988 lhassi yoghurt Recipes

vegetable oil, lamb shanks, onion (larged chopped), curry paste (rogan josh), tomatoes (can diced ), beef stock, coriander leaves, to serve (optional), yoghurt, to serve (optional)

olive oil, chicken pieces (skin on or off ), onions, chopped, pumpkin , butternut cut in 1 inch squares, ras el hanout spice mix (jans recipe), cinnamon stick, saffron thread, chicken stock, chopped tomatoes, pitted prunes , about, honey, lemon , juice of, salt and pepper, yoghurt

mayonnaise, natural yoghurt, tomato paste, worcestershire sauce, lemon juice, horseradish, garlic clove, crushed, cayenne pepper

chickpeas, rinsed, drained, lebanese cucumbers , halved lengthways, thinly sliced, red onion, halved, finely chopped, roughly chopped fresh mint leaves, natural yoghurt, extra virgin olive oil, tahini paste, salt & freshly ground black pepper

bananas, peeled, orange juice, honey, sultanas, walnuts, chopped, cinnamon, yoghurt

ground beef, onions, garlic cloves, salt and pepper, parsley or mint, cucumber, olive oil, thick yoghurt, turkish bread, tomatoes, lettuce

oranges, skinless chicken breast fillets, cooked and shredded, celery ribs, cut into fine strips, spring onions, shredded, yellow capsicum , cut into fine strips, sea salt & freshly ground black pepper, to taste, mixed green salad leaves, natural yoghurt or 150 ml greek yogurt, mayonnaise, honey, fresh parsley, roughly chopped, pecans

plain flour, baking powder, salt, rolled oats, brown sugar, molasses, natural yoghurt, currants, milk

baby spinach, washed and chopped, potatoes, peeled and cubed, olive oil, onion, chopped, garlic, chopped, cumin powder, turmeric, fresh grated coconut or 50 g desiccated coconut, vegetable stock or 1 1/2 liters chicken stock, gingerroot, chopped (i use more ), salt & freshly ground black pepper, natural yoghurt (to garnish )

plain flour, polenta, egg yolks, beaten up, soymilk, garlic, sliced, dandelion greens or 250 g nettles, yoghurt

extra virgin olive oil, greek yogurt, tahini paste, juice and lemon, zest of, garlic clove, crushed, ground cumin, cayenne, salt, fresh ground pepper

almond flour (if you can tsp get the flour, grind almonds up fairly fine with a couple of tablespoonfuls of sugar an), eggs, separated, cream of tartar, baking soda, honey (greek thyme is excellent!), yoghurt (go ahead, get the greek stuff), blanched almond, coarsely chopped, frozen orange juice concentrate, fresh orange zest, butter, blanched slivered almond, honey (yep, same stuff as you put in the cake), orange juice

new potatoes, cut into chunks, chopped cooked chicken, avocado, cut into chunks, gluten free curry paste, kraft* classic mayonnaise, natural yoghurt, orange juice, grated orange rind, orange , segmented, chopped mint, fresh coriander, roasted cashews, roughly chopped

smooth low-fat ricotta or 500 g smooth cottage cheese or 500 g silken tofu or 500 g natural yoghurt, ripe avocado, peeled and chopped, lime juice or 1 tbsp lemon juice, chopped chili

caster sugar, tightly packed mint leaves , plus extra mint leaves to garnish, lemon juice, strained, greek yogurt, thickened cream , lightly whipped till it forms soft peaks

banana (chopped ), cocoa powder, boiling water, vanilla frozen yogurt (or gluten free variety)

vegetable oil, onions, roughly diced, carrot, roughly sliced, coriander seeds, caraway seed, garlic cloves, crushed, dried red lentils, water, salt & fresh ground pepper, plain yogurt, fresh mint, finely chopped

chicken fillets, cubed, rinsed and drained, butter or 4 tbsp ghee, chopped shallot, green peppers, seeded and cubed, vegetable oil or 2 tbsp ghee, bay leaves, cinnamon sticks, green cardamom pods, onion, chopped finely, garlic paste, ginger paste, ground cumin, ground coriander, turmeric powder, chili powder, tomato puree, plain low-fat yogurt, garam masala, salt, fresh coriander (to garnish ), unsalted cashews, ground to a paste with, water, cream