108 lemon tart blueberries Recipes

frozen tart shells (about 3-inches in diameter), egg, lightly beaten, corn syrup, fresh lemon juice, teapsoon vanilla, brown sugar, flour, soft butter (no subs please!), fresh blueberries

all-purpose flour, sugar, unsalted butter, chilled and cut into small pieces, egg yolks, ice water, egg yolks, strained, lemon , zest of, lemon juice, sugar, unsalted butter, cold , cut into pieces, lemons , scrubbed, sugar, all-purpose flour , for dusting, creme fraiche, sugar, blueberries, washed and picked over, apricot jam

graham cracker tart shells, less-fat cream cheese, softened, lemon curd, white chocolate, chopped and melted (such as ghirardelli), wild blueberry preserves (such as bonne maman), candied lemon peel (optional)

butter, room temperature, dark brown sugar, granulated sugar, honey, all-purpose flour, whole wheat flour, salt, ground cinnamon, blueberries, sugar, sugar, lemons , zest of, eggs, fresh lemon juice, butter, cut into 1 inch pieces, softened but not melting

all-purpose flour, sugar, salt, cold butter, cut into bits, egg yolk, beaten with, cold water, butter, melted and cooled, buttermilk, well stirred, granulated sugar, egg yolks, grated lemon , rind of, fresh lemon juice, vanilla, salt, flour, picked over fresh blueberries, powdered sugar (to garnish )

milk, vanilla, flour, sugar, beaten egg yolks, crushed almond macaroon, butter, softened, butter, sugar, almond extract, grated lemon zest, flour, baking powder, sugar, flour, cornstarch, blueberries (about 1 lb), lemon juice, butter, powdered sugar

butter, softened, sugar, vanilla, eggs, flour, flour, baking powder, salt, blueberries, lemon juice

unsalted butter, melted (1 stick), sugar, salt, vanilla extract, all-purpose flour, fresh blueberries , picked over and washed, lemon , juice of, sugar, all-purpose flour, rolled oats, sugar, ground cinnamon, salt, unsalted butter, at room temperature

pecan halves, whole-wheat pastry flour or all-purpose flour, brown sugar, butter, cut into chunks, vanilla, egg yolk, cream cheese, at room temperature, sour cream, powdered sugar, sliced peeled firm-ripe white or yellow peaches or thinly sliced nectarines, lemon juice, minced fresh mint leaves (optional), blueberries, rinsed and drained, apricot jam

crisco original no-stick cooking spray, pillsbury sugar cookie mix, butter, softened, grated lemon peel, vanilla, finest northwoods blueberry preserves, ground cinnamon, powdered sugar

egg, slightly beaten, corn syrup, lemon juice (fresh ), vanilla, brown sugar, flour, melted butter, blueberries, pastry dough

crushed graham cracker crumbs, sugar, sugar, unsalted butter, melted, cream cheese, softened (1 1/2 packages), lemon juice, heavy cream, vanilla extract, blueberries, honey (optional)

vanilla cookie crumbs, unsalted butter, melted, cream cheese, softened, eggs, room temperature, sugar, vanilla extract, lemon peel, fresh grated, blueberries, fresh, red currant jelly, melted

powdered sugar, egg yolk, vanilla extract, brown sugar, almonds, ground, lemon, blueberries, frozen, flour, butter, milk, butter, softened, eggs

sheet tray of 3/8-inch thick puff, frozen, fresh squeezed strained lemon juice, sugar, eggs, egg yolks, blueberries

a 17 1/4-oz package frozen puff pastry, thawed, egg, water, sugar, blueberries (about 1 1/4 lb), sugar, water, quick-cooking tapioca, grated fresh lemon zest

frozen tart shells , each about 3, egg, lightly beaten, corn syrup, lemon juice, vanilla, brown sugar, all-purpose flour, blueberries

cold unsalted butter, sugar, flour, coarse salt, whole blanched almond, unflavored gelatin, cold water, heavy cream, sugar, salt, low-fat buttermilk, fresh lemon juice, fresh blueberries , about 1 1/2 pints