92619 lemongrass ginger soup rainbow Recipes

olive oil, head cauliflower, cut into large florets, onion, cut into large dice, butter, sugar, garlic cloves, thickly sliced, ground ginger, ground turmeric, saffron threads, cayenne pepper, chicken broth, homemade or from a carton or can, half-and-half (or whole milk), salt and freshly ground pepper, to taste, garnish: 1 seared sea scallop for each bowl of soup

butter, sunflower oil, grated fresh ginger or 10 ml ginger paste, pumpkin, peeled and cut into chunks, parsnips, peeled and cubed, onion, finely chopped, carrots, finely chopped, celery leaves, strength curry powder, dried chili pepper flakes, freshly grated nutmeg, cornflour (for thickening), homemade chicken stock, milk, salt, milled black pepper, cream

light olive oil, butternut squash, peeled, seeded, and diced, carrots, diced, celery ribs, diced, onion, diced, minced fresh ginger or 1 tsp powdered ginger, vegetable broth, salt , to taste

olive oil, dried red pepper flakes, yellow onion, diced, minced fresh ginger, carrots, peeled and sliced, russet potatoes, peeled and diced, low sodium vegetable broth, water, dried thyme, ground cardamom, orange , juice and zest of, salt and pepper, crystallized ginger (to garnish )

fresh peaches - peeled, pitted and chopped, ground ginger, heavy cream, rum

butternut squash, olive oil, onion, diced, carrots - peeled and diced, garlic, crushed or to taste, fresh ginger, peeled and thinly sliced, water, salt and pepper to taste, ground cinnamon, heavy cream (optional)

coconut milk, water, skinless, boneless chicken breast halves - cut into thin strips, minced fresh ginger root, fish sauce , or to taste, fresh lime juice, sliced green onions, chopped fresh cilantro

olive oil, peeled parsnips , cut into 1-inch chunks, onion, cut into large dice, butter, sugar, garlic cloves, thickly sliced, ground ginger, cardamom, allspice, cayenne pepper, chicken broth, homemade or from a carton or can, half-and-half (or whole milk), salt and freshly ground pepper, to taste, garnish: sauteed hazelnuts and dried cranberries

olive oil, peeled raw sweet potatoes, cut into 1-inch chunks, onion, cut into large dice, butter, sugar, garlic cloves, thickly sliced, ground ginger, ground nutmeg, cayenne pepper, chicken broth, homemade or from a carton or can, half-and-half (or whole milk), salt and freshly ground pepper, to taste, garnish: chopped honey-roasted peanuts

carrots, ginger, grated, unsalted butter, stock , vegetable, salt, black pepper

carrots, small, chopped, ginger, approximately, chopped in big chunks, water, salt, black pepper, nutritional yeast , optional

butter, garlic cloves, onion, chopped, celery ribs, sliced, carrots, peeled and sliced, fresh ginger, peeled and chopped, chicken stock or 8 cups vegetable stock, ground coriander, ground ginger, honey, salt and pepper

vegetable broth, fresh ginger, cut in half, sugar, rice vinegar, soy sauce, oyster sauce, sambal, firm tofu, bread crumbs , panko preferred, cayenne pepper, hot paprika, salt and pepper, to taste, eggs, lightly beaten, peanut oil, sesame oil, minced fresh ginger, garlic cloves, minced, dried hawaiian chile, chopped, chinese broccoli, roughly chopped, salt and pepper, to taste, udon noodles, cooked, green onions , julienned, chopped cilantro, peanuts , roasted and salted

olive oil, carrots peeled and cut into 1 chunks, onion , cut into a half inch dice, garlic, minced, vegetable or chicken stock, milk, salt or to taste, pepper, grated fresh ginger root, ground ginger powder, sour cream for garnish (optional)

minced fresh ginger root, ground cumin, minced hot green chile peppers, water, crushed pineapple, tomato, diced (optional), salt, fresh cilantro leaves, limes, juiced, vegetable oil, cumin seeds

potatoes, sliced, chicken broth, fresh mushrooms, chopped, grated fresh ginger root, pepper to taste, chopped green onion

olive oil, shallots, chopped, ginger root, minced, carrots, diced, low-fat, low-sodium chicken broth, white pepper, liquid heavy cream, to make 4 tbsp whipped, for garnish, fresh chives, chopped, for garnish