1626 lennie shortbread Recipes

all-purpose flour, brown sugar, butter, semisweet chocolate pieces, granulated sugar, all-purpose flour, unsweetened cocoa powder, baking powder, salt, eggs, butter, melted, vanilla, semisweet chocolate pieces

shortbread crumbs (about 20 to 25 shortbread cookies finely crushed), unsalted butter, melted, generously butter a 9-inch springform pan ., combine the shortbread crumbs and the butter in a bowl and mix well., pack the crumbs into the pan , making sure to spread them about a quarter of the way up the sides of the pan., place the crust in the refrigerator while you prepare the filling ., cream cheese, at room temperature, sugar, eggs, egg yolk, heavy cream, grated lemon zest, fresh lemon juice, all-purpose flour, vanilla extract, salt, ripe blueberries

shortbread cookies, pecans (about 1 1/2 oz.), unsalted butter, melted, cream cheese, room temperature, mascarpone cheese, room temperature, all purpose flour, sugar, pure vanilla extract, lemon juice, eggs, room temperature, dulce de leche sauce ), candied pecans )

shortbread cookies, butter, granulated sugar, light corn syrup, sweetened condensed milk, vanilla, toasted coconut (depending on how much you want), chocolate chips

shortbread cookies, pecans (about 1 1/2 oz.), unsalted butter, melted, cream cheese, room temperature, mascarpone cheese, room temperature, all purpose flour, sugar, pure vanilla extract, lemon juice, eggs, room temperature, candied pecans ), dulce de leche sauce )

shortbread crumbs (about 20 to 25 shortbread cookies finely crushed), unsalted butter, melted, cream cheese, room temperature, sugar, eggs, egg yolk, heavy cream, grated lemon zest, freshly squeezed lemon juice, all-purpose flour, vanilla extract, salt, ripe blueberries

all-purpose flour, sugar, butter (no substitutions), cold, cut into pieces, red and green nonpareils or sprinkles or 1/2 cup mini baking bits

shortbread cookies, butter, granulated sugar, light corn syrup, sweetened condensed milk, vanilla, toasted coconut, chocolate chips

flour, butter, softened, baking powder, sugar, egg, grated rind of 1 lemon

shortbread crumbs, ground almonds, sugar, almond extract, melted butter, white chocolate-chopped, cream cheese -- soft, light cream cheese -- soft, eggs -- room temperature, sugar, flour, vanilla, almond extract

flour, brown sugar, salt, butter, cut into small pieces, lemon curd, chilled, sugar for dusting

shortbread cookies, unsalted butter, melted, strawberries, cream cheese, softened, sugar, flour, eggs, room temp ., heavy cream, lemon juice, vanilla

shortbread or gram crackers crushed, sugar, melted margarine, cream cheese, softened, eggs, vanilla, sugar, apples (i use lucky leaf)or apple pie filling, sugar, cinnamon, chopped pecans, caramel topping (icecream topping in a jar), cream

shortbread pie crust or graham cracker pie crust, cream cheese, softened (8 oz), whipping cream (1/2 pint), sugar, vanilla, whole cranberry sauce (10-oz)

butter, softened (no margarine allowed), sugar, vanilla or almond extract, pecans, chopped, shredded parmesan cheese, a dash of freshly ground black pepper, all-purpose flour, cornmeal, salt

shortbread crust, flour, sugar, butter or hard margarine, crushed pineapple (with juice), sugar, lemon juice, corn starch, chopped maraschino cherries, maraschino cherry juice, almond extract, meringue, egg whites, room temperature, cream of tartar, granulated sugar, vanilla extract, unsweetened coconut

shortbread crumbs, butter, cream cheese, softened, sugar, eggs, egg yolk, whipping cream, flour, vanilla, lemon extract, lemon zest, prepared lemon curd