978 lemon vanilla whipped cream Recipes

graham cracker crumbs, sugar, butter or 1/4 cup margarine, softened, cottage cheese, eggs, sugar, light cream, flour, lemon juice, lemon extract or 1 tsp vanilla extract (i used vanilla), salt, whipping cream (cool whip works), chocolate syrup, peaches or strawberry (i used fruit)

egg yolks, whole milk, sugar, cake flour, vanilla extract, ground cinnamon, unsalted butter, unsalted butter, sugar, heavy whipping cream, canned pumpkin puree, fuji apples, peeled, cored, cut into 1/2-inch cubes (about 4 cups), bosc pears, peeled, cored, cut into 1/2-inch cubes (about 3 cups), fresh lemon juice, unsalted butter, cut into 1/2-inch cubes, dozen ladyfingers, dry sherry, whipping cream, sugar, vanilla extract, bosc pears (1/8-inch-thick ), fresh lemon juice

mashed ripe bananas, lemon juice, butter, softened, sugar, eggs, all-purpose soft-wheat flour, baking soda, salt, buttermilk, vanilla extract, paper baking cups, vegetable cooking spray, butter, softened, whipping cream, clear vanilla extract, salt, powdered sugar, butter, softened, unsweetened cocoa, whipping cream, salt, powdered sugar, butter, softened, strawberry puree, strawberry extract (optional), powdered sugar, salt, toasted pecans, chocolate candies, maraschino cherries, whipping cream, semisweet chocolate, chopped

fresh blueberries (from four 1/2-pint containers), golden brown sugar, mild-flavored (light) molasses, water, fresh lemon juice, grated lemon peel, ground nutmeg, all purpose flour, sugar, baking powder, fine sea salt, chilled unsalted butter, cut into 1/4-inch cubes, whole milk, cream , chilled whipping , or vanilla ice

cubed day old bread, eggs, milk, heavy whipping cream, sugar, butter, melted, vanilla extract, ground cinnamon, caramel sauce, sugar, water, lemon juice, butter, heavy whipping cream, i cup golden raisins (optional), pecan halves garnish for top (optional), dollop of whipped cream for each serving (optional)

sponge cake, cake flour, cornstarch (corn flour), eggs, egg yolk, grams) granulated white sugar, pure vanilla extract, cream of tartar, raspberry whipped cream, heavy whipping cream, pure vanilla extract, granulated white sugar, lightly sweetened raspberry puree, raspberry puree, frozen raspberries (unsweetened ), granulated white sugar , or to taste, freshly squeezed lemon juice (optional), fresh raspberries

cubes peeled red-skinned sweet potatoes (yams), water, orange juice, sugar, golden brown sugar, unsalted butter, fresh lemon juice, grated orange peel, grated lemon peel, vanilla extract, ground cinnamon, salt, ground nutmeg, egg, whipping cream, powdered sugar, graham cracker crumbs, unsalted butter, melted, cream cheese, room temperature, whole-milk ricotta cheese, sugar, eggs, sweetened cream of coconut (such as coco lopez), fresh lemon juice, grated lemon peel, vanilla extract, sweetened flaked coconut, sweetened flaked coconut, toasted

puff pastry, all purpose flour (250 ml), salt (2,5 ml), unsalted butter, cut into 1/4 inch cubes, ice water (125 ml), caramel walnut sauce, unsalted butter (6 tbsp, 90 ml), brown sugar (250 ml), granulated sugar (125 ml), heavy whipping cream, vanilla extract (10 ml), walnuts, chopped - not too finely, chantilly cream, heavy whipping cream (250 ml), vanilla extract (2,5 ml), granulated sugar, bananas, peeled and sliced diagonally, lemon juice, dark rum (optional)

butter, softened, sugar, egg yolk, vanilla extract, king arthur unbleached all-purpose flour, grated lemon peel, cream cheese, softened, sugar, king arthur unbleached all-purpose flour, grated lemon peel, grated orange peel, vanilla extract, eggs, lightly beaten, egg yolks, lightly beaten, heavy whipping cream, sour cream, sugar, vanilla extract

all purpose flour, sugar, grated lemon peel, salt, unsalted butter , cut into 1/2-inch pieces, egg yolk, vanilla extract, whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, sugar, water, whipping cream, unsalted butter, vanilla extract, salt

flour, sugar, salt, grated lemons , zest of, unsalted butter, cold,cut into small pieces, egg yolk, vanilla extract, whipping cream, bittersweet chocolate or 8 oz semisweet chocolate, chopped, sugar, water, whipping cream, unsalted butter, salt, vanilla extract, chopped, toasted pecans (optional)

sugar, divided, cornstarch, salt, egg yolks, beaten, water, fresh lemon juice, butter, vanilla extract, divided, heavy whipping cream, blueberry muffins , torn into bite sized pieces. (about 12 cups), fresh blueberries, blueberries, & lemon-peel curl (to garnish ), in a large saucepan , combine 2 cups sugar, corstarch, and salt, mixing well., add egg yolks and water to sugar mixture, whisking well to combine., cook over medium heat, stirring often until mixture thickens , about 15-20 minutes. remove from heat., add lemon juice , butter, and 2 tsp vanilla, stirring well., cover and refrigerate at least 2 hours ., in a large mixing bowl, beat cream and remaining 1/2 cup sugar at high speed with an electric mixer until soft peaks form., add remaining 1 tsp vanilla and beat until stiff peaks form., in the bottom of a trivle bowl, layer half of the blueberry muffins., top muffins with 3 cups blueberries. top blueberries with half of whipped cream., top whipped cream with two thirds of lemon mixture., top remaining 3 cups blueberries and remaining blueberry muffins., in a large bowl, combine the remaining lemon mixtureand whipped cream, folding gently to combine., spread over muffin layer ., garnish with additional blueberries and a lemon-peel curl if desired.

ladyfingers, golden delicious apples, peeled and rubbed with lemon, water, sugar, fresh lemon juice, lemon zest, grated, vanilla bean, split, milk, vanilla bean, split, egg yolks, room temperature, sugar, unflavored gelatin, water, whipping cream, beaten to soft peaks, calvados , brandy, thawed frozen raspberries, kirsch, icing sugar, whipping cream, icing sugar, vanilla extract, candied violet

milk, heavy whipping cream, sugar, vanilla or white chips, eggs, vanilla extract, egg bread, crust removed, cut into 1-inch cubes, tart apples, peeled and chopped, sugar, water, light corn syrup, lemon juice, heavy whipping cream, chopped pecans, toasted, vanilla extract

graham cracker crumbs, unsalted butter melted, dark brown sugar firmly packed, cream cheese at room temperature, granulated sugar, eggs at room temperature, vanilla extract, fresh lemon juice, caramel topping, granulated sugar, water, whipping cream, unsalted butter at room temperature and cut into small pieces, vanilla extract, whipping cream, granulated sugar, toffee candy bars broken into pieces

graham cracker crumbs, melted butter or 5 tbsp margarine, sugar, nutmeg, thick caramel sauce, chopped pecans, cream cheese, sour cream, lemon juice, powdered sugar, chocolate mousse mix, unflavored gelatin, cold water, boiling water, granulated sugar, cocoa, cold whipping cream, vanilla extract, water, sugar, corn syrup, lemon juice, butter, heavy whipping cream, salt

sweetened condensed milk, whipping cream, halved (original recipe used cool whip), frozen pineapple concentrate (or tangerine, strawberrry, etc.) or 1 (6 oz) container frozen lime juice concentrate (or tangerine, strawberrry, etc.), prepared graham cracker pie crusts or 1 vanilla wafer pie crusts or 1 chocolate crumb crust, baked and cooled, prepared whipping cream (to garnish ), orange zest (optional) or lemon zest (optional) or lime zest (optional)

prepared graham cracker crust, cream cheese (lower fat variety works fine), sugar, frozen whipped topping (cool whip ), vanilla extract, eggs, sugar, fresh lemon juice, butter, at room temperature, lemon zest, finely grated, blueberries (fresh or frozen, thawed ), sugar, butter, fresh lemon juice, cornstarch