74015 light and fluffy dinner rolls Recipes

a 1/4-oz p ck ge ( bout 2 1/2 tsp) ctive dry ye st, sugar, milk, heated to lukewarm, all-purpose flour, freshly grated nutmeg, salt, cold unsalted butter, cut into bits, whole egg, beaten lightly, fresh pumpkin puree (recipe precedes) or a 16-oz can pumpkin puree, an egg wash made by beating 1 large egg yolk with 1 tbsp water

all-purpose flour, fast rise yeast or 3 tsp bread machine yeast or 3 tsp other instant yeast, salt, superfine sugar, milk, butter, softened, vegetable oil , for bowl and baking sheet, egg, lightly beaten, milk, salt, sesame seeds, poppy seed

warm water (105 degree to 115 degree f), active dry yeast, sugar, eggs, lightly beaten, vegetable oil, salt, all-purpose flour, unsalted butter, melted

active dry yeast, warm water (110o to 115o), boiling water, shortening, sugar, salt, eggs, lightly beaten, king arthur unbleached all-purpose flour

refrigerated crescent dinner rolls, light cream cheese, light butter or 3 tbsp margarine, melted, breadcrumbs, skim milk, light mozzarella cheese, minced jalapenos (i like the kind from the jar), garlic powder , to taste, salt , to taste, pepper , to taste

bulk pork sausage, garlic clove, minced, chives, snipped, dried basil, egg, lightly beaten (or egg substitute), refrigerated crescent dinner rolls, sharp cheddar cheese, sesame seeds (optional)

active dry yeast, water , lukewarm, unsalted butter (2 sticks), granulated sugar, milk, salt, pure vanilla extract, eggs, bread flour (i prefer ) or 6 -7 cups unbleached all-purpose flour (i prefer ), granulated sugar, brown sugar (light or dark ), ground cinnamon, unsalted butter, melted (part will be used to prepare pans), sugar, unsalted butter, melted, pure vanilla extract, water

dainty dinner rolls (in aluminum pans), sliced ham, swiss cheese, margarine, poppy seeds, worcestershire sauce, prepared mustard, onion flakes

pillsbury refrigerated crescent dinner rolls, pillsbury refrigerated crescent dinner rolls, sugar, chopped dried sweetened cranberries , craisins, chopped walnuts , can sub pecans, powdered sugar

chopped cabbage (1/4 to 1/3 of a large head), chopped celery (4-6 stalks ), chopped onion (about 1/2 medium onion), oil, kielbasa (i use turkey sausage), pepper, garlic salt, pillsbury refrigerated crescent dinner rolls (or crescent recipe creations)

rhodes dinner rolls or 1 loaf rhodes white bread dough, thawed to room temperature, pizza sauce, oregano, fresh basil, pepperoni, grated mozzarella cheese, parmesan cheese

water , plus, water (70-80 f), egg, vegetable oil, bread flour, sugar, salt, active dry yeast, melted butter (for dinner rolls only) (optional), shortening (for dinner rolls only) (optional)

rhodes texas rolls or 2 dinner rolls, egg beaten, almonds, sliced almonds, pepper corns, chopped pecans

active dry yeast, warm potato cooking water or milk, divided, hot mashed potatoes, butter or margarine, sugar, salt, egg, lightly beaten, all-purpose flour, divided

chopped onion, garlic cloves, minced, butter, cubed, dried basil, dried oregano, dried marjoram , parsley flakes and tarragon, active dry yeast, warm water (110o to 115o), sugar, salt, king arthur unbleached all-purpose flour, egg, lightly beaten

water (70o to 80o), butter, softened, egg, lightly beaten, sugar, dried rosemary, crushed, dried minced garlic, salt, king arthur unbleached bread flour, active dry yeast

gluten-free high-protein flour blend, coconut flour, milk powder of choice or darifree non-dairy powdered milk alternative, salt, baking powder, baking soda, xanthan gum, agar or gelatin, egg, honey or agave nectar, unsweetened applesauce, room temperature, light olive oil or melted butter + extra for brushing, cider vinegar, seltzer water, room temperature, tip to make yeast rolls , simply replace the baking powder and baking soda with 2 packages instant dry yeast and let the rolls rise for 20 to 30 minutes prior to baking., high-protein flour blend, this nutritious blend works best in baked goods that require elasticity , such as wraps and pie crusts., bean flour (your choice), chickpea flour or soy flour, arrowroot starch , cornstarch or potato starch, tapioca starch/flour, white or brown rice flour

rhodes frozen texas rolls or 2 rhodes frozen dinner rolls, thawed but still cold, egg, beaten, sliced almonds , slivered almonds, chopped pecans, pepper corns