178 light coconut pie Recipes

prepared graham cracker crust, lowfat cream cheese, white sugar, lowfat coconut flavored yogurt, flaked coconut

light cream, butter, white sugar, eggs, cornstarch, vanilla extract, salt, marshmallows, flaked coconut, pie shells, baked, egg whites, cream of tartar, white sugar

flaked coconut, divided, sugar, cornstarch, salt, milk, egg yolks, lightly beaten, butter or 1/4 cup margarine, light corn syrup, vanilla extract, baked pie crust, egg whites, cream of tartar, salt, sugar

light coconut milk (do not use coconut cream), pineapple juice, chilled, vanilla, sugar, ground nutmeg, ice cubes, ripe bananas, frozen, toasted shredded sweetened coconut (optional), cream (optional)

pie shell (i used an organic honey graham cracker shell for an 8-inch pie), light coconut milk, cornstarch, water, semi-sweet chocolate chips (mine were grain sweetened), light whipped topping (i used tru whip all natural topping ), ground cacao beans (i use the raw beans)

milk, sugar, flaked coconut, eggs, lightly beaten, king arthur unbleached all-purpose flour, butter, melted, vanilla extract, unbaked pastry shell (9 inches)

whole milk, sugar, honey, salt, light coconut milk, oatmeal cookies (such as nabisco family favorites)

frozen pie crusts or 1 (9 inch) homemade pie crusts, sugar, all-purpose flour, eggs, lightly beaten, sweetened flaked coconut, evaporated milk, butter, melted, vanilla extract

eggs, sugar, light corn syrup, butter, melted, vanilla extract, salt, pecan halves, flaked coconut, unbaked pastry shell (9 inches)

frozen piecrust, sugar, all-purpose flour, eggs, lightly beaten, sweetened flaked coconut, evaporated milk, butter or margarine, melted, vanilla extract

pineapple-coconut nectar (recommended : kern s), light coconut milk (recommended : thai kitchen), rum extract, divided, instant vanilla pudding and pie filling (recommended: jell-o), shredded coconut meat, pie crust, baked (recommended : marie callender s), shredded coconut meat, toasted, for garnish

all-purpose flour, baking powder, salt, unsalted butter, softened, vegetable shortening, sugar, egg plus 1 large white, light coconut milk, vanilla extract, sweetened flaked coconut , plus more if needed, coconut fluff filling , recipe follows, unsalted butter, softened, marshmallow creme, sugar, sweetened flaked coconut, light coconut milk, vanilla extract, coconut extract

reduced-fat milk, light coconut milk, half-and-half, sugar, egg yolks, sweetened flaked coconut, toasted, vanilla wafers, crushed

flaked coconut, lightly toasted, all-purpose flour, butter or margarine, melted

nonfat milk, sugar, sugar-free coconut syrup (torani), whole wheat pastry flour, baking powder, salt, eggs (large or extra large), butter, melted, vanilla, almond extract, unsweetened coconut, toasted

light coconut milk, pumpkin, cinnamon, ginger, egg substitute

deep dish pie shells, soft flaked coconut (coarsley chopped), melted butter (no subs!), white sugar, light brown sugar , packed, flour, eggs, well beaten, full-fat buttermilk, vanilla, semi-sweet chocolate chips, cream or vanilla ice

pineapple juice, creme de coconut, light coconut milk, rum extract, divided, vanilla flavor instant pudding and pie filling mix, shredded coconut, pie crusts, baked, shredded coconut, toasted, for garnish