241919 lidia baked eggplant sauce melanzane Recipes

  • Eggplant Pesto Rolls
    eggplants (2 lbs), salt, pepper, basil, garlic cloves and
    9 More
    eggplants (2 lbs), salt, pepper, basil, garlic cloves, sunflower seeds, feta, olive oil, breadcrumbs, low-fat sour cream, yogurt, cucumber, mint, wooden skewer
    1 hour 20 min, 14 ingredients
  • Eggplant Tomato Relish
    eggplants, diced into 1/2 inch cubes and
    10 More
    eggplants, diced into 1/2 inch cubes, vidailia onions, diced (or other sweet onion), kosher salt, olive oil, garlic, minced, fresh thyme, chopped (less if dry ), fresh sage, loosely packed and chopped (less if dry ), black pepper, tomatoes, halved, red wine vinegar, honey
    50 min, 11 ingredients
  • Eggplant & Mozzarella
    eggplant, sliced thinly & equally, tomatoes, sliced and
    3 More
    eggplant, sliced thinly & equally, tomatoes, sliced, white mozzarella cheese, sliced, olive oil, dry oregano
    45 min, 5 ingredients
  • Eggplant Rolls
    eggplant, olive oil, goat cheese
    10 min, 3 ingredients
  • Eggplant (Aubergine)  Chevre Roulade over Mesclun Eggplant (Aubergine) Chevre Roulade over Mesclun
    eggplants, olive oil and
    8 More
    eggplants, olive oil, chevre cheese, softened at room temperature, chopped parsley, chopped chives, black pepper, salt, balsamic vinegar, extra virgin olive oil, loosely packed mesclun
    20 min, 10 ingredients
  • Eggplant (Aubergine) and Rice Eggplant (Aubergine) and Rice
    eggplant, tomato juice, ground beef, salt and pepper and
    1 More
    eggplant, tomato juice, ground beef, salt and pepper, onion (white )
    1 hour , 5 ingredients
  • Eggplant Hummus (Baba Ghanoush) Eggplant Hummus (Baba Ghanoush)
    eggplant, garbanzo beans, garlic clove, flat leaf parsley and
    3 More
    eggplant, garbanzo beans, garlic clove, flat leaf parsley, tahini, extra virgin olive oil, lemon juice
    40 min, 7 ingredients
  • Eggplants Stuffed With Crab and Shrimp Eggplants Stuffed With Crab and Shrimp
    eggplants, olive oil, green peppers, diced and
    11 More
    eggplants, olive oil, green peppers, diced, onions , chopeed, chopped celery, garlic cloves, chopped, shelled medium-sized shrimp, white lump crabmeat , picked over, chopped parsley, salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes , to taste, fresh breadcrumbs (or more ), paprika
    47 min, 14 ingredients
  • Eggplant  (Aubergine) Punta Nero Eggplant (Aubergine) Punta Nero
    eggplants, cubed small, green bell pepper, diced and
    16 More
    eggplants, cubed small, green bell pepper, diced, sweet onion, finely diced, garlic cloves, minced, whole garlic clove, extra, fennel seed, cumin seed, whole black peppercorn, coriander seed, french bread or 3 slices italian bread, toasted, extra virgin olive oil (or more ), fresh raw shrimp, ouzo, pitted kalamata olive, roughly chopped, capers, flat leaf parsley, finely chopped, unsalted pistachios, chopped, shredded parmesan cheese
    30 min, 18 ingredients
  • Eggplant (Aubergine) Casserole Eggplant (Aubergine) Casserole
    eggplants, sea salt, eggs, breadcrumbs, olive oil and
    6 More
    eggplants, sea salt, eggs, breadcrumbs, olive oil, peeled tomatoes, onion, fresh basil leaf, grated pecorino cheese, salt, pepper
    1 hour 20 min, 11 ingredients
  • Eggplant (Aubergine) Summer Salad Eggplant (Aubergine) Summer Salad
    eggplants, red onion, chopped, olive oil and
    7 More
    eggplants, red onion, chopped, olive oil, roma tomatoes, diced, sugar, wine vinegar or 2 tbsp part balsamic vinegar, stalk fennel or 1 stalk celery, chopped, capers, rinsed and drained, salt and pepper, minced basil leaves
    40 min, 10 ingredients
  • Baked Pork and Big Purple Vegetables Baked Pork and Big Purple Vegetables
    eggplant, diced, salt & freshly ground black pepper, oil and
    10 More
    eggplant, diced, salt & freshly ground black pepper, oil, onions, sliced, garlic, crushed, ground lean pork, diced tomatoes, sugar, vegetable stock cube, kidney beans, drained, plain yogurt, eggs, beaten, cheddar cheese, grated
    16 min, 13 ingredients
  • Eggplant (Aubergine) Bruschetta Eggplant (Aubergine) Bruschetta
    eggplant, peeled, diced, red onion, chopped and
    9 More
    eggplant, peeled, diced, red onion, chopped, garlic cloves, chopped, pimiento or 1/4 cup roasted red pepper, chopped, olive oil, balsamic vinegar, fresh basil , julienned, dried oregano, salt, fresh ground pepper, baguette, sliced, toasted or cracker
    25 min, 11 ingredients
  • Eggplant Cannelloni With Mozzarella and Tomato Salsa Eggplant Cannelloni With Mozzarella and Tomato Salsa
    eggplants, fresh mozzarella cheese , balls, olive oil and
    6 More
    eggplants, fresh mozzarella cheese , balls, olive oil, sea salt, ground black peppercorns, grated parmesan cheese, white wine vinegar, tomatoes, chopped fresh basil
    40 min, 9 ingredients
  • Eggplant  (Aubergine) and Pepper Parmesan Sandwiches Eggplant (Aubergine) and Pepper Parmesan Sandwiches
    eggplant, seeded and cut lengthwise into 1/4 inch slices and
    6 More
    eggplant, seeded and cut lengthwise into 1/4 inch slices, red bell pepper, sliced into thin strips, salt and pepper, french baguette, soft fresh goat cheese, tapenade (olive spread), grated parmesan cheese
    20 min, 7 ingredients
  • Eggplant (Aubergine) , Tomato and Leek Lasagna Eggplant (Aubergine) , Tomato and Leek Lasagna
    eggplants (about 3), coarse cooking salt and
    10 More
    eggplants (about 3), coarse cooking salt, brown onion, chopped finely, garlic cloves, crushed, tomatoes, chopped coarsely, tomato paste, shredded fresh basil leaf, low-fat margarine, leeks, chopped finely, sugar, sheets fresh lasagna noodles, grated low-fat cheddar cheese
    50 min, 12 ingredients
  • Eggplant and Onion Soup with Fresh Thyme Eggplant and Onion Soup with Fresh Thyme
    eggplants , cut in 1/2 lengthwise, olive oil and
    4 More
    eggplants , cut in 1/2 lengthwise, olive oil, onion, peeled and thinly sliced, water, chopped fresh thyme leaves, chicken or vegetable stock
    1 hour 25 min, 6 ingredients
  • Eggplant and Tomato Pasta Eggplant and Tomato Pasta
    eggplant, peeled and cut into 1/2-inch cubes and
    8 More
    eggplant, peeled and cut into 1/2-inch cubes, coarse grained salt, olive oil, garlic, minced, peeled and crushed, or diced tomatoes, sugar , optional, salt and coarsely ground fresh black pepper, basil (about 10 leaves), torn, bow tie pasta ( farfalle), cooked al dente
    50 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top