7543 lemony linguine scallops Recipes

linguine, pitted oil-cured olives , such as a kalamata (about 16), pitted ripe green olives , such as a picholine (about 18), lemon , zest of, finely grated, garlic cloves, roughly chopped flat leaf parsley, roughly chopped flat leaf parsley, fresh ground black pepper, crushed red pepper flakes, tomatoes, quartered

linguine , cooked al dente, cooked bacon, crumbled, fresh mushrooms, sliced, butter, fresh garlic, minced, red pepper flakes, fresh ground black pepper, egg, heavy whipping cream, parmesan cheese, freshly grated

linguine or 1 lb fettuccine pasta, boiled and drained, cooking water , reserved, extra virgin olive oil, garlic cloves, onion, quartered, shallots, quartered, sugar, shiitake mushroom caps, only, sliced, portabella mushroom, stems and caps, sliced, dry sherry, salt & freshly ground black pepper, fresh tarragon, chopped (or 1 tsp dry ), fresh thyme leaves, only (or 1 tsp dry ), tapioca flour, soymilk

linguine, tomatoes, halved, green olives, halved, capers, rinsed, basil, roughly chopped, goat cheese, salt and pepper

linguine, uncooked, bacon, diced, fresh baby spinach, chopped onion, minced garlic, milk, cream cheese, cubed, butter, salt, ground nutmeg, pepper, pine nuts, toasted

linguine (cooked ), ricotta cheese, romano cheese or 1 cup parmesan cheese, olive oil, garlic cloves, crushed, salt, crushed red pepper flakes, head cauliflower, broccoli

linguine, eggs, whole milk, heavy cream or 1/4 cup whole milk, mascarpone cheese, prosciutto, baked to crispy crispy prosciutto - baked, chopped, smoked mozzarella cheese, shredded or 1 cup smoked mozzarella cheese, asiago cheese, freshly grated or 1/2 cup parmigiano-reggiano cheese, fresh flat leaf parsley, chopped, garlic cloves, minced, salt, can use less, fresh ground black pepper, nutmeg

linguine, uncooked, olive oil, onion, sliced, fresh white mushroom, sliced, garlic, minced, roasted red peppers, chopped, salt, ground black pepper, italian-flavored croutons, parmesan cheese, grated

linguine, olive oil, shallot, chopped finely, garlic, italian-style tomatoes, chopped, rondele cheese, white wine, basil, salt and pepper

linguine (whole-wheat optional) or 8 oz spaghetti (whole-wheat optional), whole wheat bread, lightly toasted (optional), olive oil, garlic cloves, minced, dried oregano, crushed red pepper flakes, boneless skinless sardines in oil, drained or 4 (4 1/2 oz) cans an equal amount of regular sardines, drained, skins carefully scraped off, flaked for bones or 1 1/2 cups medium raw shrimp, substituted for sardines, fresh baby spinach, chopped fresh parsley, parmesan cheese, grated

linguine, fresh basil leaf, pine nuts, toasted, parmesan cheese, grated, garlic cloves, roughly chopped, olive oil, salt and pepper, to taste, basil leaves , cut into ribbons, grated parmesan cheese

linguine, dry, water , salted to taste, extra virgin olive oil, garlic cloves, fresh, sliced thin, littleneck clams (whole ), clams, fresh (chopped ), grape tomatoes (fresh ), dry white wine, clam broth, red pepper, crushed, parsley, fresh, chopped, oregano, fresh, chopped, basil, fresh, chopped

linguine, olive oil, garlic cloves (crushed and sliced ), tomato paste, kalamata olives (sliced or crushed ), red pepper flakes, dry tarragon (or favorite herb marjoram, fennel, oregano), fresh thyme (or favorite herb basil), wine (leftover red or white not to sweet or dominating), grated parmigiano, white breadcrumbs (very stale and toasted), toasted nuts (pine nuts or crushed almonds), fresh parsley

linguine, extra virgin olive oil, garlic cloves, shrimp or 1 1/2 lbs rock , peeled and deveined, fresh basil leaves, coarsely chopped, plus more leaves for garnish, minced orange zest, dry vermouth, low sodium chicken broth, lemon , juice of, light cream or 1/2 cup whipping cream, unsalted butter, salt, freshly ground black pepper

linguine, olive oil, prosciutto, chopped, garlic, chopped, wild mushroom, sliced, kalamata olives, pitted and chopped, green olives, pitted and chopped, italian parsley, chopped, red wine, herb tomato sauce, parmesan cheese, shredded

linguine, salt, extra virgin olive oil , plus, extra virgin olive oil, onion , quartered lengthwise and thinly sliced crosswise, garlic cloves, thinly sliced, crushed red pepper flakes, mussels , scrubbed and debearded, kale leaves, stems and inner ribs discarded, leaves coarsely chopped

linguine, olive oil, garlic, chopped, boneless skinless chicken, cut in 1 inch pieces, chopped green olives, pitted kalamata olive, chopped, capers, drained, drained julienne sun-dried tomatoes, fresh basil, fresh oregano, salt and pepper

linguine or 1 lb spaghetti or 1 lb thin spaghetti, uncooked, plain breadcrumbs, yellow squash , cut into 3/8 inch thick slices, zucchini , cut into 3/8 inch thick slices, eggplant , cut into 3/8 inch thick slices, onion , cut into 3/8 inch thick slices, tomatoes , cut into 3/8 inch thick slices, fresh basil, finely chopped or 1 tsp dry basil, fresh thyme, finely chopped or 1 tsp dried thyme, fresh oregano, finely chopped or 1 tsp dry oregano, grated parmesan cheese, salt & freshly ground black pepper, extra virgin olive oil or 2 tbsp vegetable oil, lemon juice, balsamic vinegar