183145 lemony cakes devonshire cream Recipes

unflavored gelatin, cold water, whipping cream, sugar, vanilla, vanilla extract, carton sour cream, eggs, separated, flour, cottage cheese, small curd, butter or 1/2 cup margarine, melted and slightly cooled, sugar, salt, grated lemon zest (2 small or 1 large lemon), lemon , juice of, large

cream cheese, softened, carton sour cream, lemon , juice of, only, vanilla, powdered sugar

cream cheese, whipping cream, vanilla extract, strawberry (allow 1 cup of berries per person), powdered sugar

cream cheese, softened, sour cream, sugar, heavy whipping cream

cream cheese, softened, powdered sugar, heavy whipping cream

heavy whipping cream, cream cheese, softened, vanilla, powdered sugar

heavy whipping cream, powdered sugar (or more ), sour cream

cream cheese, softened, heavy cream, vanilla, confectioners sugar, pt strawberries or blueberries

yellow cake mix, pumpkin puree (fresh or canned ), milk, vegetable oil, eggs, pumpkin pie spice, cream cheese, room temperature, butter, room temperature, sugar, orange juice, orange , zested, all-purpose flour, baking powder, salt, vanilla extract, egg, beaten, milk, vegetable oil, oil, for frying, recipe pumpkin cake, recipe cream cheese and orange frosting, recipe frying batter

cream cheese lb cake, butter, cream cheese, sugar, vanilla , and lemon flavoring, salt, eggs , large, cake flour (sifted 3 times)

cream cheese, softened, yellow cake mix (not prepared , just the dry ingredients), sugar, half-and-half, vanilla

unflavored gelatin, water, whipping cream, chilled, sugar, vanilla extract, carton sour cream, fresh fruit , assorted such as raspberries, sliced strawberries, chopped peeled nectarines or 4 cups peaches, grapes or 4 cups cut-up peeled kiwi, sugar, recipe hot milk sponge cakes (victorian hot milk sponge cake) or 1 1 10 3/4 oz. frozen loaf lb cake, thawed, peach brandy , amaretto, orange liqueur or 1/4 cup orange juice