6693 lemons green olives Recipes

grated orange rind, orange sections (about 2 large oranges), coarsely chopped pitted green olives (about 3 oz), extra-virgin olive oil, fresh lemon juice, freshly ground black pepper, kosher salt, fennel bulbs with stalks (about 2 lb), shelled unsalted dry-roasted pistachios

lemon zest, fresh lemon juice, olive oil, garlic cloves, minced- more if you like, oregano, salt, pepper , we like - reduce if you like, red potatoes , about the size of a lemon, green pepper , cut into strips, red onion , wedged, mushrooms, cleaned, bone in chicken breasts (1/2 to 3/4 lbs per breast) or 24 oz boneless skinless chicken breasts

chickpeas , drained but the liquid reserved, tahini, lemon juice, garlic cloves, fresh coriander, green olives, pitted, fresh ground pepper , to taste, sea salt , to taste

lemons, peeled , all pith removed, oranges, peeled , all pith removed, fennel bulbs or 2 small baby, rocket (arugula), pecans, chopped, stuffed green olive , halved lengthwise, sesame oil, sesame seeds, olive oil, white wine vinegar, french mustard, salt , to taste, fresh ground black pepper

chicken breast, boneless, skinless, cut into bite size pieces, onion, finely chopped, garlic cloves, minced, turmeric, cumin, paprika, nutmeg, cinnamon, salt, pepper, extra small red potatoes or 3 large red potatoes, peeled and diced, diced tomatoes, fat free chicken broth, lemon , juice of, fresh squeezed, zest from 1/2 lemon, green olives, pitted, capers, rinsed, fresh parsley, finely chopped, salt and pepper

coriander seeds, fennel seeds, cumin seeds, whole black peppercorns, coarse kosher salt, whole duck leg-thigh pieces (about 7 3/4 lb), trimmed of excess skin and fat, brandy, dry white wine, low-salt chicken broth, onions, halved, cut into 1/2-inch thick wedges, garlic cloves, peeled, lemon peel (yellow part only ), bay leaves, carrots, peeled , halved lengthwise, cut crosswise into 1-inch pieces, picholine * or other brine-cured green olives, honey (optional)

eggs, extra-virgin olive oil, fresh lemon juice, kosher salt, freshly ground black pepper, smoked paprika, sliced green olives, canned tuna,* drained, white onion, flat-leaf parsley leaves, ripe tomato , cut into 8 thin slices, toasted ciabatta bread

chicken thigh fillets, skinned and all visible fat removed, flour, olive oil flavored cooking spray, chicken stock, dry white wine, garlic clove, chopped, red onion, chopped, fresh thyme, chopped, halved pitted green olives, lemon, sliced

chicken thighs with skin, olive oil, garlic cloves, minced, onion, sliced thin, ground cumin, fresh orange juice, fresh lemon juice, pitted green olives, accompaniment if desired: yellow rice with sofrito

extra virgin olive oil, onion, minced, fresh ginger, minced, garlic, minced, cinnamon stick, saffron threads, chicken stock or 2 cups low sodium chicken broth, salt, fresh ground pepper, chicken, cut into 8 pieces, green olives, minced, fresh lemon juice, cilantro, coarsely chopped (plus more for garnish)

pitted green olives, lightly packed flat-leaf parsley with thick stems removed, garlic , smashed, anchovy paste, olive oil, lemon juice, salt, fresh-ground black pepper, tuna steak, about 2 inches thick, cut into 3-inch squares, linguine

skinless halibut fillets, 1 to 1 1/2 inches thick, sugar, vegetable oil, lemon wedge (omit if using the accompanying relish), almonds, toasted, oil-cured green olives, coarsely chopped, garlic clove, minced, orange zest, orange juice, white wine vinegar, extra virgin olive oil, fresh mint, minced, cayenne pepper

caponata (eggplant appetizer), green olives with pimiento, quartered, anchovy fillet, finely chopped, white wine vinegar, garlic clove, finely chopped, dried thyme, crumbled, swordfish steaks (about 3/4 inch thick ), olive oil, chopped fresh parsley, fresh lemon wedges

extra-virgin olive oil, divided, chicken cutlets, sliced shallots, garlic cloves, minced, halved pitted green olives, golden raisins, white balsamic vinegar, chopped fresh italian parsley, grated lemon peel, treviso radicchio leaves

head broccoli, cut into florets, butter, garlic cloves, minced, lemon juice, green olives, sliced

vegetable oil, extra firm tofu, drained and cut into 1 inch cubes, onion, finely chopped (1/2 cup), garlic cloves, minced (1 tbsp), ground ginger, ground cinnamon, low sodium vegetable broth, preserved lemon, green olives, chopped parsley

grey sole fillets, all-purpose flour, kosher salt and freshly ground black pepper, vegetable oil, unsalted butter, chopped green olives, drained capers, cooked bacon, crumbled, beurre blanc , recipe follows, chopped flat-leaf parsley, suggestion : jasmine rice, beurre blanc, white wine, shallot, finely chopped, heavy cream, unsalted butter, cut into cubes and chilled, fresh lemon juice, kosher salt and freshly ground pepper

vegetable oil (for deep frying), garlic cloves, flour, panko breadcrumbs, eggs, milk, approx, salt and pepper, zucchini, fresh mozzarella cheese, pitted green olives, sea salt, fresh basil, lemon