lentils), fresh grated ginger, black radish, peeled and diced, kosher salt, tuscan kale (also called black or dinosaur kale), destemmed and sliced into thin strips, carrot , julienned (if you have purple s it keeps the salad a similar colour), black vinegar (chinkiang vinegar) or balsamic vinegar, black garlic, mashed (you can omit this if you can tsp find it or use roasted garlic), raw agave nectar or brown rice syrup, tamari soy sauce, light olive oil, toasted sesame oil, black pepper, salt to taste, black sesame seeds

light or dark brown sugar, rolled oats, chopped walnuts, all-purpose flour, butter, ground cinnamon, ground nutmeg

dark brown sugar, sugar, water, pecan pieces, lightly toasted, vanilla beans , split lengthwise, vodka

dark brown sugar, unsalted butter, at room temperature, light molasses, all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, water

dark brown sugar, light corn syrup, unsalted butter, salt, heavy whipping cream, scotch whisky

dark brown sugar, light butter, cold water, all-purpose flour, cornstarch, ground cinnamon, salt, sliced almonds

light coconut milk, chicken broth, fresh lime juice, peanut oil, vertically sliced onions, chopped red pepper, dark brown sugar, minced ginger, green curry paste, mussels

dark brown sugar, strong brewed tea, dried currants, raisins, golden raisins, candied orange peel, rum extract, margarine, melted, egg, lightly beaten, all-purpose flour, baking powder, grated lemon rind, ground cinnamon, salt, ground nutmeg, ground mace, vegetable cooking spray

light corn syrup, dark brown sugar, eggs, unsalted butter melted, pure vanilla extract, kosher salt, pecan halves, walnut halves, granulated sugar

cooked not to mushy stage, peeled and sliced (or quartered ), light karo syrup or 1/2 cup dark karo syrup, brown sugar , firmly packed, heavy cream or 1/4 cup half-and-half cream, butter, salt, cinnamon