33 light banana nut bread Recipes

nana country banana bread, i have lowered the fat count in my traditional, banana bread and added additional, wholesomeness! (hope you all like it, you may use more nuts if desired..i was running low on, them .), all-purpose flour, whole wheat flour, baking soda, salt, cinnamon, butter, applesauce, raisins, brown sugar, eggs, beaten, mashed overripe bananas, more) chopped nuts of your choice, preheat oven to 350 degrees f., lightly grease a 9x5 inch loaf pan ., in a large bowl, combine flour, baking soda, cinnamon,and salt., in a separate bowl, cream together butter and brown sugar., add apple sauce and blend well ., stir in eggs and mashed bananas until well blended., fold in chopped nuts and raisins, stir banana mixture into flour mixture ; stir just to moisten. pour batter into prepared loaf pan., bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean., let bread cool in pan for 10 minutes, then turn out onto a wire rack.

butter, softened, light brown sugar , packed, baking soda, salt, eggs, ripe banana, peeled and sliced, vanilla extract, all-purpose flour, semisweet chocolate chunks, macadamia nuts, coarsely chopped

king arthur unbleached all-purpose flour, sugar, instant vanilla pudding mix, baking soda, salt, ground cinnamon, eggs, lightly beaten, mashed ripe bananas (4 to 5 medium), canola oil, vanilla extract, chopped nuts , optional

brown sugar, butter, eggs, lightly beaten, lemon juice, bananas, mashed, yogurt (plain ), whole wheat flour, baking powder, salt, chopped nuts, lemon zest

white bread, lightly toasted, creamy peanut butter, barbecue sauce (your choice of brand), cooked bacon, crumbled, banana, sliced

unsalted butter, room temperature, sugar, light brown sugar, eggs, overripe bananas, vanilla, flour, baking soda, salt, cinnamon, cardamom, allspice, chopped nuts, sour cream

all-purpose flour, instant vanilla pudding (or your favourite ie butterscotch), kosher salt, baking soda, cinnamon, ripe banana, mashed, vegetable oil, eggs, vanilla extract (if changing the pudding flavour, you can change the extract also), brown sugar, lightly packed, dried banana chips , break pieces, toasted nuts, chopped (walnut, pecan etc , i set aside alittle of each to top bread)

warmed unsweetened applesauce, cage free egg whites (well beaten ), splenda granular, splenda is a calorie free ingredient extracted from sugar that is also aspertayme free , do not use a, smart balance light butter spread, softened but not melted, super ripe bananas , if you wrap them in a brown paper bag and put away in a shelf they will ripen faster, ground cinnamon, allspice, lemon juice , orange juice works well too, fruit (the white part under the peal), maple extract, baking soda, baking powder, whole wheat flour, all-purpose flour, pecans (or nuts of your choice), fruit (i used the already dried ones and they worked well. blueberries and strawberries usually work well tsp)

very ripe bananas, egg beaters egg substitute (or 2 eggs), light butter, softened, flour, salt, baking soda, sugar (i use organic cane , but white granulated is fine, too), vanilla (stirred into banana mixture) (optional), nuts (stirred in after sugar) (optional)

all-purpose flour, baking powder, baking soda, salt, unsalted butter, at room temperature, light brown sugar, granulated sugar, vanilla essence, vanilla bean , scrapings of, eggs, freshly grated lemons , zest of, mashed very ripe bananas, sour cream, roughly chopped macadamia nuts, sweetened flaked coconut

unbleached white flour, whole wheat flour, reserved whole wheat flour, wheat germ, turbinado sugar, sea salt, baking soda, baking powder, banana, egg, lightly beaten, vanilla yogurt or 1 cup buttermilk, raisins, cranberries, walnuts, chopped