3589 light and pie Recipes

pie crust, pre-baked, pecan halves, egg yolks, golden syrup, light brown sugar, unsalted butter, softened, heavy cream, salt, vanilla extract

pie crust, sour cherries pitted, sugar, flour, almond extract, egg white lightly beaten

pie crusts, granny smith apples, peeled, cored, and sliced . (about 6 cups), pear, peeled, cored and sliced . (about 3 cups), dried cherries or 1/2 cup dried sweetened cranberries, sugar , plus, sugar, sliced natural almonds, all-purpose flour, ground cinnamon, ground nutmeg, salt, egg, lightly beaten with 1 tbsp. water

pie shell, white sugar, light corn syrup, eggs, beaten, vanilla extract, salt, chopped pecans

pie shell, brown sugar or 1 cup white sugar, but brown tastes better, flour, salt, light cream, butter, softened

pie crusts, eggs, sugar, salt, butter, melted, light corn syrup, pecans (i use more )

pie shells, unbaked, in pan with edge prepared for an open top pie, egg white, lightly beaten, pumpkin puree (plain ), dark brown sugar, ground ginger, ground cinnamon, fresh grated nutmeg, salt, heavy cream, milk, eggs

light corn syrup, sugar, unsweetened chocolate, chopped, butter, eggs, vanilla, salt, chopped pecans, unbaked 9-inch pie crust

light brown sugar, white sugar, all-purpose flour, lemon juice, ground cinnamon, peeled cored sliced apples, raisins, double-crust pie shells, egg

light olive oil, unsalted butter, peeled diced potato (to 1/2-inch dice ), sliced baby carrots (to 1/2-inch thick ), sliced celery (to 1/2-inch thick ), sliced fresh mushrooms (to 1/4-inch thick ), frozen petite whole onion (pearl onions), fresh chives, thinly snipped, minced fresh flat-leaf parsley, ground sage, ground leaf thyme, crushed dried rosemary, bay leaf (removed ), minced fresh garlic clove, all-purpose flour, chicken stock, frozen peas ( and corn okay), heavy cream, sweet paprika, worcestershire sauce, ground turmeric, ground nutmeg, celery salt , to taste, fresh ground black pepper , to taste, boneless skinless rotisserie chicken, cut into 1-inch cubes, refrigerated roll-out pie dough, beaten egg, water

light corn syrup, dark corn syrup, eggs, natural cane sugar, butter, melted, real vanilla, pecans, deep dish pie shell

pie crust, single crust, sugar, cornstarch, eggs, butter or 1/2 cup margarine, melted, corn syrup (light or dark ), almond extract, apples, peeled and chopped, almonds, toasted and sliced, apple, peeled & sliced thin, almonds, toasted and sliced

light corn syrup, sugar, butter, melted, chopped pecans, orange juice, grated orange rind, vanilla extract, eggs, beaten, salt, unbaked pie shell

light brown sugar (packed), butter, half-and-half cream (or milk), milk, flour (level), egg yolks, vanilla extract, pie shell (pillsbury found in your grocery freezer section)

pie shell, eggs, room temperature (i use jumbo size), light corn syrup, sugar, butter, melted, vanilla, salt, pecan halves or chopped

pie shell, deep dish, eggs lightly beaten, pumpkin, sugar, salt, ground cinnamon, ground ginger, evaporated milk

light corn syrup, white sugar, eggs, rolled oats, margarine, melted, vanilla extract, unbaked pie crust

light vanilla soymilk, canned pumpkin puree (libby s is best!), cool whip free, thawed, sugar-free calorie-free vanilla syrup (like the kind by torani), cinnamon, brown sugar (not packed), pumpkin pie spice (to taste), no cal artificial sweetener (like splenda or truvia), crushed ice or 5 -8 ice cubes, fat, free reddi-wip, cracker