47 lemon torte cake Recipes

lemon jell-o gelatin, boiling water, frozen lemonade (thawed ), evaporated skim milk, angel food cake (cubed ), fresh raspberries, sugar

lemon cake mix (regular size), poppy seeds, grated lemon peel, seedless raspberry jam, vanilla frosting, fresh raspberries

lemon cake mix (not pudding in the mix), flour, granulated sugar, baking soda, water, oil, egg, cream cheese, softened, sugar, vanilla extract, salt, lemon extract, lemons , zest of, heavy cream , whipped or 1 (12 oz) carton non-dairy whipped topping, thawed., lemon , zest of (to garnish)

eagle brand sweetened condensed milk (not evaporated milk), egg yolks, lemon juice, grated lemon rind (optional), white cake mix, frozen non-dairy whipped topping, thawed, flaked coconut

butter, softened, shortening, sugar, divided, grated lemon peel, vanilla extract, cake flour, baking powder, salt, milk, egg whites, sugar, king arthur unbleached all-purpose flour, milk, egg yolks, lightly beaten, lemon juice, vanilla extract, grated lemon peel, heavy whipping cream , whipped

lemon curd, butter lb cake, thawed (frozen ), mandarin oranges, drained

lemon gelatin, boiling water, thawed lemonade concentrate, evaporated milk, angel food cake cubes, fresh raspberries or sliced strawberries, sugar

lemon pudding mix, milk, sour cream, angel food cake, heavy cream, sugar, grated lemon rind

eggs at room temperature, separated, unsalted butter, at room temperature, granulated sugar, water, vanilla extract or powder, grated lemon zest and juice, salt, cake flour, baking powder, rum simple syrup, water, sugar, dark rum, butter cream, eggs whites, granulated sugar, confectioners sugar, unsalted butter, at room temperature, pastry cream, whole milk, whole piece lemon zest, egg yolks, vanilla sugar, cornstarch, granulated sugar, decorations, semisweet chocolate, melted, semisweet chocolate shaved, odense marzipan, cornstarch and powdered sugar

yellow cake mix, butter, room temperature, eggs, whipping cream, water, grated lemon , rind of, raspberry preserves, cream cheese, room temperature, lemon curd, powdered sugar, fresh lemon juice, grated lemon , rind of, sliced almonds, toasted

lemon cake mix, lemon instant pudding -small, sour cream, canola oil, eggs, cream cheese softened -8oz, powdered sugar, lite cool whip, cook and serve lemon pudding

eggs, divided, cream of tartar, sugar, water, sugar, vanilla extract, lemon extract, cake flour, baking powder, salt, egg yolks (from cake eggs), water, sugar, unsweetened chocolate squares, rum extract or 1 tbsp flavoring, vanilla extract, butter, softened (2 sticks), whipping cream, sugar, walnuts, halved

butter or margarine, softened, sugar, eggs, pecan meal, grated lemon rind, cake flour, cream cheese filling, raspberry preserves

flour , sifted, sugar, salt, egg yolks, butter, grated lemon , rind of, applesauce, cinnamon

fresh raspberries or 2 packages frozen raspberries, lemon juice, sugar , to taste

cake flour, granulated sugar, salt, unsalted butter, eggs, room temperature, granulated sugar, vanilla, water, granulated sugar, fresh lemon juice, strained, pour the water into a 1 1/2 quart saucepan. add the sugar ; stir to blend; then bring to a boil over medium heat. remove from heat and cool. pour into a container with a lid and refrigerate up to 6 months., combine the soaking syrup and lemon juice in a liquid cup measure. set aside., cream cheese, room temperature, unsalted butter, room temperature, sour cream, lemon zest, egg yolks, water, granulated sugar, heavy cream

lemon curd, frozen lb cake, thawed, mandarin oranges, drained

cake flour, baking powder, salt, butter, at room temperature, sugar, sugar, eggs, separated,at room temperature, milk, vanilla extract, sliced almonds (about 1 oz), eggs, egg yolk, key lime juice or 1/3 cup fresh lime juice or 1/3 cup lemon juice, sugar, cornstarch, salt, cold butter, cut into 4 pieces