2159 lemon vinegar water Recipes

lemon, juiced, brown sugar, white vinegar, water, dried figs, lemon, sliced, chicken thighs, salt to taste, chopped fresh parsley, dried parsley

lemons , juice of, brown sugar, white wine vinegar, water, dried figs, halved, lemon, peel removed and sliced thin, boneless skinless chicken thighs, salt , to taste, ground black pepper , to taste, chopped fresh parsley

lemons , rough-skinned (the thick-skinned, old-fashioned kind of lemon), dark brown sugar , like muscovado, apple cider vinegar, water, ground turmeric, curry powder, mild , flavourful (use cape malay, or use a good masala), mustard seeds (pref. yellow), sea salt

chicken breast or chicken tenders, cut into chunks, all-purpose unbleached flour, coarse salt, wok or vegetable oil, 2 turns of the pan (preferred brand: house of tsang), a splash) white or rice wine vinegar, chicken broth or stock, prepared lemon curd, water, lemon , zested, scallions, thinly sliced or 20 blades fresh chives, finely chopped

balsamic vinegar, lemon juice, water, green onion, minced, garlic, fresh dill, chopped or 1 tsp dried dill, olive oil

lemons, dried mission figs, chicken breasts or 1 whole skinless chicken, cut into 8 pieces, salt, ground pepper, brown sugar, balsamic vinegar, water

mrs dash salt-free lemon & herb seasoning, white vinegar, water, boneless skinless chicken breasts, green onion, diced

chicken breasts (or two double skinless ), cubed, egg, cornstarch for dipping, peanut oil for shallow frying, marinade, sesame oil, rice wine (or sherry or vinegar), corn starch, sauce, lemon (or 1 large ), sliced thinly, water, apple cider vinegar, dark brown sugar, corn starch (mixed in 1 tbsp water)

chicken breasts or 1 1/2 lbs chicken tenders, cut into chunks, unbleached all-purpose flour, coarse salt, wok oil (preferred brand house of tsang) or 2 tbsp vegetable oil, 2 turns of the pan (preferred brand house of tsang), white vinegar (a splash) or 1 tbsp rice wine vinegar (a splash), chicken broth or 1/2 cup stock, prepared lemon curd (1 cup), water, lemon , zest of, scallions, thinly sliced or 20 stalks fresh chives, finely chopped

chicken thigh, boneless and skinless, fresh lemon juice, lemon zest, water, dark sesame oil, rice vinegar, hot sauce, onion powder, garlic powder, vegetable oil cooking spray, sesame seeds, toasted, lemon rind , curls garnish

lemon vodka, tomato juice, fresh lemon juice, drained bottled horseradish, worcestershire sauce, celery salt, hot pepper sauce , or to taste, freshly ground black pepper, lemon-rosemary pickled green beans , recipe follows, green beans, fresh rosemary, garlic, peeled, lemon peel, water, white wine vinegar, pickling salt, sugar

fresh asparagus, rice wine vinegar, water, dark sesame oil, lemon juice, sesame seeds, toasted, fresh lemon rind , strips (optional)

lemon verbena leaf (note ), lemon zest, black peppercorns, mexican sour gherkin cucumbers, ends trimmed, champagne or 1 cup white wine vinegar, water, kosher salt

sugar, flour, lemon zest, cider vinegar, water, eggs, well beaten, butter

egg yolks, white sugar, butter, melted, all-purpose flour, lemon juice, water, distilled white vinegar, recipe pastry for a 9 inch single crust pie

pie shell, white sugar, all-purpose flour, lemon zest, cider vinegar, water, eggs, beaten, butter

red onion, very finely chopped, yellow onion, very finely chopped, dry white wine, vinegar, water, butter, lemon juice, fresh basil, chopped

egg whites, sugar, salt, vinegar, gelatin (plain or lemon), cold water, egg whites, sugar, lemon juice, salt, lemon rind, grated