31123 lentil orzo steak feta Recipes

  • Lentil Salad with Chimichurri Sauce
    lentils, chimichurri sauce, extra-virgin olive oil and
    8 More
    lentils, chimichurri sauce, extra-virgin olive oil, red wine vinegar, minced garlic, dried oregano, red pepper flakes, salt to taste, chopped fresh parsley, chopped fresh cilantro, crumbled feta cheese , or to taste
    45 min, 11 ingredients
  • Lentil Salad with Peppers
    lentils, extra virgin olive oil, red wine vinegar and
    9 More
    lentils, extra virgin olive oil, red wine vinegar, red bell pepper, diced, olives, diced, scallions, diced, garlic, minced, parsley, chopped, cayenne (optional), freshly ground black pepper to taste, tomato, quartered, feta cheese
    12 ingredients
  • Lentil and Ham Soup
    lentils, chicken broth, deli ham, onion, chopped, garlic and
    1 More
    lentils, chicken broth, deli ham, onion, chopped, garlic, feta cheese
    6 ingredients
  • Lentil Salad
    lentils (green or brown ), water, extra virgin olive oil and
    8 More
    lentils (green or brown ), water, extra virgin olive oil, lemon juice, oregano, salt, granulated garlic, feta cheese, crumbled, red bell pepper, diced, flat leaf parsley, chopped, green onion, chopped
    40 min, 11 ingredients
  • Lentil Loaf
    lentils, water, pepperidge farm country stuffing, onion and
    7 More
    lentils, water, pepperidge farm country stuffing, onion, steak sauce, baco bits, walnuts, salt, garlic powder, pepper, ketchup
    11 ingredients
  • Orzo and Zucchini Salad
    orzo, olive oil, divided and
    5 More
    orzo, olive oil, divided, zucchinis , quartered lengthwise and thinly sliced, coarse salt and ground black pepper to taste, torn fresh basil, white wine vinegar , or to taste, garlic, chopped
    30 min, 7 ingredients
  • Orzo with Garbanzo Beans, Goat Cheese, and Oregano
    orzo (about 9 oz), olive oil, fresh lemon juice and
    4 More
    orzo (about 9 oz), olive oil, fresh lemon juice, garlic clove, minced, garbanzo beans (chickpeas), rinsed, drained, chopped fresh oregano, log soft fresh goat cheese, crumbled (about 1 cup)
    7 ingredients
  • Orzo with Peas, Dill, and Pancetta
    orzo (rice-shaped pasta) and
    6 More
    orzo (rice-shaped pasta), pancetta (italian bacon), chopped (about 1/2 cup), chopped shallots (about 4), shelled fresh peas or frozen petite peas, thawed, chopped fresh dill, divided, low-salt chicken broth, sherry wine vinegar
    25 min, 7 ingredients
  • Orzo with Grilled Shrimp, Summer Vegetables, and Pesto Vinaigrette
    orzo (about 1 1/3 cups), extra-virgin olive oil, divided and
    9 More
    orzo (about 1 1/3 cups), extra-virgin olive oil, divided, red wine vinegar, divided, zucchini or summer squash (about 9 oz total), cut lengthwise into 1/4-inch-thick slices, red or yellow bell pepper, quartered, purchased pesto, fresh lime juice, uncooked large shrimp, peeled, deveined, heirloom tomatoes (8 to 10 oz total), cored, cut into 1/2-inch cubes (about 2 cups), sliced fresh basil leaves plus sprigs for garnish, ball fresh mozzarella cheese, cut into 1/2-inch cubes
    11 ingredients
  • Orzo  Risotto
    orzo (rice-shaped pasta; not greek) and
    7 More
    orzo (rice-shaped pasta; not greek), chicken stock or low-sodium broth, grated fresh orange zest, chopped fresh thyme, grated parmigiano-reggiano (1 cup), unsalted butter, salt, black pepper
    20 min, 8 ingredients
  • Orzo Feta Pilaf Orzo Feta Pilaf
    orzo cooked, fe crumbled, red onions finely chopped and
    6 More
    orzo cooked, fe crumbled, red onions finely chopped, car finely chopped, fresh flat-leaf parsley chopped, red wine vinegar, olive oil, salt, black pepper
    9 ingredients
  • Roasted Chicken with Olives, Feta and Sun-Dried Tomatoes Roasted Chicken with Olives, Feta and Sun-Dried Tomatoes
    boneless, skinless chicken breasts and
    8 More
    boneless, skinless chicken breasts, chopped oil-packed sun-dried tomatoes, drained, cooked whole-wheat orzo, crumbled feta, dried oregano, extra-virgin olive oil, freshly ground black pepper, pitted chopped kalamata olives (about 10), salt
    35 min, 9 ingredients
  • Lentil and Tomato Soup With Coriander and Cumin Lentil and Tomato Soup With Coriander and Cumin
    lentils , picked over and rinsed (2 cup.) and
    13 More
    lentils , picked over and rinsed (2 cup.), extra virgin olive oil, diced yellow onions, minced garlic, ground coriander, fennel seed, mustard seeds, cayenne pepper, diced tomatoes , and juice, tightly packed fresh spinach leaves, coarsely chopped, salt, fresh ground pepper, chopped fresh cilantro leaves , and stems as garnish, crumbled feta cheese , as garnish
    1 hour 25 min, 14 ingredients
  • Baked Halibut Steaks Baked Halibut Steaks
    olive oil, zucchini, diced, onion, minced and
    7 More
    olive oil, zucchini, diced, onion, minced, garlic clove, peeled and minced, fresh tomatoes, diced, fresh basil, chopped, salt, ground black pepper, halibut steaks, feta cheese, crumbled
    30 min, 10 ingredients
  • Orzo Bean Salad Orzo Bean Salad
    orzo pasta, black beans, rinsed and drained, ear of corn and
    6 More
    orzo pasta, black beans, rinsed and drained, ear of corn, red bell pepper, salsa, chopped cilantro, olive oil, cumin, lemon juice
    9 ingredients
  • Orzo Salad with Celery, Radishes, and Dill Orzo Salad with Celery, Radishes, and Dill
    orzo (rice-shaped pasta) and
    7 More
    orzo (rice-shaped pasta), very thinly sliced celery (about 3 stalks ), grape tomatoes, halved, radishes, trimmed, thinly sliced, chopped fresh dill, olive oil, white balsamic vinegar, crumbled soft fresh goat cheese (preferably with four peppers)
    25 min, 8 ingredients
  • Orzo, Radish, and Chive Salad Orzo, Radish, and Chive Salad
    orzo (rice shaped pasta), mayonnaise, fresh lemon juice and
    2 More
    orzo (rice shaped pasta), mayonnaise, fresh lemon juice, radishes, quartered and slice thin, minced fresh chives
    5 ingredients
  • Orzo with Summer Squash and Toasted Hazelnuts Orzo with Summer Squash and Toasted Hazelnuts
    orzo (10 oz), unsalted butter, olive oil and
    9 More
    orzo (10 oz), unsalted butter, olive oil, chopped shallot (6 1/2 oz), zucchini (1 1/2 lb total), cut into 1/3-inch dice, yellow squash (1 lb total), cut into 1/3-inch dice, salt, black pepper, hazelnuts (4 oz), toasted , loose skins rubbed off in a kitchen towel, and nuts coarsely chopped, chopped fresh flat-leaf parsley, chopped fresh basil, grated fresh lemon zest
    40 min, 12 ingredients




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