144 lemon sauce steamed Recipes

  • Steamed Fish With Sour Cream Sauce
    fish fillets (flounder, sole, perch, etc.), salt, pepper and
    5 More
    fish fillets (flounder, sole, perch, etc.), salt, pepper, flour, minced parsley, nonfat sour cream, chicken broth, fresh lemon juice
    20 min, 8 ingredients
  • Steamed Salmon With Mushrooms and Leeks
    vegetable oil and
    10 More
    vegetable oil, shiitake mushrooms or 2 cups paris mushrooms, sliced, leeks (only white and light green parts ) or 2 onions, finely sliced, fresh black pepper, salmon fillet, skin removed, cut in 4 pieces, fresh ginger, finely chopped, low sodium soy sauce, sesame oil, garlic clove, finely chopped, green onion, finely sliced, lemon, cut in quarters
    18 min, 11 ingredients
  • Steamed Artichokes With Curry Dipping Sauce
    artichokes, low-fat mayonnaise, prepared mustard and
    7 More
    artichokes, low-fat mayonnaise, prepared mustard, lemon juice (fresh, not bottled ), garlic powder, cayenne pepper, dried dill weed, turmeric, powdered ginger, cumin
    45 min, 10 ingredients
  • Steamed Asparagus With Walnuts and Browned Butter Sauce
    walnuts , dry roasted, asparagus , bottoms snapped off and
    4 More
    walnuts , dry roasted, asparagus , bottoms snapped off, butter, fresh lemon zest, grated finely, salt, fresh ground black pepper
    20 min, 6 ingredients
  • Chicken Steamed With Fresh Lemons (Sai Ling Mung Ching Gai)
    chicken cutlet, cleaned, dried, cut into 1 inch cubes and
    13 More
    chicken cutlet, cleaned, dried, cut into 1 inch cubes, fresh lemon juice (can squeeze from lemon below or use reconstituted lemon juice), fresh lemon, cut into 4 pieces (can be squeezed for juice), ginger juice, shaoxing wine or 1 1/2 tbsp sherry wine, light soy sauce (regular), oyster sauce, salt, sugar, sesame oil, peanut oil, white pepper, cornstarch, red bell peppers, minced, for garnish
    1 hour 5 min, 14 ingredients
  • Sauteed Fish With Thai Coriander-Chili Sauce
    red bell pepper, minced, onion, minced, cilantro, chopped and
    10 More
    red bell pepper, minced, onion, minced, cilantro, chopped, sugar, chili-garlic sauce, lemon juice, soy sauce, olive oil, tilapia fillet, olive oil, lemon wedge, chopped cilantro, steamed rice
    20 min, 13 ingredients
  • Steamed Wonton Bundles (Dim Sum Dumplings) Steamed Wonton Bundles (Dim Sum Dumplings)
    ground pork, shrimp, shelled and deveined, garlic cloves and
    13 More
    ground pork, shrimp, shelled and deveined, garlic cloves, green chili pepper, finely chopped, seeded and membrane removed (jalapeno), shallots, finely chopped, water chestnut, finely chopped, fresh ginger, grated, low sodium soy sauce , plus some for dipping, cornstarch, egg, beaten, sesame oil, lemon, juiced, salt, ground black pepper, wonton wrappers, head savoy cabbage , for lining the steamer (optional)
    32 min, 16 ingredients
  • Steamed Plum Pudding With Plum Brandy Sauce Steamed Plum Pudding With Plum Brandy Sauce
    plums, canned with juice (2 cans) and
    15 More
    plums, canned with juice (2 cans), brown sugar , firmly packed, butter, melted, eggs, flour, salt, baking soda, cognac, plum juice, granulated sugar, ground nutmeg, ground cinnamon, cornstarch, cognac, fresh lemon juice, butter
    1 hour 30 min, 16 ingredients
  • Steamed Vegetables With John's Dipping Sauce. Steamed Vegetables With John's Dipping Sauce.
    broccoli florets, cauliflower florets and
    8 More
    broccoli florets, cauliflower florets, carrots , sliced thin on the bias, lemon juice, mayonnaise, spicy brown mustard, yellow mustard, paprika, chili powder, cayenne pepper (or more )
    27 min, 10 ingredients
  • Steamed Fiddleheads with Horseradish Scallion Sauce Steamed Fiddleheads with Horseradish Scallion Sauce
    fiddleheads (available seasonally at specialty produce ma... and
    6 More
    fiddleheads (available seasonally at specialty produce markets and some supermarkets), cleaned, plain yogurt, mayonnaise, fresh lemon juice , or to taste, dijon-style mustard, drained bottled horseradish , or to taste, chopped scallion green
    7 ingredients
  • Steamed Artichokes and Roasted Garlic Dipping Sauce Steamed Artichokes and Roasted Garlic Dipping Sauce
    artichokes, lemon, head garlic (whole bulb), mayonnaise and
    3 More
    artichokes, lemon, head garlic (whole bulb), mayonnaise, sour cream, salt and pepper, olive oil
    1 hour 5 min, 7 ingredients
  • Steamed Salmon With a Creamy Citrus Sauce over Spinach Steamed Salmon With a Creamy Citrus Sauce over Spinach
    salmon fillets, orange, sliced, white wine, butter, salt and
    17 More
    salmon fillets, orange, sliced, white wine, butter, salt, pepper, butter, flour, vegetable stock, heavy cream, orange , juice of, lemon juice, garlic, minced, fresh parsley, fine chopped, salt, pepper, baby spinach (1 bag pre washed ), diced pancetta, fine chopped, red onion (small cut in half and thin sliced ), olive oil, vegetable broth, pepper
    40 min, 22 ingredients
  • Steamed Rum Raisin Custard with Rum Creme Anglaise (Emeril Lagasse) Steamed Rum Raisin Custard with Rum Creme Anglaise (Emeril Lagasse)
    raisins, dark rum, unsalted butter, superfine sugar, eggs and
    5 More
    raisins, dark rum, unsalted butter, superfine sugar, eggs, all-purpose flour , sifted, whole milk, grated lemon zest, rum creme anglaise , recipe follows, ground cinnamon , optional garnish if not serving the sauce
    2 hour 30 min, 10 ingredients
  • Steamed Salmon Wrapped in Napa Cabbage, Pepper, Ginger and Scallion Sauce Steamed Salmon Wrapped in Napa Cabbage, Pepper, Ginger and Scallion Sauce
    salmon, skin off, napa cabbage leaves, blanched and
    12 More
    salmon, skin off, napa cabbage leaves, blanched, black mushrooms, de-stemmed and rehydrated, szechwan peppercorn salt (1 part szechwan pepper to 4 parts kosher salt), canola oil, diced ginger, diced red bell peppers, chopped green scallions, chicken stock or fish stock if available, juice of 1/2 lemon, juice of 1 orange, butter, salt and white pepper to taste, zest of 1 orange
    1 hour , 14 ingredients
  • Asian Steamed Pork Meatballs, Sesame Noodles & Salad Asian Steamed Pork Meatballs, Sesame Noodles & Salad
    ground pork and
    28 More
    ground pork, button mushrooms, finely chopped (i just used button, shitaki would be great if you want), scallions, finely chopped, minced garlic, rice wine (not vinegar, cooking wine), hoisin sauce, kosher salt, ground black pepper, chicken broth , for steaming, canola oil for sauteing the meatballs, soy sauce, hoisin sauce, lime juice (i don tsp recommend it ... however, i admit to always keeping 1 of those plastic lime and lemon in my ), oriental noodles (you can use spaghetti too), scallions, chopped fine, soy sauce, minced garlic, sesame oil, vegetable oil, red pepper flakes, garnish with extra sesame oil and chopped peanuts (optional), sesame salad dressing (now there are many good brands out there, or you can make your own, but take advantage of some help ), napa cabbage, thin sliced, sliced red onion, mandarin oranges, drained, sliced water chestnuts, rinsed and drained, cucumbers, thin sliced (seedless cucumber with the skin on), kosher salt, ground black pepper
    50 min, 29 ingredients
  • Fettuccine with Lobster and Shrimp in a Shallot and Wine Sauce Fettuccine with Lobster and Shrimp in a Shallot and Wine Sauce
    lobster tails, steamed, water, shrimp, unsalted butter and
    10 More
    lobster tails, steamed, water, shrimp, unsalted butter, shallots, diced, dry white wine, fresh lemon juice, minced italian parsley, minced arugula, fine sea salt, freshly ground pepper, uncooked fettuccine, lemon slices, garnish: 1 steamed lobster
    14 ingredients
  • Emeril's Kicked Up Raw Bar with 3 Dipping Sauces (Emeril Lagasse) Emeril's Kicked Up Raw Bar with 3 Dipping Sauces (Emeril Lagasse)
    dozen oysters, shucked and on the half shell and
    32 More
    dozen oysters, shucked and on the half shell, sea scallops , horizontally sliced in halves or thirds, dozen bay scallops, shucked and on the half shell, dozen clams, shucked and on the half shell, steamed lobsters, cooled, cleaned, shaved ice, lemon slices or wedges, for serving, your favorite crackers , for serving, red wine vinegar, minced shallots, crushed black pepper, kosher salt, chopped chives, chopped chervil, mayonnaise, sour cream, freshly chopped tarragon leaves, freshly chopped chervil leaves, freshly chopped chives, freshly chopped parsley leaves, minced shallot, lemon juice, tarragon vinegar, capers, anchovy fillets, rinsed and patted dry, hot sauce (recommended : tabasco), salt, ketchup, sriracha sauce, chili garlic sauce, lime juice, grated ginger, soy sauce
    55 min, 33 ingredients
  • Fish Fillets Steamed in Lettuce Leaves with Lemon-Dill Sauce Fish Fillets Steamed in Lettuce Leaves with Lemon-Dill Sauce
    skinless halibut fillet and
    12 More
    skinless halibut fillet, salt and freshly ground white pepper, head bibb lettuce, very coarsely chopped fresh dill, fresh mint, unsalted butter, shallot, finely chopped (about 3 tbsp), grated lemon zest, freshly squeezed lemon juice, coarsely chopped fresh dill, salt, freshly ground white pepper, dill flowers or small dill sprigs
    30 min, 13 ingredients




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