66911 lettuce salads caps ray Recipes

torn bibb lettuce or salad greens of your choice, green onions, sliced, mandarin oranges, drained, canola oil, white vinegar, sugar, minced fresh parsley, salt , optional, pepper, drops hot pepper sauce, almonds, toasted , optional

tubs fresh lump crab meat from fish counter of your market, chili sauce, lemon , zested and juiced, handful chopped flat-leaf parsley, hot sauce , eyeball it, worcestershire sauce , eyeball it, ribs celery from the heart with their greens, cut into chunks, red bell pepper, seeded and chunked, garlic, cracked from skin, yellow onion, cut into chunks, coarse salt and black pepper, oyster crackers, for garnish, head iceberg lettuce, cut into 6 wedges

salad greens , torn, green onion, sliced, cider vinegar, granulated sugar, bacon , crisp, crumbled

lettuce , salad greens, etc, fresh mushrooms, sliced, frozen baby peas , defrosted, red onion chopped, sliced water chestnuts, drained, red bell pepper, chopped, stalks of celery, sliced, bacon, fried and crumbled, hard boiled eggs, chopped, shredded cheddar cheese, dressing, mayo, sour cream, dried basil, garlic powder, vinegar, sugar, salt and pepper, to taste, combine , set aside

hearts romaine lettuce, jarred citrus salad of orange and grapefruit sections, drained - fresh oranges and grapefruits may also be used but to supreme fruit (method below*) takes extra time, marmalade, white wine or cider vinegar, extra-virgin olive oil, salt and pepper, chopped or snipped chives

extra-virgin olive oil , plus a drizzle, thick cut bacon, chopped, garlic, grated or minced and crushed with flat blade of a knife, dijon mustard, white balsamic vinegar or white wine vinegar, salt and freshly ground black pepper, chopped chives, heart romaine lettuce, head traviso lettuce or radicchio, multi colored, red or yellow cherry tomatoes

ribs of celery with leafy tops, wiped clean and thinly sliced on an angle, portobello mushroom caps , wiped clean with damp towel, coarsely chopped flat-leaf parsley , half a bunch, arugula leaves, chopped, torn or shredded basil leaves, about 20 leaves, lemon, juiced, extra virgin olive oil, for drizzling, salt and pepper, chunk of parmigiano-reggiano , for shavings

salt, orzo, thick) bone-in veal or pork chops, fennel seeds, ground coriander, dried figs, coarsely chopped, marsala wine, fresh thyme, coarsely ground black pepper, extra-virgin olive oil, divided, heart celery , thinly sliced on an angle, 3 to 4 cups, portabella mushroom caps, thinly sliced, flat leaf parsley leaves, ricotta cheese, lemons , zest and juice divided, parmigianino reggiano , for shaving, frozen peas, a handful of flat leaf parsley, finely chopped

radishes, thinly sliced, red delicious apples, cored, seeded and thinly sliced and tossed with 2 tsp lemon juice, red onion, thinly sliced, head romaine lettuce or red leaf lettuce, chopped, red wine vinegar, sugar, salt, extra-virgin olive oil, sour cream, poppy seeds, chopped dill or 2 tsp dried dill

extra-virgin olive oil for drizzling , plus 1/3 cup, portobello mushroom caps , brushed clean with a damp towel, chopped rosemary leaves , a few sprigs, a palm full, grill seasoning blend (recommended : montreal steak seasoning by mccormick), crusty semolina rolls or 1/2 small loaf semolina bread, garlic , cracked away from skin, lemon, juiced, dijon mustard, worcestershire sauce , eyeball it, hot sauce (recommended : tabasco) eyeball it, anchovy paste - a must for me, optional for you, hearts romaine, chopped, grated parmigiano or romano, a few generous handfuls, ground black pepper

extra-virgin olive oil for drizzling , plus 1/3 cup, portobello mushroom caps , brushed clean with a damp towel, chopped rosemary leaves , a few sprigs, a palm full, grill seasoning blend (recommended : montreal steak seasoning by mccormick), crusty semolina rolls or 1/2 small loaf semolina bread, garlic , cracked away from skin, lemon, juiced, dijon mustard, worcestershire sauce , eyeball it, hot sauce (recommended : tabasco) eyeball it, anchovy paste - a must for me, optional for you, hearts romaine, chopped, grated parmigiano or romano, a few generous handfuls, ground black pepper

portabello mushroom caps, extra-virgin olive oil , for brushing mushrooms, plus 1/4 cup, frozen chopped spinach , defrosted, quartered artichoke hearts, drained well, ricotta cheese, egg yolk, garlic, grated with microplane or small side box grater, salt and freshly ground black pepper, freshly grated nutmeg , about 1/8 tsp, parmigiano-reggiano , a couple of handfuls, tomatoes, coarsely chopped, fresh basil leaves , about 20, torn, crusty bread , torn or coarsely chopped, red onion, very thinly sliced

balsamic vinegar, extra-virgin olive oil, salt and pepper, sharp provolone, cut into pieces or crumbled into large pieces (sharp cheese like this can break up really easily), bocconcini , bite sized pieces of mozzarella, plain or marinated, drained then halved with knife or kitchen scissors, whole roasted red peppers, drained and cut into pieces with knife or scissors, carrots, chopped, celery ribs, chopped, artichoke hearts in water, drained and quartered, pepperoni, deli sliced genoa salami (not so thin on the cut) chopped with knife or scissors into bite size pieces, pitted fancy black and/or green pitted olives, like kalamata and sicilian olives, located in bulk bins near the deli counter in your market, grape tomatoes , cut a few in 1/2 and leave a bunch whole, heart of romaine lettuce , cut into bite sized pieces with a knife or scissors, basil leaves , torn or snipped into slivers

head iceberg lettuce , core removed and chopped, radishes, chopped, scallions, chopped, seedless cucumber, chopped, shredded carrots , available in produce section, white wine vinegar, sugar, ketchup, extra-virgin olive oil , eyeball it, garlic powder, worcestershire sauce, white onion, finely chopped or grated, salt and white pepper

head iceberg lettuce, chopped, shredded carrots, grape tomatoes, white wine vinegar, sugar, tomato paste, chopped fresh tarragon leaves or 2 tsp dried, extra-virgin olive oil , eyeball it, salt and pepper

honey, soy sauce, lime, juiced, vegetable oil, sesame oil, seedless cucumber, peeled and chopped, cooked medium shrimp, tails removed, salt, toasted sesame seeds, head iceberg lettuce, cut into wedges

store-bought waffle fries, white fish , such as halibut, skinless, salt and freshly ground black pepper, extra-virgin olive oil, crusty rolls, split, mayonnaise, garlic, grated, capers, pitted chopped green olives, handful flat-leaf parsley, finely chopped, ketchup, worcestershire sauce , eyeball it, hot sauce, prepared horseradish , your preference, lemon, celery salt , to season fries, red onion, very thinly sliced, green or red leaf lettuce leaves, slaw salad , recipe follows

romaine lettuce hearts, shredded, drained giardiniera salad (hot pickled vegetables), available in italian foods aisle or in bulk bins near specialty olives in the grocery store, lemon, juiced, extra-virgin olive oil, for drizzling, salt and freshly ground black pepper